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  • 2019/22 Chardonnay, Tierra AnticaWhite Wine

    2019/22 Chardonnay, Tierra Antica


    A creamy yet elegant wine with luscious tropical fruit and white peach flavours, beautifully balanced by a fresh finish.  The grapes are sourced from Central Valley and in the main handpicked.   The quality to price ratio that this wine offers is the reason Chile is such an outstanding wine-making country at all price levels.

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  • 2021/22 Sauvignon Blanc, Tierra AnticaWhite Wine

    2021/22 Sauvignon Blanc, Tierra Antica


    An excellent value Chilean Sauvignon Blanc that ticks all the flavour boxes.  An array of mouth-watering citrus aromas that recall grapefruit and limes are underpinned by vibrant herbaceous characters. Bright refreshing acidity and a hint of salty minerality on the long finish.

    The grapes that make this wine are grown in Chile’s Central Valley and are largely handpicked to ensure quality.

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  • 2022 Chardonnay, UndurragaWhite Wine

    2022 Chardonnay, Undurraga


    Undurraga is one of Chile’s most prestigious wineries, consistently receiving high scores from top wine critics. This 2022 is an unoaked Chardonnay with enticing aromas of vanilla leading to a fresh palate with a hint of honey and tropical fruits.

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  • 2020/21 Carménère Reserva, Viña EcheverríaRed Wine

    2020/21 Carménère Reserva, Viña Echeverría


    With gentle tannins, this flavoursome Carmenère combines intense aromas of raspberries and cherries with ripe red bell pepper and hints of black pepper. Smooth and velvety, it is well balanced, with spice and berry fruit mirrored on the palate.

    The vineyard is located in Molina in the Curicó Valley at an altitude of 243 metres. It is situated on the 35th parallel south, between the Andes Mountains and the Pacific Ocean. Intense sunshine is tempered by cooling sea breezes, allowing the grapes to achieve outstanding fruit aromas and exceptional colour concentration. The warm dry days and cold nights encourage a long growing season, which is ideally suited to produce healthy vines and grapes.

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  • 2022 Sauvignon Blanc Reserva, Viña EcheverríaWhite Wine

    2022 Sauvignon Blanc Reserva, Viña Echeverría


    This vibrant and pristine Sauvignon Blanc combines grassy aromas of fresh herbs and green pepper, with citrus notes of grapefruit and lime. The palate is fresh and crisp, with lovely balance and a fruity finish.

    The vineyard for this wine’s fruit is located in Molina in the Curicó Valley at an altitude of 243 metres. It is situated on the 35th Parallel South, between the Andes Mountains and the cool Pacific Ocean. The warm dry days and cold nights encourage a long growing season. Intense sunshine is tempered by cooling sea breezes, allowing the grapes to achieve outstanding fruit aromas and exceptional colour concentration. Working with a model of micro viticulture, each plot, of no more than half a hectare, is identified according to its terroir and microclimate and planted accordingly. Grapes are subjected to specific pruning, irrigation, canopy management and harvesting, which results in grapes of optimum quality and flavour.

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  • 2021 Carmenère, UndurragaRed Wine

    2021 Carmenère, Undurraga


    This intensely coloured Carmenère delivers exuberant red fruit aromas, through to a fruity palate with juicy notes of cherry. With a smooth texture, this is a great easy-drinking wine.

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  • 2022 Pinot Noir, Viña EdmaraRed Wine

    2022 Pinot Noir, Viña Edmara


    This is a stylish and light-bodied Pinot Noir, with notes of black cherry, strawberry, rose petals, and violets, layered with hints of vanilla and coconut. Smooth and velvety, through to an elegant finish.

    Chile produces remarkably good wines at amazingly good prices from its privileged position between the Andes and the Pacific, where winemakers are blessed with some of the most desirable conditions on earth: exceptional soils, ideal temperatures, and intense sunlight.

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  • 2021 Chardonnay Gran Reserva, Viña EcheverríaWhite Wine

    2021 Chardonnay Gran Reserva, Viña Echeverría


    The Gran Reserva range wines have undergone fermentation or ageing in oak barrels, resulting in more full-bodied wines with a greater scope of complex flavours. Focus is on French varietals, barrels and yeasts, which makes this range more stylistically European but with New World intensity and flavour.

    This charming and elegant Chardonnay has intense primary aromas of apricots and peaches, complemented by notes of vanilla and toffee. Rich yet fresh on the palate, it has a balancing acidity and flavours of dried fruit and pineapple, which carry through to a long finish.

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  • 2014 Litoral  Sauvignon Blanc, Vina VentoleraWhite Wine

    2014 Litoral Sauvignon Blanc, Vina Ventolera


    This expressive Sauvignon Blanc is fresh and bright, brimming with grapefruit and passionfruit flavours complemented by herbaceous notes. Vibrant and beautifully balanced with a moreish texture and an elegant mineral note on the finish.   Reminiscent of a good Sancerre.

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  • 2020 Aconcagua Pinot Noir, Montes AlphaRed Wine

    2020 Aconcagua Pinot Noir, Montes Alpha


    A soft, silky Chilean Pinot Noir with aromas of ripe cherries and raspberries, white pepper and a touch of rose and violet. Medium-bodied, the palate has silky, smooth tannins, fresh and vibrant acidity, and shows well-integrated French oak. The long and perfumed finish is smooth and elegant.

    The Pinot Noir vineyards are planted on gently rolling hills with different aspects and are trained to vertical shoot position. The sites are irrigated via a ‘Sustainable Dry Farmed’ system, developed by Aurelio and his team, which allows for extremely precise and minimal irrigating, reducing their water footprint by 65%. The vines only require minimal work with the canopy, which enables the growers to obtain healthy grapes with good balance at harvest time. Yields vary between 7,000 and 8,000 kilograms per hectare. The proximity of the vineyards to the Pacific coast endows the wine with tremendous freshness, minerality, and cool climate typicity. The granitic soils of the Coastal Mountains have varying percentages of clay, which contributes elegance, creaminess and a unique sense of place.

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  • 2012 Cauquenina, Clos des FousRed Wine

    2012 Cauquenina, Clos des Fous


    Cauquenina meaning “girl from Cauquenes” is a blend of several varietals. Each lot was vinified and aged separately to create aromas of black pepper, tea leaves, graphite and violet and full-bodied wine.

    This 2012 vintage is dark ruby red in colour with violet tones. On the nose, it has black and red fruit aromas, predominately cherry and raspberry. The complex nose also has floral notes of chamomile and tea leaves. A touch of minerality comes through on the palate with notes of graphite and earth. The wine is generous and silky with very fine tannins and excellent acidity which enhance the Cauquenina’s liveliness and balance.

    James Suckling rated Clos des Fous Cauquenina 2012 94 points: “A crazy blend of blackberry, blueberry, cloves, leather and dried flowers. Full body with great fruit and round tannins. Such depth and genuine character. Fresh too. Comes from ancient vines in the south of Chile.

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  • 2021 Sauvignon Blanc ‘Sibaris’ Gran Reserva , UndurragaWhite Wine

    2021 Sauvignon Blanc ‘Sibaris’ Gran Reserva , Undurraga


    This exceptional single vineyard Sauvignon Blanc has a complex nose of zesty grapefruit and lime is accompanied by hints of black pepper and delicate floral aromas, with herbaceous and mineral undertones. Harmoniously balanced on the palate with delicious acidity offering mouthwatering citrus and mineral tones through to a persistent finish.

    The grapes are grown in the Lomas de Leyda vineyard, situated in the Leyda Valley. The climate is moderated by the cooling influence of the Pacific Ocean and summer coastal fogs which last until midday. This effect extends the ripening period, ensuring slow ripening and the development of intense and very fresh flavours and aromas. Average rainfall in the Leyda Valley is 250 millimetres. The soil is finely textured and of low fertility. The upper layer is thin loamy clay, with a layer of cracked clay over decomposed granite, which has a varied mineral structure. The valley has gentle slopes with areas exposed to differing levels of sunlight exposure.

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  • 2022 Sibaris Pinot Noir, UndurragaRed Wine

    2022 Sibaris Pinot Noir, Undurraga


    An elegant wine bursting with fruity notes of Morello cherry and strawberry, layered with nuances of fresh herbs. Juicy pomegranate, strawberry and cherry notes envelop a smooth palate with gentle tannins, finely integrated oak and a deliciously long finish.

    The grapes are grown in the Lomas de Leyda vineyard, situated in the Leyda Valley. The Pacific Ocean has a significant influence; the vineyard is just 13 kilometres in a direct line from the sea. During the ripening period the mornings are damp and windy, while the afternoons and evenings are cooled by the sea breezes resulting in moderate maximum temperatures. This helps to ensure the slow and gradual ripening of the grapes, encouraging the aromas and flavours in the fruit balanced by natural refreshing acidity.

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  • 2021 Cabernet Sauvignon Reserva, Viña Perez CruzRed Wine

    2021 Cabernet Sauvignon Reserva, Viña Perez Cruz


    This Cabernet Sauvignon Reserva from Perez Cruz is one of the most constantly excellent wines on planet earth and becomes a firm favourite of anyone who tries it.  Vintage after vintage it oozes class. Seriously it’s that good!  This vintage (like many before it) has an impressive array of awards including Gold and 95pts at the 2019 Decanter World Wine Awards and Gold at the 2020 Sommelier Wine Awards.

    So what does it taste like: It opens with aromas of cassis, black cherry and toasty oak leading to a palate that is spicy, complex, full-bodied and so deliciously rich.

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  • NV Leyda Valley Extra Brut, UndurragaChampagne & Sparkling Wine

    NV Leyda Valley Extra Brut, Undurraga


    This fresh, vibrant Blanc de Blancs is pale golden in colour with fine, persistent bubbles. The nose reveals delicate aromas of citrus blossom and white floral notes over a mineral background. Pleasantly creamy mouthfeel with notes of brioche through to an exceptionally long finish.

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