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  • 2020 Organic Tempranillo Rosé, MestaRose Wine

    2020 Organic Tempranillo Rosé, Mesta


    This organic Rosé is made from 100% Tempranillo and is an approachable but serious rosé, displaying great purity of flavour in a light, elegant style. Pale strawberry in colour, with fresh berry aromas and subtle floral notes, this shows excellent fruit concentration on the palate. A slightly off-dry finish is beautifully balanced by crisp acidity and a refreshing, savoury note.

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  • 2020 Organic Tempranillo,  MestaRed Wine

    2020 Organic Tempranillo, Mesta


    A vibrant and juicy, unoaked Tempranillo showing great purity and typicity from high altitude vines. Expressive and well-defined aromas of red berries, rosemary, and a touch of liquorice are echoed on the palate. Fresh, with a rounded texture and excellent persistence on the palate, through to a satisfyingly dry finish.

    The grapes are grown in high-altitude vineyards in the northernmost part of Central Castile, where the continental climate enjoys sunny days and cool nights. This diurnal temperature difference encourages grapes with intense fruit and excellent varietal definition, which retaining remarkable freshness. The vineyards are sustainably managed and organically farmed as part of an integrated ecosystem. Low annual rainfall results in low disease pressure, enabling the vines to be grown without the aid of fungicides. Fertilisers have never been used, only organic manure is applied and weed control is managed by a low, superficial tilling. Rainwater is collected in a small reservoir and is used for drip irrigation in the case of extreme drought.

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  • 2019 Baluarte Roble, Chivite Family EstateRed Wine

    2019 Baluarte Roble, Chivite Family Estate


    This is a cracker of a wine and candidate for the best value wine on our site! Always a customer and staff favourite as it’s just so drinkable. On the nose, it is intense with an expressive aroma and a predominance of red fruit and dried flowers. In the mouth, it is rich, with a great intensity of flavours. Balanced, elegant and fresh aftertaste.

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  • 2017 Rioja Crianza, Bodegas Familia ChavarriRed Wine

    2017 Rioja Crianza, Bodegas Familia Chavarri


    Intense cherry-red colour with a purple rim. Complex aromas with plenty of red fruit and wild berries and spice from the oak. Expressive and elegant with sweet tannins.

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  • 2017 Rioja Reserva, Bodegas OndarreRed Wine

    2017 Rioja Reserva, Bodegas Ondarre


    Leather, vanilla and spice of traditionally made Rioja enveloped in a smooth and textured palate. Balanced, with ripe, wild strawberries and integrated tannins through to a long, lingering finish.

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  • 2018 Tempranillo de Laderas, BadiolaRed Wine

    2018 Tempranillo de Laderas, Badiola


    Badiola is the creation of 2 Masters of Wine, Andreas Kubach and Sam Harrop along with txakoli producer Gorka Izagirre.   Andreas and Sam along with Winemaker Tao Plantón craft modern Rioja wines with an emphasis on-site rather than how long it has aged in an oak barrel.  The winemaking philosophy is to obtain very pure, fresh and well-textured wines that reflect their origin.

    The 2018 Tempranillo de Laderas has pure and precise aromas of cherries and red berries are layered with herbal notes of thyme through to a textured palate. This wine shows an excellent balance between fresh natural acidity, fruit concentration and firm, but fine-grained tannins.

    ‘Laderas’ means hillside and this wine takes its name from the hillside vineyards on which the grapes are grown. The fruit is carefully selected from over 300 parcels that are situated on the slopes of the Sierra Cantabria, in Rioja Alavesa. The average plot size is just 0.3 hectares and the average age of the vineyard is approximately 50 years, but some of the vines are significantly older, producing low yields of concentrated juice. The Gobelet trained vines are planted in limestone soils, resulting in elegant wines that are fresh, precise and age-worthy due to the balancing acidity.

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  • 2017 Rioja Reserva, HugonellRed Wine

    2017 Rioja Reserva, Hugonell


    This is a classically made Rioja, which shows wonderful aromatic complexity of red berries, liquorice and hints of smokiness, cedar and spice oak flavours. A warm and heady palate leads to a mature and rich finish.

    The Aldeanueva de Ebro (meaning the “new hamlet of the Ebro”) is located on the windy plateau that runs from the slopes of Mount Yerga, to the River Ebro. The vineyard consists of different types of soils, from pebble to clay, at varying altitudes. The soils, together with the intensive sun exposure and low rainfall, define the vineyards of Aldeanueva. This area offers the potential to produce good quality, healthy grapes, characterised by their intense colour and medium to high alcohol levels.

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  • 2017 Finca San Martin Crianza, Torre de OnaRed Wine

    2017 Finca San Martin Crianza, Torre de Ona


    Finca San Martin Crianza captures the young spirit of Rioja Alavesa, always a reliable and delicious Crianza that drinks like many Reserva’s.

    In the glass, it has an intense dark-cherry red colour with a garnet rim. Very intense on the nose, with a marked fruity character: cranberries, redcurrants and blackberries envelop balsamic aromas of patisserie, cocoa, freshly-ground coffee, cinnamon and liquorice. Intense and well-balanced in the mouth, with an elegant freshness, balance, fine tannins and a smooth finish. Fruit-laden aftertaste, with marked notes of red fruit underscored with balsamic notes from barrel ageing. Represents all the typicity and uniqueness of Rioja Alavesa.

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  • 2018 Rioja Crianza, Bodegas LANRed Wine

    2018 Rioja Crianza, Bodegas LAN


    This wine is intense cherry red in colour. Aromas of ripe strawberries, raspberries and cranberries are framed by subtle notes of vanilla and spice. On the palate, the wine is full bodied with silky tannins and a bright acidity which carries the aromas onto the lingering finish.

    The Tempranillo, Mazuelo and Garnacha grapes for the Bodegas LAN Crianza are sourced from trusted growers in the Rioja Alta and Rioja Alavesa subzones. Fruit from vineyards at higher altitude in the foothills of the Sierra Cantabria in Rioja Alavesa brings aromatics and freshness to the blend while fruit from slightly warmer sites in Rioja Alta brings richness and body. The vines are aged between 10 to 20 years old and produce low yields of concentrated fruit able to stand up to extended periods of ageing in oak barrels

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  • 2015 Rioja Gran Reserva, Bodegas OndarreRed Wine

    2015 Rioja Gran Reserva, Bodegas Ondarre


    The complex and mature bouquet offers rich fruit aromas, along with hints of spice and notes of raisined fruit layered with tobacco and leather. Elegant and velvety, this is classic Gran Reserva Rioja.

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  • 2017 Rioja Edicion Limitada, Ramon BilbaoRed Wine

    2017 Rioja Edicion Limitada, Ramon Bilbao


    Ramon Bilbao Edición Limitada Crianza offers a different and more opulent style of Rioja, which retains elegance and freshness at the same time.

    In the glass, it has an intense ruby red colour with black cherry glints.  High fruit intensity on the nose, with a perfect balance of dark fruit and oak on the palate. The spicy nuances play a key role, with black pepper, cloves and cumin. Fresh wood aromas with notes of cocoa, dry tobacco leaves and mint and a smooth, fruity mouth-feel with a long finish. Polished tannins and refreshing acidity.

    “Sourced entirely from the north-western corner of the Rioja Alta, this refreshing pure Tempranillo confirms the move away from toasty oak at Ramón Bilbao towards wines with more fruit expression and balance. Scented, racy and refined with lovely focus and brightness.”  93 Points – Drink 2022-27: Tim Atkin MW – Special Report Rioja 2020 (2017 Vintage)

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  • 2017 Quinta de QuercusRed Wine

    2017 Quinta de Quercus


    Quinta de Quercus winemaker Sam Harrop produces single vineyard and parcel wines from 44 hectares of high-altitude, sustainably grown vineyards in central Castile.  This 2017 Quinta de Quercus is a single-vineyard wine made from the hillside plantings of 30-year-old Tempranillo.

    In the glass, it has intense aromas of ripe blackberries that are enhanced by subtle herbal notes and refined layers of oak spice and clove. Full-bodied and concentrated, yet juicy and vibrant, this wine delivers a beautifully textured palate of velvety, finely-knit tannins and a precise, long finish.   This wine is age-worthy and will drink very well into the late 2020s.

    The grapes are grown in a single parcel called Viña Ocaña, which is the oldest vineyard plot on the Quinta de Quercus estate. Situated at 800 metres above sea level, the altitude imparts a distinct freshness to the wine. The warm days are tempered by cool nights and this temperature difference helps to retain the acidity in the grapes balancing the concentrated flavours.

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  • 2019 Las Fincas Rosado, Chivite Family EstatesRose Wine

    2019 Las Fincas Rosado, Chivite Family Estates


    Created by Julián Chivite as a homage to his great friend and top Spanish chef José María Arzak. This food-friendly rose wine is made up of a blend of 54% Garnacha and 46% Tempranillo. Intense on the nose with strawberry, pomegranate, raspberry, blackberry and rose petals at the end. Balanced and satisfying mouthfeel. Long persistence on the finish with notes of cherry in the aftertaste. Delicious!

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  • 2015 Rioja Reserva, Ramon BilbaoRed Wine

    2015 Rioja Reserva, Ramon Bilbao


    Ramón Bilbao Reserve is made using grapes from their vineyards at Rioja Alta, using only the best plots to create wine for ageing.  The nose is highly perfumed with notes of black fruit and fresh red berries, developing into sweet, spicy aromas of vanilla, cumin, pastries and nuances of wild herbs.  A fresh, intense mouth-feel with good acidity, ripe tannins and well-integrated alcohol. It is a balanced, harmonious wine with a palate full of ripe red fruit and sweet spices – the spicy toasty oak is delicious.  The finish is of a wine that is full-bodied and well-structured with hints of the fruit and oak experienced in the mouth.

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  • 2017 Rioja Vinedos de Altura, Ramon BilbaoRed Wine

    2017 Rioja Vinedos de Altura, Ramon Bilbao


    This is an exceptional and unusual Rioja made from 50% Tempranillo and 50% Garnacha from old vineyards in the highest areas in the Ábalos and Tudelilla regions of Rioja. The vineyards are over 70km away from each other but they are at the same high altitude of 700metres which keeps the ripening level alike.  Ábalos brings the Tempranillo and Tudelilla the Garnacha.

    In the glass, it opens with aromas of complex red fruits, black cherry, balsamic and aromatic herbs. The barrel is expressed in a subtle way, black pepper, clove and cedar.  On the palate, it is fresh with balanced acidity. Good balance between the concentration of fruit, acidity and alcohol. The presence of tannins is medium, providing juiciness and pleasant texture.

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