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Fine & Rare

Over the years we have collected and stored in our cellars hundreds of vintages of amazing wines from incredible winemakers from all over the world.
This page is dedicated to the fine and rare wines we have collected and now offer to you for purchase and enjoyment.

Fine & Rare

Over the years we have collected and stored in our cellars hundreds of vintages of amazing wines from incredible winemakers from all over the world.
This page is dedicated to the fine and rare wines we have collected and now offer to you for purchase and enjoyment.

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  • 2011 Columbia Valley Merlot, Woodward CanyonRed Wine

    2011 Columbia Valley Merlot, Woodward Canyon

    £3650

    Merlot is a noble grape variety and at its best it is a magical glass of fine wine.  Merlot really has found a home in Washington State and none more so than at Woodward Canyon who produce some of the finest examples in the the ‘New’ World.  This 2011 Merlot is produced from grapes grown at several of the finest vineyards in Washington State. These include Woodward Canyon Estate Vineyard in the Walla Walla Valley and Klipsun Vineyard in the Red Mountains.

    Plush and dusty, this splendid Merlot offers unusual depth and texture and has clearly benefited from it’s 9 years of sleeping.   Along with black cherry fruit come highlights of herb and olive, spicy oak and rich earth. The density and detail carry through a long finish.

    Purchase & earn 37 points!Add to Basket
  • 2020 Guidalberto, Tenuta San GuidoRed Wine

    2020 Guidalberto, Tenuta San Guido

    £5000

    Sassicaia’s younger brother Guidalberto consistently offers incredible value from the Tenuta San Guido stable.   Nicolo Incisa della Rocchetta, Tenuta San Guido’s owner, explains how Guidalberto came into being: “first of all, [there was] the desire to see what we could accomplish with Merlot, a grape that we had never used before; second, the desire to offer the consumer a wine which could be appreciated at a younger age compared to our veteran Sassicaia”.

    The 2020 Guidalberto has an increased percentage of Merlot (60%) that brings added freshness to a wine that is in great shape for one so young. This the 21st vintage of Guidalberto has a profound nose that offers ripe, fragrant fruit and sweet spice. Plum, strawberry, blackcurrant and forest floor reveal the interplay of Merlot and Cabernet Sauvignon, which constitute equal parts of the blend this year. The palate is juicy and supple, with admirable freshness given the warm vintage, framed by fine tannins. Drink 2022-2030.

    Purchase & earn 50 points!Add to Basket
  • 2009 Pepper Bridge Vineyard Apogee, L’Ecole No.41Red Wine

    2009 Pepper Bridge Vineyard Apogee, L’Ecole No.41

    £6950

    L’Ecole Nº 41 has been producing premium, handcrafted varietal wines in the Walla Walla Valley since 1983 in the historic Frenchtown School in Lowden, Washington.

    Apogee is an iconic Washington State Bordeaux blend and is one of 3 incredible single vineyard wines from L’Ecole No.41, the other 2 being Perigee and Ferguson. (see bottom of this page) Apogee comes from the Pepper Bridge Vineyard, planted in the terraced remnants of ice age flood silts, is one of the Walla Walla Valley’s most reputable vineyards.  L’Ecole was the first winery to produce a wine from Pepper Bridge.  Unique site characteristics shine through in Apogee’s distinctive spicy aromas, dark fruit flavours, robust tannins, and rich structure.

    This 2009 Apogee is boldly aromatic with aromas of nutmeg and clove, earthy hints of tobacco and leather, smoky dark fruit packed with chocolate and mint with a cherry finish.  Full-bodied with a rich structure and a long finish.

    The winemakers at L’Ecole recommend the age-ability of this wine to be between 10 to 20 years, so at 11 years this 2009 is really starting to show at its best. Delicious now and for many more years yet!

    Purchase & earn 70 points!Add to Basket
  • 2008 Seven Hills Vineyard Perigee, L’Ecole No.41Red Wine

    2008 Seven Hills Vineyard Perigee, L’Ecole No.41

    £6950

    L’Ecole Nº 41 has been producing premium, handcrafted varietal wines in the Walla Walla Valley since 1983 in the historic Frenchtown School in Lowden, Washington.

    Perigee is an iconic Washington State Bordeaux blend and is one of 3 incredible single vineyard wines from L’Ecole No.41, the other 2 being Apogee and Ferguson. (see bottom of this page)

    The grapes for Perigee are sourced from the Seven Hills Vineyard, one of Washington State’s most illustrious. L’Ecole has been producing wines from the Seven Hills Vineyard since 1993. They hand-select their oldest and most distinguished blocks to produce this flagship wine.   The Seven Hills Vineyard is planted in wind-blown loess of geologically young and mineral rich soils.  In 2004, it was named one of the “Ten Great Vineyards of the World” by Wine & Spirits Magazine. 

    Perigee exemplifies this vineyard’s characteristic cedary, black cherry, richly structured elegance. Perfumed aromas of dark spice, blueberry and silky plum fruit are accented with earthy, graphite minerality, exuding power and grace on a velvety, chalky tannin finish.

    The winemakers at L’Ecole recommend the age-ability of this wine to be between 10 to 20 years, so at 12 years this 2008 is really starting to show at its best. Delicious now and for many more years yet!

    Purchase & earn 70 points!Add to Basket
  • 2002 Diana Madeline (Cabernet Sauvignon/Merlot), Cullen Wine Republic Heros Red Wine

    2002 Diana Madeline (Cabernet Sauvignon/Merlot), Cullen

    £14500

    Cullen makes legendary wines that are internationally renowned and highly sought-after and none more so than its Cabernet/Merlot blend the ‘Diana Madelaine’.   This rare 2002 is still so fresh and alive with the renowned Australian Wine writer, James Halliday recently at an anniversary tasting giving 97points and a drinking window of not less than 25 years which takes us to 2027!

    This vintage also happens to one of Winemaker, Vanya Cullens favourite wines.

    Purchase & earn 145 points!Add to Basket
  • 2000 Chateau Duhart-Milon, Domaines Barons de Rothschild (Lafite)Red Wine

    2000 Chateau Duhart-Milon, Domaines Barons de Rothschild (Lafite)

    £15600

    Chateau Duhart-Milon was the only 4th growth Pauillac wine in the 1855 classification, recognising the quality of Duhart-Milon’s terroir.

    The 2000 vintage was marked by excellent weather in many respects: early blossoming, a combination of above-average temperatures and normal rainfall, followed by a harvest in the sun. The result was an exceptional vintage with fine tannins, deep colours, remarkable length and balance.

    In the glass, this maturing wine has striking aromas of plum, tobacco, meat and cedary with some tertiary notes of leather and truffle.   The palate is still full of primary fruit such as cassis and spice, the tannin is still hovering nicely and gives the wine a regal character.  The finish is long, juicy and balanced.  Drink now to 2030.

    Purchase & earn 156 points!Add to Basket
  • 1998 Galatrona, PetroloRed Wine

    1998 Galatrona, Petrolo

    £18000

    Galatrona is a Merlot cru from the ten-hectare vineyard Galatrona planted in during the 1990s with low vigour Bordeaux clones. This is Petrolo’s flagship wine, it is extremely aromatic and has great structure.

    This 1998 has aromas of dark berry compote and oaky vanillin, these are brightened by suave floral and spice cake notes. The palate is broad and fleshy but energetic, featuring vibrant blackberry and bitter red cherry flavours that gain weight in the glass. Powerful but very well balanced, with a strong finishing tannic kick and strong hints of underbrush and rosemary.

    Purchase & earn 180 points!Add to Basket
  • 1999 Chateau Haut-Brion Premier Cru ClasseRed Wine

    1999 Chateau Haut-Brion Premier Cru Classe

    £47500

    The 1999 Château Haut-Brion is intensely aromatic, rich and concentrated. A higher than usual Merlot content (60%) has resulted in a luscious, perfectly honed Haut-Brion with elegant mineral aromas and a unique complexity. Its strength lays in the finish, which is surprisingly long.

    We recently (May 22) opened a bottle and were bowled over.   This is a monumental 1st growth from a supposedly unfashionable year, we tasted it over 2 hours and watched it evolve slowly with cascading notes of blackcurrant, blueberry, black cherry, caramel and forest floor. Fresh and pure on the palate, with a richness over-laying silky tannins. The finish is extraordinary – lengthy, seductive interwoven with subtle minerality and flavours of cedar and spice. Beautifully pure and generous.

    Purchase & earn 475 points!Add to Basket