Berton Vineyard2023 Barossa Valley Reserve Chardonnay, Berton Vineyard
Barossa Valley, AustraliaVintage: 2023
The 2023 Barossa Valley Reserve Chardonnay from Berton Vineyard is a masterclass in elegance and precision. Refined and complex on the nose, it opens with vibrant aromas of white peach, ripe grapefruit, and luscious fig, underpinned by subtle flinty notes and hints of toasted brioche.
On the palate, this Chardonnay is beautifully layered and seamless, showcasing a perfect balance between concentrated fruit and mineral-driven acidity. A silky, textured mouthfeel leads to a long, elegant finish that lingers with purity and finesse.
Whats in the bottle
100% Chardonnay
12 Mixed Bottles *
£16.65
Save £1.85
* As part of a mixed case of any 12 bottles
Free UK delivery on orders over £250. Free South Wales delivery on orders over £100
Tel : 02922 337454
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Description
Established by Bob and Cherie Berton in May 1996, Berton Vineyard is a brilliantly consistent and high-quality wine producer. The estate covers 30 hectares of land located on gently rolling hills at 450 metres above sea level, in a subregion of Eden Valley in South Australia. The superb Reserve Shiraz and Reserve Chardonnay wines are still sourced from this plot. In 2007, Bob purchased the Yenda winery in the heart of the Riverina. This state-of-the-art facility has the capacity to process 20,000 tonnes and enables Berton Vineyard to produce value for money wines which sit alongside their premium single-vineyard offerings.
The fruit for our 2023 Reserve Chardonnay is sourced from a single vineyard in the Barossa Valley. Sun-drenched days and meticulous attention in the vineyard produced optimum fruit flavours and physiological ripeness. The parcel was harvested in the cool of the night in late February and delivered to the winery for processing. The grapes were then gently pressed into French oak Puncheons where fermentation occurred with the assistance of Burgundian yeast strains. Following fermentation, the wine was aged sur lie (with monthly battonage) for 8 months and bottled with minimal fining.
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