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  • 2021 Malbec ‘Raices’, AndelunaRed Wine

    2021 Malbec ‘Raices’, Andeluna

    £1295

    An enlivening and elegant mountain-fresh Malbec, with fresh floral and fruity aromas of plum and wild blueberries. The soft and fruity palate offers great freshness and balance, with a lovely concentration of ripe fruit.

    ‘Raices’ translates as Estate and the grapes for this wine come from vineyards located in the Uco Valley, Mendoza at an altitude of 700 metres above sea-level. The soils are poor in organic matter, which encourages the vines to send their roots deep into the soil in search of nutrients and water, resulting in subtle complexity. The climate is warm, with very little humidity, a combination which provides naturally ideal conditions for premium viticulture.

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  • 2019 Château Bellecroix, Bordeaux SuperiorRed Wine

    2019 Château Bellecroix, Bordeaux Superior

    £1300

    Château Bellecroix has a long and rich history dating back to the late 1800s. It was purchased in the 1970s by the owner of Château Haut Calens, Albert Yung. Albert has since embarked upon a programme of modernising the entire estate, replanting the vineyards and rebuilding the winery and cellars. Located on the right bank of the Garonne, the clay and gravel soils are ideal for growing Merlot and Cabernet. The 35 acres of vines average 25 years of age and yield healthy, richly flavoured grapes. This wine from the superb 2015 vintage is a blend of 60% Merlot and 40% Cabernet Sauvignon. It’s a silky-textured, medium-bodied Bordeaux with blackcurrants, black cherry, violets and a hint of cedar box. Finely balanced by lively acidity and smooth tannins.

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  • 2020 Primitivo di Puglia, A ManoRed Wine

    2020 Primitivo di Puglia, A Mano

    £1325

    This wine is deep red in colour. On the nose, there are intense aromas of ripe dark fruit, especially blackberries and cherries, with spicy notes of cocoa, lavender and liquorice. On the palate, it is youthful and full-bodied, with a great concentration of ripe, rounded fruit. It is a very elegant, fresh and complex Primitivo.

    The grapes for this wine come from vineyards in the heart of the Primitivo growing region, located in the low hills east of Taranto in Puglia. The region is an old sea bed, full of fossils of clams, oysters and urchins. The altitude is approximately 20 metres above sea level and annual rainfall is 35 centimetres. The climate is classically Mediterranean as Puglia is a peninsula between the Adriatic and the Ionian seas. The Primitivo vines are quite old; most are the original plantings after phylloxera and range from 70 to 100 years old. As with most vineyards planted at that time they are small bush vines called ‘alberello’ which are non-irrigated and low yielding. The average Primitivo vineyard is quite small, less than half a hectare and the best sites have a crumbly, dark reddish-brown soil that resembles instant coffee.

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  • 2019 Granite Rock Red’Winemakers Collection’, Swartland WineryRed Wine

    2019 Granite Rock Red’Winemakers Collection’, Swartland Winery

    £1350

    Small berries big taste! The Swartland wine region of the Western Cape encompasses a uniquely diverse topographic area, with a myriad of microclimates, soils and sites which give rise to wines of full flavour and complexity.  Swartland Winery produces premium single varietal wines from the characterful bush vines grown in the heart of the Swartland, yielding wines of distinctive depth and concentration.

    The Winemaker’s Collection is an expression of Swartland’s finest terroir. These wines are crafted using carefully sourced grapes from site-specific vineyards and are planted in granite rich soils expertly suited to the cultivation of Rhône varieties

    The 2019 Granite Rock Red has ripe mulberry and raspberry flavours with a hint of spice are complemented by soft, rounded tannins and a smooth finish.

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  • 2020 ‘Orivatis’ Old Vine Savatiano, AkriotouWhite Wine

    2020 ‘Orivatis’ Old Vine Savatiano, Akriotou

    £1350

    Made from the native Savatiano grape, this offers a complex and aromatic bouquet of ripe peach, quince, creamy vanilla and an intriguing hint of Turkish delight. Dry with perfectly balanced freshness, intense notes of grapefruit, pepper, ginger and wild mint lead to a long and spicy finish.

    The grapes are sourced from a single vineyard called ‘Plataies’, located in Plataea, a small village at the foot of the Kitheronas Mountain, in Central Greece. The vineyard is situated at an altitude of 250 to 320 metres elevation and during the autumn and winter months, cool air masses blow down from the mountains, carrying dew which refreshes the vineyard with crucial humidity. Cold winters, hot summers and long, dry autumns combine with long periods of sunshine to enable the grapes to reach excellent maturity and complexity. The Savatiano variety is suited to the hot, dry climate as it has excellent drought-resistant properties. The grapes for this wine come from old vines of 40 to 60 years, which are pruned according to the traditional Gobelet style and produce low yields of concentrated fruit.

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  • 2019 Kydonitsa, Monemvasia Winery TsimbidiWhite Wine

    2019 Kydonitsa, Monemvasia Winery Tsimbidi

    £1350

    Kydonitsa is Greek for quince and this wine is true to its name showing ripe quince and elegant aromas of tropical fruits. Creamy and full flavoured on the palate with a mouthwatering freshness and a long aromatic and sweetly spiced finish. Perfect with seafood, especially fresh lobster or grilled fish.

    Kydonitsa ( pronounced Ki-do-NI-tsa) is a rare, old local variety and one of the components of the legendary wine Malvasia. The vineyard is located on the peninsula of Maleus at the foothills of the Parnonas Mountain range at an altitude of 80 metres above sea level. Surrounded by the Myrtoo Sea to the North West and by the Laconian Gulf to the South West, the vineyard is influenced by a Mediterranean climate with high sunshine hours and coastal sea breezes. The soils are clay loam and rich in minerals. All these factors contribute in creating a unique terroir and the climatic conditions present an ideal environment for healthy vines, which are cultivated with minimal intervention.

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  • 2018 Chateau FayauRed Wine

    2018 Chateau Fayau

    £1350

    This fantastically modern and versatile Bordeaux has delicate aromas of crunchy blackcurrant leading to a rounded palate with supple tannins and pleasant aromatic freshness.

    The south-facing vineyards are situated on the slopes of Cadillac.  Importantly in the modern eco-conscious world Chateau Fayau holds the Haute Valeur Environmentale certification, which officially recognises the environmental performance of winegrowers, including biodiversity conservation, plant protection strategies, managed fertiliser use and water resource management.

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  • 2021 ‘Mariana’ Red, Herdade do RocimRed Wine

    2021 ‘Mariana’ Red, Herdade do Rocim

    £1375

    This vibrant blend of native Portuguese grapes delivers exuberant aromas of red berries complimented by subtle spicy notes. Textured on the palate with silky tannins enveloping the fruit through to a long, delicious finish.

    Herdade do Rocim is associated with the Sustainable Program of the Alentejo Viticulture. This wine is made from organically grown grapes; 70% of the vineyard is certified and the remaining 30% is in conversion. The estate is situated on the Vidigueira fault, a 30-mile long east-west facing escarpment that rises to 420 metres. The fault significantly influences the climate, trapping the cool, humid Atlantic winds, so despite its southern location, it is one of the most temperate sub-regions in the Alentejo. These cooling and humid influences descend at night, creating diurnal temperature differences which extend the ripening period; with the warm days concentrating the flavours in the grapes, while balancing natural acidity is retained during the cool nights. The soils are of granitic and schistous origin. The water level in the soil is rich and superficial, nourishing the vines during the warm summers.

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  • 2021 ‘Mariana’ White, Herdade do RocimWhite Wine

    2021 ‘Mariana’ White, Herdade do Rocim

    £1375

    A richly flavoured and aromatic wine with exuberant tropical and herbal notes complemented by a lovely citrus freshness on the zesty finish.

    Herdade do Rocim is associated with the Sustainable Program of the Alentejo Viticulture. This wine is made from organically grown grapes; 70% of the vineyard is certified and the remaining 30% is in conversion. The estate is situated on the Vidigueira fault, a 30-mile long east-west facing escarpment that rises to 420 metres. The fault significantly influences the climate, trapping the cool, humid Atlantic winds, so despite its southern location, it is one of the most temperate sub-regions in the Alentejo. These cooling and humid influences descend at night, creating diurnal temperature differences which extend the ripening period; with the warm days concentrating the flavours in the grapes, while balancing natural acidity is retained during the cool nights. The soils are of granitic and schistous origin. The water level in the soil is rich and superficial, nourishing the vines during the warm summers.

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  • 2021 Sauvignon Blanc, Baleia WinesWhite Wine

    2021 Sauvignon Blanc, Baleia Wines

    £1375

    Baleia is a place of whales and wonder, where wines are born from rocky limestone soil in a remote and unspoilt corner of the Cape South Coast. Here vines overcome fierce elements to create fruit with singular character and depth of flavour. Beyond evocative wine, Baleia is also about finding harmony between self, others and nature in pursuit of life’s perfect equilibrium.

    This Sauvignon Blanc is lovely and juicy with tropical fruits such as passion fruit and lychee dancing on the palate with saline undertones from the mineral soil in which it is grown.

    Making Sauvignon Blanc one is often faced with the temptation of making very upfront and unnuanced wines that lack a sense of place. Baleia has chosen to take the road less travelled by choosing texture and minerality from the site to portray the beauty of the terroir.

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  • 2020 Vinhos Rochas, Baleia WinesRed Wine

    2020 Vinhos Rochas, Baleia Wines

    £1375

    Wine from Rock – Made from Tempranillo and Syrah grapes grown in pure limestone soils, that are so hard and rocky that the vine struggles to grow and thus yields a small, concentrated crop. Baleia respect the fruit by making use of amphorae and large wooden foudres in the cellar, which highlights the unique minerality and makes for a tantalizing wine bursting with character.

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  • 2020 Chardonnay, Baleia WinesWhite Wine

    2020 Chardonnay, Baleia Wines

    £1375

    Baleia is a place of whales and wonder, where wines are born from rocky limestone soil in a remote and unspoilt corner of the Cape South Coast. Here vines overcome fierce elements to create fruit with singular character and depth of flavour. Beyond evocative wine, Baleia is also about finding harmony between self, others and nature in pursuit of life’s perfect equilibrium.

    This is a crisp Chardonnay with elderflower and lime blossom aromas, almond biscotti and light oak flavours on the palate. Natural salts found in the soils present a delicate sensation of minerality in Baleia’s food-driven wines and prepares the palate beautifully.

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  • 2020 Pinot Noir, Baleia WinesRed Wine

    2020 Pinot Noir, Baleia Wines

    £1375

    Situated on the lime-rich soils on the cliff banks of the Duivenhoks River, Baleia is a unique terroir standing alone on this beautiful district of the Cape South Coast. A stone’s throw away from Sebastian’s Bay and the towns of Vermaklikheid and Stilbaai, the wines smell of the ocean!

    A fantastically good value Pinot Noir crafted in a Burgundian style and matured for 10 months in French oak.  The Pinot Noir vines are grown in rocky soils resulting in a chunky style with lovely fruit complexity, structure and subtle velvety tannins.

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  • 2017 Gamekeepers Cabernet Sauvignon, St HallettRed Wine

    2017 Gamekeepers Cabernet Sauvignon, St Hallett

    £1395

    An easy-drinking, delicious Cabernet Sauvignon.   Gamekeeper is the expression of Barossa Cabernet, lifted blackcurrant and blackberry notes, violets and varietal herbal leaf characters. A firm structure of ripe tannins, in support of savoury olive and dark bramble berry flavours, perfumed by the classic mintiness which is the hallmark of all things St Hallett. The Barossa Cabernet of choice to accompany simple and delicious dishes such as grilled chorizo and halloumi cheese as well as old favourites like steak and Guinness pie or a juicy gourmet beef burger.

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  • 2017 Gamekeepers Shiraz, Grenache, Touriga, St HallettRed Wine

    2017 Gamekeepers Shiraz, Grenache, Touriga, St Hallett

    £1395

    This is one of our favourite quaffing red wines, it just such a well-crafted wine and really shows how skilled the winemakers at St Hallet are at making great wines for every pocket. The Shiraz, Grenache & Touriga grapes are sourced from mostly southern Barossa Valley, with red-brown loam over shale soils, perfect for highlighting fresh varietal characters.

    Ripe red berry fruits and spice with a lift of floral notes are prominent on the nose. A seamless integration highlighting the best attributes from each variety in the blend. A spectrum of bright red fruits and supple tannin from the Shiraz combines with the generous juicy raspberry flavours the Grenache. Touriga Nacional complements perfectly with rose petal and floral-like spice. It’s what we call a 2 bottler!

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