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  • 2020 Pinot Noir, Baleia WinesRed Wine

    2020 Pinot Noir, Baleia Wines

    £1375

    Situated on the lime-rich soils on the cliff banks of the Duivenhoks River, Baleia is a unique terroir standing alone on this beautiful district of the Cape South Coast. A stone’s throw away from Sebastian’s Bay and the towns of Vermaklikheid and Stilbaai, the wines smell of the ocean!

    A fantastically good value Pinot Noir crafted in a Burgundian style and matured for 10 months in French oak.  The Pinot Noir vines are grown in rocky soils resulting in a chunky style with lovely fruit complexity, structure and subtle velvety tannins.

    Purchase & earn 14 points!Add to Basket
  • 2020 Aconcagua Pinot Noir, Montes AlphaRed Wine

    2020 Aconcagua Pinot Noir, Montes Alpha

    £1475

    A soft, silky Chilean Pinot Noir with aromas of ripe cherries and raspberries, white pepper and a touch of rose and violet. Medium-bodied, the palate has silky, smooth tannins, fresh and vibrant acidity, and shows well-integrated French oak. The long and perfumed finish is smooth and elegant.

    The Pinot Noir vineyards are planted on gently rolling hills with different aspects and are trained to vertical shoot position. The sites are irrigated via a ‘Sustainable Dry Farmed’ system, developed by Aurelio and his team, which allows for extremely precise and minimal irrigating, reducing their water footprint by 65%. The vines only require minimal work with the canopy, which enables the growers to obtain healthy grapes with good balance at harvest time. Yields vary between 7,000 and 8,000 kilograms per hectare. The proximity of the vineyards to the Pacific coast endows the wine with tremendous freshness, minerality, and cool climate typicity. The granitic soils of the Coastal Mountains have varying percentages of clay, which contributes elegance, creaminess and a unique sense of place.

    Purchase & earn 15 points!Add to Basket
  • 2021 Little Yering Pinot Noir, Yering StationRed Wine

    2021 Little Yering Pinot Noir, Yering Station

    £1695

    A jewel in the Yarra Valley crown, Yering Station produces world-class cool climate wines from its revered vineyards which are famously abound with expressive varietal flavour and integrity.

    An introduction to the world of Yering Station, this wine stands as an exemplary Victorian expression. Produced with clean and modern winemaking techniques, it is silky, fresh and approachable. True to the regional style, it offers red cherries coupled with delicious brambly spice. The wine finishes long and juicy with a lovely briary spice carrying through alongside the ripe cherry fruit.

    Purchase & earn 17 points!Add to Basket
  • 2017 Pinot Noir, Ernst Gouws & CoRed Wine

    2017 Pinot Noir, Ernst Gouws & Co

    £1700

    Ernst Gouws, the jovial patriarch of the Gouws family and winemaker extraordinaire, firmly believes in the French philosophy that the quality of the wine is inextricably linked to the origin of the vineyards and its terroir. Grapes are therefore hand-harvested from site-specific vineyards around the town of Stellenbosch, which is world-famous for producing quality, fruit-driven wines.

    The grapes for this 2017 Pinot Noir are grown on the West Coast, just three miles from the sea, where the vineyard overlooks the Atlantic Ocean. The revitalising sea-breezes create balancing freshness in the grapes, which is showcased in this beautifully composed Pinot Noir.

    The translucent ruby colour of this wine is typical of the variety. Subtle aromas of fresh raspberries, cherries and tilled earth combine with a hint of baking spice. The palate is elegant, with a delicate and silky tannin structure.  The wine is beautifully balanced with lingering flavours of tobacco and wild mushrooms on the finish.

    The delicate nature of this wine is a perfect match for smoked trout or salmon. It will also pair well with charcuterie, ham and other cold meats served with patés and terrines.

    Purchase & earn 17 points!Add to Basket
  • 2022 Vinhos Rochas, Baleia WinesRed Wine

    2022 Vinhos Rochas, Baleia Wines

    £1725

    Wine from Rock – Made from Tempranillo and Syrah grapes grown in pure limestone soils, that are so hard and rocky that the vine struggles to grow and thus yields a small, concentrated crop. Baleia respect the fruit by making use of amphorae and large wooden foudres in the cellar, which highlights the unique minerality and makes for a tantalizing wine bursting with character.

    Purchase & earn 17 points!Add to Basket
  • 2020/21 ‘The Nest’ Pinot Noir, Lake ChaliceRed Wine

    2020/21 ‘The Nest’ Pinot Noir, Lake Chalice

    £1750

    This is the wineries tasting note and its so good we thought we would share it with you :

    To experience the exotic aroma and tastes of this Pinot Noir from the Waipara Valleys, we’d like you to join us on a magic carpet ride to a middle eastern market bazaar.  The bustling market stalls fill the air with the aroma of ripe berries and dried fruits. The spice stall owners spruik their wears, waving vanilla pods and pouring cardamom spices theatrically onto their scales in front of your nose.  All these elements combine in glorious cinematic technicolour for the tastebuds. Softly textured with ripe berry fruits and dried currants set against a backdrop of warmed spices.   Rub this bottle of Waipara Pinot Noir three times before pouring it, and the first sip might transport you there again. No magic carpet required.

    Purchase & earn 18 points!Add to Basket
  • 2018 Phantom Pinot Noir,  Lomond WinesRed Wine

    2018 Phantom Pinot Noir, Lomond Wines

    £1850

    This delightful Pinot Noir comes from a single vineyard planted in South Westerly facing blocks on the upper reaches of the property, overlooking the sea.  This aspect ensures that these vineyards are cooled during the summer months by the prevailing winds off of the sea.

    This wine opens in the glass with fragrant aromas of rose petals and oriental spice that lead to alluring notes of wild, red-berried fruit and an appealing earthy complexity. The palate is elegant, with beautifully integrated oak, refined tannins and a long, silky finish.

    Purchase & earn 19 points!Add to Basket
  • 2019 Pinot Noir, Old StageRed Wine

    2019 Pinot Noir, Old Stage

    £1950

    A balanced and graceful Pinot Noir with aromas of strawberry, raspberry and rhubarb and a touch of sage. Beautifully integrated oak supports the pure fruit through to a silky finish.

    The fruit comes from two distinct Pinot Noir vineyards: Danny’s Vineyard and Grava, two of the most northerly plantings in Monterey County. The vineyards nestle up to the Gabilan Mountain Range on the eastern side of the Salinas Valley; approximately 10 miles directly across from the Santa Lucia Highlands. The marine influence of the nearby Monterey Bay and the morning fog which clears for the afternoon sun, results in a cool mesoclimate and a long hang-time for the fruit. The grapes reflect the cool climate character, with complex aromatics and flavours and natural balancing acidity.

    Purchase & earn 20 points!Add to Basket
  • 2020 ‘Railway Hill’ Rose, Simpsons Wine EstateRose Wine

    2020 ‘Railway Hill’ Rose, Simpsons Wine Estate

    £1995

    Simpsons’ Wine Estate creates fine English sparkling wines, which reflect the exquisite characteristics of their iconic, chalk terroir in the North Downs of Kent.

    This elegant and iconic Simpsons’ still wine has made its return ready to toast your alfresco soirées over the summer months.  This beautiful Provencal-style English rosé is created from 100% estate-grown Pinot Noir. Its delicate bouquet and attractive colour capture the essence of summer.   The Railway Hill rosé has fresh aromas of watermelon and lychee, with peachy, stone-fruit flavours and a delightfully smooth texture and mouth-feel.

    Simpsons Wine Estate is situated in the Elham Valley; an unspoilt seam in the North Downs of Kent where the contours of the land, the climate and the soil are excellent for viticulture. The intensely lime-rich chalk soil forms part of the same chalk ridge that stretches from southern England through Champagne and on to Burgundy. The grapes come from the Roman Road vineyard, named after the route the Romans first marched when invading England in AD 43.  They are grown on south-facing slopes, ensuring heat accumulation in the day and cold air drainage at night. The vineyard is less than eight miles from the coast, providing a crucial maritime influence insulating the fruit against intense temperature variations.

    Purchase & earn 20 points!Add to Basket
  • 2021 ‘Origin’ Pinot Noir, Saint Clair Wine Republic Heros Red Wine

    2021 ‘Origin’ Pinot Noir, Saint Clair

    £2075

    Dark garnet colour in the glass with aromas layered with blueberry and blackcurrant fruits, intermingled with dark chocolate aromas. The palate is concentrated and fruit-driven with ripe red berries and dark fruits filling the senses. Delicate tannin and savoury oak notes to finish. Well-matched with garlic and rosemary lamb rack with a side of fresh lettuce and pistachio salad.

    Drinking beautifully now, this wine can be enjoyed young or with careful cellaring will mature into a more complex wine that can be enjoyed for the next three years.

    The fruit is sourced from a number of specifically chosen low cropping vineyards from the Southern Valleys region of the Wairau Plain. The vines are grown in very clay-rich, vigour moderating soils. Each vineyard is closely monitored and tasted to determine when the flavours were at their optimum and harvested in the cool of the morning.

    Purchase & earn 21 points!Add to Basket
  • 2019 The Feral Fox Pinot Noir, d’Arenberg Wine Republic Heros Red Wine

    2019 The Feral Fox Pinot Noir, d’Arenberg

    £2095

    Fabulous! This wine sings in the glass. Gently poached strawberry compote with twists of maraschino cherry. Given time in the glass will leave you wanting more. As it opens the palate offers touches of truffle, spice and forest floor adding layers of serious complexity. A bright acid backbone is a guarantee that this wine will develop with attitude and grace.   Classic Adelaide Hills Pinot Noir.

    THE NAME: The feral foxes that inhabit the Adelaide Hills have developed an appetite for grapes and can often be found eating low hanging bunches during vintage. Chester says that he is nor bothered by this as these bushy-tailed critters act as crop thinners and enhance the quality of grapes that are too high for them to reach. It also has the secondary effect of providing a natural source of fertilisation when the laxative nature of the grapes take effect on the normally carnivorous foxes.

    Purchase & earn 21 points!Add to Basket
  • 2022 ‘The Raptor’ Pinot Noir, Lake ChaliceRed Wine

    2022 ‘The Raptor’ Pinot Noir, Lake Chalice

    £2295

    This Lake Chalice Pinot Noir is elegant and aromatic, delivering intense notes of blackberry, plum and cherry fruit with delicate and lifted floral aromas. Beautifully structured, with fine-grained tannins, the flavours are echoed on the smooth, supple palate, flowing through to hints of coffee on the lingering finish.

    The grapes are sourced exclusively from Lake Chalice’s 11-hectare Eyrie Vineyard, which is located in the lower Waihopai Valley. The fruit is a hand-picked selection of clone 115 Pinot Noir. The 15-year-old vines are pruned to two canes, and the yields are carefully monitored, resulting in an intense fruit expression in the grapes. The high clay content in the soil profile is well suited to bringing out the best in the Pinot Noir variety.

    Purchase & earn 23 points!Add to Basket
  • 2018 ‘NightJar’ Pinot Noir, Blackbook WineryRed Wine

    2018 ‘NightJar’ Pinot Noir, Blackbook Winery

    £2495

    English wine has really come on leaps and bounds in the last five years, go longer a gimmick but serious players on the world scene.  Blackbook Winery is one of those at the forefront of this, particularly with their extraordinarily brilliant Pinot Noir.

    This 2018 ‘NightJar’ Pinot Noir is reminiscent of old-world Pinot Noir, showing elements of sour and black cherries, blackcurrant with delicate hints of violet. It marries ripe fruit with sweet spice and black pepper while refined tannins lend structure through to a long, savoury finish.

    The grapes for this wine are sourced from a single vineyard ‘Clayhill’ vineyard, which is situated on the coastal peninsula of the Crouch Valley in Essex, between the Crouch and Blackwater Rivers. Planted in 2006, the vineyard is south facing to optimise the sunlight. The mesoclimate is sunny and warm, ideal for the production of quality fruit. The soil is made up of clay, which offers good water retention properties, nourishing the vines throughout the summer growth period. The gapes are hand-picked into small crates to retain the quality of the fruit.

    2018 is being hailed across the UK as the ‘harvest of the century’ following record-breaking summer, with warm temperatures throughout the growing period. The ideal weather conditions carried through into the autumn, creating a long slow ripening period, allowing the fruit to reach good phenolic maturity with good balance. The vines produced high yields of excellent quality fruit.

    Purchase & earn 25 points!Add to Basket
  • 2021 Omaka Reserve Pinot Noir, Saint ClairRed Wine

    2021 Omaka Reserve Pinot Noir, Saint Clair

    £2950

    The Reserve wines from Saint Clair represent the estate’s pinnacle wines – the best of the best.   This 2019 has concentrated flavours of black cherry, blackcurrant, Kalamata olive, and perfumed wildflowers, that lead to an elegant palate with a structure reminiscent of finely powdered cocoa. The finish is long incorporating freshly roasted coffee beans, toasty oak and spice.

    Ageing potential: This wine is drinking beautifully now or with careful cellaring will mature into a more complex wine that can be enjoyed for the next 8 to 10 years or beyond.

    This vineyard site has been the foundation for some of Saint Clair’s finest wines. This is the vineyard where Saint Clair Family Estate first discovered the fruit to make their flagship Saint Clair Wairau Reserve Sauvignon Blanc. The fruit is sourced from a single vineyard in the lower Wairau Valley. The Block One site was previously part of the Wairau flood plain and is renowned for its deep, highly fertile, free-draining soils, which have been built up over time and help to produce the intensity of flavour in the resulting wine. The vineyard has a flat profile and is situated approximately three metres above sea level. It is now protected from flooding by a stopbank. Located in a slightly cooler site than the majority of the Marlborough Valley, the vines have a slower annual ripening period. The fruit is carefully monitored during the ripening stage and is harvested during the cooler evenings, at maximum flavour maturity and physiological ripeness.

    Purchase & earn 30 points!Add to Basket
  • NV ‘Chalklands’ Classic Cuvee, Simpsons Wine EstateChampagne & Sparkling Wine, English & Welsh Sparkling Wine, Sparkling

    NV ‘Chalklands’ Classic Cuvee, Simpsons Wine Estate

    £2995

    The epitome of English elegance, this rich golden sparkling wine has enticing aromas of caramelised pear and floral millefeuille, combined with bright citrus flavours, linear precision and impressive length.

    The first release of this elegant and luxurious English Sparkling Wine was awarded a Gold Medal and a “Best in Class” title at the 2019 Champagne and Sparkling Wine World Championships. The 2018 vintage is equally as exquisite and as just as popular – selling out as soon as we get it!

    Simpsons Wine Estate is situated in the Elham Valley; an unspoilt seam in the North Downs of Kent where the contours of the land, the climate and the soil are excellent for viticulture. The intensely lime-rich chalk soil forms part of the same chalk ridge that stretches from southern England through Champagne and on to Burgundy. The grapes come from the Roman Road vineyard, named after the route the Romans first marched when invading England in AD 43.  They are grown on south-facing slopes, ensuring heat accumulation in the day and cold air drainage at night. The vineyard is less than eight miles from the coast, providing a crucial maritime influence insulating the fruit against intense temperature variations.

    Purchase & earn 30 points!Add to Basket