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• White Wine

  2022 Rioja Blanco ‘Rivallana’, Bodegas Ondarre

  £1295

  A light and refreshing white Rioja made from Viura, Verdejo & Tempranillo Blanco.  It delivers notes of exotic fruits, wildflowers and ripe pears through to a zesty finish.

  The grapes were carefully sorted upon arrival at the winery and the three varieties were fermented separately in stainless steel vats at controlled temperatures of between 14 and 16°C. The wines were matured on their lees for two months, with periodic racking to add complexity. Carefully blended showcasing wonderful freshness, aromatics and pure fruit flavours.

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• White Wine

  2022 Inmacula, Tandem

  £1750

  Tandem is the inspired collaboration between José Maria Fraile and Alicia Eyaralar, two of Navarra’s most respected winemaking figures. Situated in the pristine Yerri Valley, Tandem is guided by a philosophy of sustainable viticulture and minimal intervention, producing wines that reflect both the purity of the land and the integrity of the fruit.

  Inmacùla, meaning “without blemish” in Latin, perfectly embodies the estate’s commitment to purity and finesse. A radiant blend of Viognier (90%) and Viura (10%), the 2022 vintage is vibrant, expressive, and beautifully poised.

  The wine opens with perfumed aromas of jasmine, white peach, and apricot, layered with subtle floral tones and an elegant thread of minerality. The palate is bright and textured, showing generous fruit depth and a refined creaminess balanced by a precise, refreshing acidity. Delicate notes of citrus blossom and crushed stone add nuance to a lingering, mineral-driven finish.

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• White Wine

  2019 Nivarius ‘Edicion Limitada’, Palacios Vinos de Finca

  £2295

  Bodegas Nivarius specialises in the production of white wines from cool-climate vineyards in Rioja.  This wine represents the perfect blend of the terroir and the cool-climate region, with its warm days and cool nights prolonging the ripening period and encouraging aromatic richness. The Viura grapes come from the sandy soils of the Najerilla, and the limestone soils of the Sonsierra, and are blended with Maturana Blanca from the Iregua Valley, grown in sandy soils. Maturana Blanca is an ancient native variety with small clusters and small, elliptical grapes which produces vibrant, tangy wines characterised by high, natural acidity.

  In the glass it has an aromatic and complex bouquet of baked apple, floral and balsamic notes, layered with nutty tones and a hint of minerality. The palate is fresh, rounded and balanced, with lovely texture and finishes with stone fruits and a touch of almond.

  Nivarius, meaning ‘snow-drift’, takes its name from the common sight of the snowy blanket which covers the vineyards in winter.

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