Dolcetto is a delicate variety, that requires correct exposure, care and attention. For this reason, Vajra’s Dolcetto is cultivated only on the most appropriate vineyards. Perfectly balanced with all the elements in harmony.
In the glass this wine delights with aromas and flavours of violets, red fruits and berries, Marasca cherries and hay. Smooth and open on the palate, it is balanced with refined tannins and lifted by refreshing acidity.
Grapes are grown in Vajra’s vineyards, located in Coste di Vergne, Fossati and Pascolo in the Barolo region and in the Ravera in Nerollo region.