Buy any 12 bottles and save 10% (excludes sale). Free UK delivery on orders over £250. Tel : 02922 337454

Your Cart: 0 items - £0.00 0

North Canterbury

North Canterbury

Results per page:
  • <a href="https://wine-republic.co.uk/product/2024-sauvignon-blanc-main-divide-by-pegasus-bay/">2024 Sauvignon Blanc, Main Divide by Pegasus Bay</a> White Wine

    2024 Sauvignon Blanc, Main Divide by Pegasus Bay

    £1875

    Main Divide is the second label of Pegasus Bay Winery, a family-owned estate situated in North Canterbury, New Zealand. The winery is renowned for producing wines that express the unique terroir of the region, characterised by its cool climate and diverse soils. The 2024 Sauvignon Blanc is crafted from grapes sourced from the Te Hau vineyard on Georges Road and a local North Canterbury grower.

    The 2024 Main Divide Sauvignon Blanc displays a pale lemon hue. The nose is vibrant, offering a medley of grapefruit, lemongrass, jalapeño, and passionfruit, accented by citrus blossom and crushed thyme. As these aromas settle, a steely, mineral undertone emerges. On the palate, the wine is tightly coiled, exhibiting a zesty and energetic mouthfeel with vibrant acidity that flows through to a lengthy, salivating finish.

    Add to Basket
  • <a href="https://wine-republic.co.uk/product/2021-sauvignon-blanc-pegasus-bay/">2021 Sauvignon Blanc, Pegasus Bay</a> White Wine

    2021 Sauvignon Blanc, Pegasus Bay

    £2295

    The 2021 Sauvignon Blanc from Pegasus Bay is a benchmark expression of New Zealand’s North Canterbury region, vibrant, layered, and undeniably sophisticated. Pegasus Bay was established in 1986 by Ivan and Christine Donaldson, pioneers of viticulture in the Waipara Valley, with Ivan having planted one of the region’s first vineyards a decade earlier. Today, this family-run estate is guided by the second generation, with all four Donaldson sons involved in various aspects of the business. Their commitment to quality and site expression has earned Pegasus Bay a reputation as one of New Zealand’s most respected producers.

    In the glass, the 2021 Sauvignon Blanc is immediately captivating. The bouquet is vibrant and expressive, offering a heady medley of tropical and citrus aromas: passionfruit, pineapple, and grapefruit are layered with lemon peel, green apple, and a subtle flinty note. On the palate, it delivers both energy and depth, juicy yet precise, with bright acidity and finely balanced phenolics that add structure and persistence. The mouthfeel is textural and dynamic, evolving into a long, mineral-driven finish that leaves a lasting impression.

    The vineyard lies on the free-draining, north-facing Glasnevin Gravels of Waipara Valley, sheltered by the Teviotdale Range and blessed with warm days and cool nights. This unique mesoclimate, combined with low-fertility soils, naturally limits yields and promotes the development of intensely flavoured, well-structured fruit. The vines, many over 35 years old and planted on their own roots, deliver a Sauvignon Blanc that is both aromatic and texturally complex.

    Add to Basket
  • <a href="https://wine-republic.co.uk/product/2022-riesling-pegasus-bay/">2022 Riesling, Pegasus Bay</a> White Wine

    2022 Riesling, Pegasus Bay

    £2495

    Pegasus Bay, a family-owned estate established by the Donaldsons in New Zealand’s Waipara Valley, is internationally acclaimed for its expressive, site-driven wines. The region’s large diurnal temperature range, long dry autumns, and stony Glasnevin Gravels create a distinctive environment ideally suited for Riesling. Pegasus Bay’s house style emphasises extended “hang time” and, when vintage conditions allow, a touch of noble botrytis, adding complexity and depth. Grapes are hand-harvested, and the free-run juice is slowly fermented at cool temperatures to preserve delicate aromatics. A gentle handling process retains a touch of natural spritz, enhancing freshness and liveliness. The result is a wine that captures the essence of North Canterbury with both vibrancy and finesse.

    The 2022 Pegasus Bay Riesling shines in the glass with a luminous lemon hue, hinting at the energy within. On the nose, it bursts with a dynamic medley of citrus and exotic fruits, grapefruit, lime sherbet, green apple, and lychee lifted by floral overtones of rose petal and geranium. A subtle thread of flinty minerality adds depth and precision. On the palate, the wine is crisp and vibrant, its juicy fruit core carried by a fine acid line that perfectly offsets the off-dry style. A whisper of spritzig adds sparkle to the mouthfeel, enhancing its refreshing character. Structured yet refined, the finish is long, mouthwatering, and wonderfully moreish, making it as compelling with food as it is on its own.

    Add to Basket
  • <a href="https://wine-republic.co.uk/product/2019-finale-semillon-sauvignon-blanc-pegasus-bay/">2019 ‘Finale’ Semillon / Sauvignon Blanc, Pegasus Bay</a> Dessert Wine

    2019 ‘Finale’ Semillon / Sauvignon Blanc, Pegasus Bay

    £2650

    Pegasus Bay, located in North Canterbury’s Waipara Valley, is a benchmark New Zealand winery founded by the Donaldson family and known for its dedication to crafting wines of character and longevity.

    ‘Finale’ is a botrytised dessert wine made only in exceptional vintages when late-season conditions allow noble rot to develop. Inspired by the great wines of Sauternes and crafted using traditional Bordeaux techniques, ‘Finale’ is a richly expressive blend of Semillon and Sauvignon Blanc. Only the most beautifully raisined, botrytis-affected grapes are hand-selected, gently pressed, and vinified in French oak barriques (50% new). Fermented and matured on lees for 12 months before blending and bottling, ‘Finale’ is a testament to both patience and precision in winemaking.

    The 2019 ‘Finale’ glows a radiant golden hue, immediately hinting at its opulence. The bouquet is captivating, an elegant mosaic of ripe apricot, lemon curd, and crystallised ginger, layered with aromas of honeysuckle, dried mango, and a delicate wisp of baking spice. The influence of noble rot is profound, lending a luscious, honeyed richness to the palate. Semillon contributes weight and structure, while Sauvignon Blanc offers a bright thread of acidity, bringing freshness and lift to the wine’s luxurious texture. Intensely flavoured yet perfectly poised, the finish is persistent and graceful, echoing notes of citrus zest and toasted brioche. A rare and memorable sweet wine that balances decadence with finesse, the 2019 Finale is built to age beautifully.

    Add to Basket
  • <a href="https://wine-republic.co.uk/product/2023-bel-canto-dry-riesling-pegasus-bay/">2023 Bel Canto Dry Riesling, Pegasus Bay</a> White Wine

    2023 Bel Canto Dry Riesling, Pegasus Bay

    £2695

    Pegasus Bay is a pioneering, family-owned estate in the Waipara Valley of North Canterbury, established by the Donaldson family in the 1980s. With a strong focus on sustainable viticulture and low-intervention winemaking, the estate has gained international recognition for producing wines of depth, structure, and individuality.

    ‘Bel Canto’ is a reserve-style expression crafted only in exceptional vintages, where the grapes are allowed extended hang time and often develop noble botrytis. This approach, along with wild fermentation and ageing on lees, allows the wine to develop remarkable texture, intensity, and age-worthiness while retaining freshness and vibrancy.

    The 2023 ‘Bel Canto’ opens with a luminous golden hue, hinting at the richness and concentration to come. Aromatically dynamic, the wine bursts with a vibrant interplay of tropical and citrus notes, pineapple, mango, and orange blossom lead the charge, followed by layers of quince, kumquat, and a subtle minerality reminiscent of wet river stones. On the palate, it strikes a beautiful balance between generosity and precision. A plush, textural mid-palate is enlivened by a cheeky whip of acidity and ripe phenolic grip, giving the wine both structure and energy. These elements funnel together into a persistent, mouthwatering finish that lingers with both elegance and intensity.

    Add to Basket
  • <a href="https://wine-republic.co.uk/product/2022-aria-late-picked-riesling-pegasus-bay/">2022 ‘Aria’ Late Picked Riesling, Pegasus Bay</a> White Wine

    2022 ‘Aria’ Late Picked Riesling, Pegasus Bay

    £2995

    Pegasus Bay is a family-owned winery located in New Zealand’s Waipara Valley, renowned for producing expressive wines that reflect their unique terroir. Founded by the Donaldson family in the 1980s, Pegasus Bay has long been recognised as one of the country’s leading wine estates, especially for its aromatic whites.

    The 2023 Riesling Aria Late Picked is a sweet, fragrant Riesling, a beautifully composed dessert wine that balances richness with vibrant energy. In the glass, it gleams with a bright golden hue. The nose is evocative and layered, offering a heady bouquet of honeysuckle, rose petal, and orange blossom, interwoven with citrus-laced notes of lemon curd and lime sherbet. Hints of white peach and a steely mineral thread add complexity and poise. On the palate, it delivers a zesty interplay of sweetness and acidity, succulent and honeyed in texture yet lifted by a refreshing citrus tang. Rich and concentrated without ever feeling heavy, it finishes with persistence, clarity, and mouthwatering vibrancy.

    Add to Basket
  • <a href="https://wine-republic.co.uk/product/2020-pinot-noir-pegasus-bay/">2020 Pinot Noir, Pegasus Bay</a> Red Wine

    2020 Pinot Noir, Pegasus Bay

    £3600

    The 2020 Pinot Noir from Pegasus Bay is crafted by one of New Zealand’s most respected family-owned estates. Established in 1986 by Ivan and Christine Donaldson, Pegasus Bay has become a cornerstone of North Canterbury winemaking. With deep roots in the Waipara Valley and over four decades of family commitment, the Donaldsons have cultivated a unique estate focused on producing wines of authenticity, complexity, and longevity. Their mature, own-rooted vines grow on free-draining, north-facing terraces composed of the ancient Glasnevin Gravels, a mixture of greywacke, silt, and loam, yielding low-vigour vines and intensely flavoured fruit. A long growing season, thanks to warm days and cool nights, draws out ripening while preserving bright natural acidity.

    The 2020 Pinot Noir is an elegant and powerful wine, with a bouquet that is both aromatic and grounded. Earthy notes of forest floor, woodsmoke, truffle, and dried herbs weave around vibrant aromas of dark cherry, cranberry, crushed lavender, and exotic spice. On the palate, it opens with generous, ripe fruit before revealing its underlying structure, a broad yet silky texture framed by polished tannins and a lively acid line. There’s a dynamic tension between freshness and richness, giving the wine energy and drive, while a savoury core and hints of clove, potpourri, and spice add further intrigue.

    Regarded as one of the great New Zealand Pinot Noirs.

    Add to Basket
  • <a href="https://wine-republic.co.uk/product/2020-maestro-merlot-malbec-cabernet-sauvignon-pegasus-bay/">2020 ‘Maestro’ Merlot, Malbec & Cabernet Sauvignon, Pegasus Bay</a> Red Wine

    2020 ‘Maestro’ Merlot, Malbec & Cabernet Sauvignon, Pegasus Bay

    £4100

    Pegasus Bay is a family-owned estate in North Canterbury’s Waipara Valley, founded by the Donaldson family, pioneers of the region’s modern wine scene. With over three decades of winemaking experience, Pegasus Bay has established a reputation for producing complex, expressive wines that reflect both vineyard and vintage.  Maestro is part of the reserve series of wines from Pegasus Bay and represents the best of their Bordeaux fruit. As with all their reserve wines, they are only made in exceptional years.

    The 2020 ‘Maestro’ is a bold and captivating blend, marrying power with precision. In the glass, it reveals a deep, brooding purple hue. Aromatically, it leads with a rush of dark, savoury intensity, black forest fruits layered with earthy mushroom, aged soy, and hints of smoked game. Complex nuances of liquorice, eucalyptus, mixed spice, and tree moss enrich the bouquet, giving it both intrigue and gravitas. On the palate, the wine is robust and muscular, with a coiled energy that unfolds into bold tannins and vibrant acidity. This formidable structure is balanced by decadent fruit weight and seamless concentration, lending the wine breadth and a richly textured mouthfeel. The finish is expansive and persistent, carrying through savoury detail and spice.

    The vines used for ‘Maestro’ are grown on free-draining, north-facing terraces in the lee of the Teviotdale Range, which shelters them from harsh coastal winds and fosters a unique mesoclimate. The vineyard’s stony “Glasnevin Gravels” soil, composed of greywacke, loam, and silt, limits vine vigour and encourages low yields of intensely flavoured fruit. These conditions, coupled with warm days and some of the valley’s coolest nights, result in a long, even ripening period, allowing the Bordeaux varietals to develop full phenolic ripeness while retaining fresh acidity. Many vines are over 35 years old and remain planted on their own roots, contributing depth and authenticity to the wines.

    Add to Basket
  • <a href="https://wine-republic.co.uk/product/2019-prima-donna-pinot-noir-pegasus-bay/">2019 Prima Donna Pinot Noir, Pegasus Bay</a> Red Wine

    2019 Prima Donna Pinot Noir, Pegasus Bay

    £6000

    Established in 1986 by the Donaldson family, Pegasus Bay is a pioneering estate in New Zealand’s Waipara Valley. The Prima Donna Pinot Noir represents the pinnacle of their winemaking, produced only in exceptional vintages. Sourced from the oldest ungrafted vines on the estate, planted on the free-draining Glasnevin Gravels, this wine reflects a unique terroir characterised by low fertility soils and a cool mesoclimate. Traditional Burgundian methods are employed, including natural fermentation with indigenous yeasts and maturation in French oak barriques (approximately 40% new) for 14 months. The result is a wine that embodies both power and finesse, showcasing the Donaldson family’s commitment to crafting wines of exceptional quality and character.

    In the glass, the 2019 Prima Donna Pinot Noir offers a complex bouquet of spiced plum, red currant, and dark cherry, interwoven with savoury notes of earth, leather, cinnamon, mushroom, and crushed thyme. On the palate, a concentrated core of ripe fruit is complemented by fine-grained tannins, delivering a luxurious mouthfeel. Well-integrated acidity provides balance and poise, leading to a long and harmonious finish. This wine possesses both power and elegance, with the structure to evolve gracefully over the next 12-15 years.

    Add to Basket