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Red Wine

Red Wine

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  • 2020 Benchmark Shiraz, Grant BurgeRed Wine

    2020 Benchmark Shiraz, Grant Burge

    £850

    This is an incredible wine for the money.   The famous Australian wine critic, James Halliday describes it as ‘risk-free’ wine and we can certainly see what he means.   The Benchmark wines from Grant Burge are designed to over-deliver, they are fruit-driven wines with good balance, which can be enjoyed without years of cellaring.

    This 2020 Shiraz has a heady blackberry, damson-scented nose leading to a palate overflowing with powerful fruit flavours (raspberry, blackcurrant, plum) and subtle notes of truffle and spices. A generous with well-balanced tannins and a long, satisfying finish.

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  • 2017 GSM, La PepicaRed Wine

    2017 GSM, La Pepica

    £895

    The wine is a blend of Garnacha, Syrah and Monastrell sourced from the rising star Valencia DO, and has been made by award-winning winemaker Victor Marqués at the state-of-the-art Bodegas Murviedro. Unoaked and fermented in stainless steel, this wine is all about freshness and capturing the essence of the Valencian sunshine.

    This wine has aromas of black fruits, vanilla and toasted almonds, with a rich and rounded palate. It will pair beautifully with grilled meats, stews or cheese.

     

     

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  • 2018 Nero d’Avola, BoccantinoRed Wine

    2018 Nero d’Avola, Boccantino

    £895

    This IGT Terre Siciliane wine is made from top quality Nero d’Avola grapes grown in the unique climate of the island of Sicily.  Nero d’Avola is an indigenous grape local to the area and something of a Sicilian speciality.

    Intense ruby red colour with purple hints. Aromas of violet, spices and red. Full-bodied but smooth with a velvety and spicy finish on the palate.

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  • 2019`Torre del Falasco` Corvina, Cantina ValpantenaRed Wine

    2019`Torre del Falasco` Corvina, Cantina Valpantena

    £895

    Bright and fresh on the nose, this wine opens with perfumes of juicy red cherries. Youthful with a soft, approachable structure that is given depth by the partial drying process, this is a well-balanced wine with lovely bitter cherry notes on the finish.

    The grapes for the Corvina Veronese are grown on the steeply terraced, hillside vineyards belonging to the co-operative, which are situated 100 – 300 metres above sea level. The vines are Guyot trained on poor chalky soils.

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  • 2020 Cachapoal Valley Merlot, Sanama ReservaRed Wine

    2020 Cachapoal Valley Merlot, Sanama Reserva

    £925

    From 100% estate fruit and fermented in stainless steel, this is an excellent example of modern Chilean winemaking. Flavours of fresh plum, damson and a hint of chocolate make this an excellent match with a variety of red meat.

    The Sanama wines come from vineyards in Requinoa, located on the generous alluvial soils of the Cachapoal Andes Valley. They are protected from the moderating influence of the Pacific Ocean by the coastal mountains, but the influence of the Andes ensures warm days and cool nights. This provides ideal ripening conditions for the grapes, resulting in ripe tannins and attractive perfumes.

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  • 2020 Carménère Reserva, Viña EcheverríaRed Wine

    2020 Carménère Reserva, Viña Echeverría

    £950

    With gentle tannins, this flavoursome Carmenère combines intense aromas of raspberries and cherries with ripe red bell pepper and hints of black pepper. Smooth and velvety, it is well balanced, with spice and berry fruit mirrored on the palate.

    The vineyard is located in Molina in the Curicó Valley at an altitude of 243 metres. It is situated on the 35th parallel south, between the Andes Mountains and the Pacific Ocean. Intense sunshine is tempered by cooling sea breezes, allowing the grapes to achieve outstanding fruit aromas and exceptional colour concentration. The warm dry days and cold nights encourage a long growing season, which is ideally suited to produce healthy vines and grapes.

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  • 2019 Clos Dalian Garnacha Tinta, Cellers UnioRed Wine

    2019 Clos Dalian Garnacha Tinta, Cellers Unio

    £975

    This incredible value wine is produced by the Cellers Unio co-operative in Terra Alta, west of the Catalonia coastline. Garnacha thrives in these hot conditions, while the local winds blow through the vineyard, helping to temper the heat and keep the vines clean.

    The wine opens in the glass with expressive aromas of flowers and red fruits with some really interesting balsamic notes.  The palate is ripe, fresh and fruity with a touch of sweetness.

    Brilliant Grenache for the money.

     

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  • 2019 Chianti DOCG, Castello di QuercetoRed Wine

    2019 Chianti DOCG, Castello di Querceto

    £995

    This delightful Chianti is made from 92% Sangiovese and 8% Canaiolo coming from vines grown at between 350 – 500 metres altitude, with an average vine age of between 10-30 years old. The wine is aged in oak barriques for 8-10 months and then a further three months in bottle before release.

    Bright ruby in colour with delicious savoury aromas of cherry and spice. Medium-bodied with soft tannins and ripe red and black fruits flavours.  Its fresh acidity make this a perfect food wine.

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  • Offer 2020 Limited Release Mourvedre, Swartland WineryRed Wine

    2020 Limited Release Mourvedre, Swartland Winery

    £995 23% saving

    Small berries big taste! The Swartland wine region of the Western Cape encompasses a uniquely diverse topographic area, with a myriad of microclimates, soils and sites which give rise to wines of full flavour and complexity.  Swartland Winery produces premium single varietal wines from the characterful bush vines grown in the heart of the Swartland, yielding wines of distinctive depth and concentration.

    This 2020 Limited Release Mouvedre has benefited from a few years in bottle to give an intensely coloured wine with a perfumed nose of mocha, chocolate and dark berry flavours, which follow through onto the palate.  Complemented by spicy undertones and soft mouthfeel that lingers on the palate, this is an excellent interpretation of the classic Rhone grape and a bargain to boot!

    Interesting Fact: The Swartland name originates from a description of the indigenous “renosterbos” or rhino bush, which appears to turn black, (“Swart” in Afrikaans), during the summer months.

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  • 2020 Organic Tempranillo,  MestaRed Wine

    2020 Organic Tempranillo, Mesta

    £995

    A vibrant and juicy, unoaked Tempranillo showing great purity and typicity from high altitude vines. Expressive and well-defined aromas of red berries, rosemary, and a touch of liquorice are echoed on the palate. Fresh, with a rounded texture and excellent persistence on the palate, through to a satisfyingly dry finish.

    The grapes are grown in high-altitude vineyards in the northernmost part of Central Castile, where the continental climate enjoys sunny days and cool nights. This diurnal temperature difference encourages grapes with intense fruit and excellent varietal definition, which retaining remarkable freshness. The vineyards are sustainably managed and organically farmed as part of an integrated ecosystem. Low annual rainfall results in low disease pressure, enabling the vines to be grown without the aid of fungicides. Fertilisers have never been used, only organic manure is applied and weed control is managed by a low, superficial tilling. Rainwater is collected in a small reservoir and is used for drip irrigation in the case of extreme drought.

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  • 2016 Lionheart of the Barossa Shiraz, Dandelion Vineyards, 375mlRed Wine

    2016 Lionheart of the Barossa Shiraz, Dandelion Vineyards, 375ml

    £995

    This wine is intense crimson in colour, with a youthful purple hue. On the nose, it has lifted aromas of ripe blackberries, blueberries, spicy pepper notes and Christmas pudding-like spices. Generous, mouth-filling sweet blackberries, raspberries and plums are pronounced on the palate, with sweet spice. It has firm, but fine, tannins and dark chocolate nuances continue onto the lengthy palate.

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  • 2019 Baluarte Roble, Chivite Family EstateRed Wine

    2019 Baluarte Roble, Chivite Family Estate

    £995

    This is a cracker of a wine and candidate for the best value wine on our site! Always a customer and staff favourite as it’s just so drinkable. On the nose, it is intense with an expressive aroma and a predominance of red fruit and dried flowers. In the mouth, it is rich, with a great intensity of flavours. Balanced, elegant and fresh aftertaste.

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  • 2019 Long River Shiraz, Dowie DooleRed Wine

    2019 Long River Shiraz, Dowie Doole

    £995

    The Long River Shiraz is made by Dowie Doole Chief Winemaker Chris Thomas and is sourced from selected vineyards grown alongside Australia’s longest river, the River Murray in South Australia. Pure 100% Shiraz this red wine exhibits aromas of plum, clove and pepper alongside notes of vanilla and mocha from the use of oak. The fruit from the nose flows onto the palate bursting with luscious flavours of plum and vanilla giving the wine a long lingering finish.

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  • 2021 Organic Garnacha,  MestaRed Wine

    2021 Organic Garnacha, Mesta

    £995

    A juicy, fleshy unoaked red wine, showing great purity and typicity of high-altitude Garnacha vines from the heart of Spain. Expressive and well-defined notes of rich, red berried fruits and hints of violet are supported by supple tannins and excellent persistence.

    The grapes are grown in high-altitude vineyards in the northernmost part of Central Castile, where the continental climate enjoys sunny days and cool nights. This diurnal temperature difference encourages grapes with intense fruit and excellent varietal definition, which retaining remarkable freshness. The vineyards are sustainably managed and organically farmed as part of an integrated ecosystem. Low annual rainfall results in low disease pressure, enabling the vines to be grown without the aid of fungicides. Fertilisers have never been used, only organic manure is applied and weed control is managed by a low, superficial tilling. Rainwater is collected in a small reservoir and is used for drip irrigation in the case of extreme drought.

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  • 2020 Nero d’Avola ‘Vitese’, Colomba BiancaRed Wine

    2020 Nero d’Avola ‘Vitese’, Colomba Bianca

    £1050

    A brilliant, deep red Nero d’Avola with rich, juicy flavours of ripe plum and black cherries interlaced with subtle violet notes. Concentrated on the palate, the deep fruit flavours are supported by soft, ripe tannins and a spicy character on the finish.

    Nero d’Avola has long been the most important grape on the island of Sicily, thriving in the heat of the Mediterranean sunshine. Here in these sun-drenched vineyards, the highest standards are attained through the use of innovative technology and the careful process of mapping the terroir according to the weather patterns, harvesting time, soils and vine age. The vineyards are made up of distinct soil and climate conditions and range from sea-level up to 700 metres above sea level, each terroir imparting subtle complexity into the wine. The grapes undergo a sensory analysis and are hand-picked at optimum maturity.

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