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  • 2017 Organic Nero d’Avola `Il Passo Verde`, Vigneti ZabùRed Wine

    2017 Organic Nero d’Avola `Il Passo Verde`, Vigneti Zabù

    £1595

    This Nero d’Avola is deep ruby red in colour with a bouquet of red and dark fruits, hints of spice and a balsamic, eucalyptus quality. This is a full-bodied wine with well-balanced acidity and lingering spicy black fruit on the finish.

    The vineyards for Vigneti Zabù were planted in 2005 on the hills around Lake Arancio in Sambuca di Sicilia. The crystal clear water creates an ideal microclimate for vine growing and protects the vines from the heat of Sicilian summers. The organic vines are low-yielding.

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  • 2019 Merlot ‘1300’, AndelunaRed Wine

    2019 Merlot ‘1300’, Andeluna

    £1595

    Nuances of red bell pepper combine with a hint of spice, white pepper and clove over deep, rich fruits. Full-bodied and textured on the palate with rounded tannins, big fruit flavours and a spicy, persistent finish.

    The grapes were grown in vineyards located in the Uco Valley, at over 1,300 metres above sea level. The area is characterised by its wide diurnal temperature range, which produces grapes with a great intensity of colour and a distinctive aromatic expression.

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  • Offer 2018 Malbec ‘Los Remolinos Vineyard’, Finca DeceroRed Wine

    2018 Malbec ‘Los Remolinos Vineyard’, Finca Decero

    £1595 31% saving

    Finca Decero is a world-class wine producer located in the Agrelo sub-appellation of Luján de Cuyo in the northwestern part of the province of Mendoza.  Their famed Remolinos Vineyard derives its name from the little whirlwind spiral formations of soil which form in the afternoon as the gentle wind lifts the dry soil from the paths of the vineyard into swaying ‘dust devils’.  This natural phenomenon draws the attention of our overly protective Lechuza owls in the vineyard who sometimes take flight seemingly to chase them away!

    2018 Decero Malbec characterises the Remolinos Vineyard perfectly displaying intense violet aromas over a core of red fruits with notes of cherries and raspberries. Rich in body and very well balanced with fresh acidity, it shows supple and elegant tannins that benefit from 14 months of maturation in French oak barrels.

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  • 2020 Mâcon-Milly-Larmartine, Domaine De La BelouseWhite Wine

    2020 Mâcon-Milly-Larmartine, Domaine De La Belouse

    £1595

    A refreshing and delicately floral Mâcon with white peach and pear notes surrounding a lovely textured palate and a hint of minerality on the finish.

    The vineyard is located 300 metres above sea level in the Mâcon-Milly-Larmartine appellation, to the northwest of Mâcon. The vines have an average age of 35 to 40 years and are planted on chalky clay-limestone soil, which is renowned for producing elegant wines. The vineyard benefits from good exposure to sunlight, promoting ripening and concentration of flavour in the fruit.

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  • 2020 Faith Shiraz, St HallettRed Wine

    2020 Faith Shiraz, St Hallett

    £1600

    Faith Shiraz has become a contemporary classic and a crowd favourite since its first vintage in 1994.  This 2020 is on form and a beautiful Barossa Valley Shiraz that delivers on every level and has that wonderful quality that as soon as you have finished the first sip you are reaching for another! Aromas of vibrant dark cherry and raspberry with underlying spice and chocolate fill the nose and these red fruits carry through to the palate with a generous juicy opening. This flows into textural territory with smooth, subtle tannins and lingering spice providing a long finish. The Shiraz was aged in French and American oak barrels for 16 months.

    Delicious!
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  • 2021 Cahors ‘K-nom’, Clos TroteligotteRed Wine

    2021 Cahors ‘K-nom’, Clos Troteligotte

    £1600

    A modern styled Cahors with intense blackcurrant, menthol nuances and wonderful mineral notes from the clay soil. Concentrated black fruits persist on the full-bodied palate, with good balance through to a textured finish.

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  • 2018 ‘Baltasar Vinas Viejas’, Bodegas San AlejandroRed Wine

    2018 ‘Baltasar Vinas Viejas’, Bodegas San Alejandro

    £1625

    Reminiscent of the old mountain Garnacha vineyards, this delivers complex aromas of blackberry, plum, fig and thyme, with subtle nuances of balsamic and oak spice. With smooth tannins, the full palate is framed by an intense concentration of fruit through to a harmoniously balanced finish.

    The grapes for this cuvee come from a selection of old Garnacha vines that are over 60 years old, which produce low yields of concentrated fruit. The vineyards are located in the hills of the Sierra Santa Cruz where the soils are quartzite and slate, which offer heat retaining properties during the cooler nights of this hilly location.

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  • 2022 ‘The Nest’ Sauvignon Blanc, Lake ChaliceWhite Wine

    2022 ‘The Nest’ Sauvignon Blanc, Lake Chalice

    £1650

    A clear, bright wine with subtle aromas of blackcurrant bud, river stones and rock salt. The vibrant palate is fresh, juicy and textured with mineral notes layered with blackcurrant fruit through to a refreshing, zesty finish. Winemaker Chole Gabrielsen has crafted an outstanding wine that allies stunning value with high quality.

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  • 2021 Garnacha ‘Evodia’, Bodegas San AlejandroRed Wine

    2021 Garnacha ‘Evodia’, Bodegas San Alejandro

    £1650

    An elegant expression of Garnacha with effortless notes of raspberry, sweet and sour cherry laced with distinctive minerality. Smooth with a savoury note on the palate, this is full of finesse.

    The grapes come from old Garnacha vines that are grown at high altitudes, ranging from 800 to 1,000 metres elevation. The extreme climate of hot days and cool evenings promotes a long, ripening period concentrating the flavours and aromatic complexity of the grapes.

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  • NV Leyda Valley Extra Brut, UndurragaChampagne & Sparkling Wine

    NV Leyda Valley Extra Brut, Undurraga

    £1650

    This fresh, vibrant Blanc de Blancs is pale golden in colour with fine, persistent bubbles. The nose reveals delicate aromas of citrus blossom and white floral notes over a mineral background. Pleasantly creamy mouthfeel with notes of brioche through to an exceptionally long finish.

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  • 2018 Rioja Edicion Limitada, Ramon BilbaoRed Wine

    2018 Rioja Edicion Limitada, Ramon Bilbao

    £1650

    Ramon Bilbao Edición Limitada Crianza offers a different and more opulent style of Rioja, which retains elegance and freshness at the same time.

    In the glass, it has an intense ruby red colour with black cherry glints.  High fruit intensity on the nose, with a perfect balance of dark fruit and oak on the palate. The spicy nuances play a key role, with black pepper, cloves and cumin. Fresh wood aromas with notes of cocoa, dry tobacco leaves and mint and a smooth, fruity mouth-feel with a long finish. Polished tannins and refreshing acidity.

    “Sourced entirely from the north-western corner of the Rioja Alta, this refreshing pure Tempranillo confirms the move away from toasty oak at Ramón Bilbao towards wines with more fruit expression and balance. Scented, racy and refined with lovely focus and brightness.”  93 Points – Drink 2022-27: Tim Atkin MW – Special Report Rioja 2020 (2017 Vintage)

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  • 2018 Chardonnay Costa & Pampa, TrapicheWhite Wine

    2018 Chardonnay Costa & Pampa, Trapiche

    £1650

    This cool-climate coastal Chardonnay was the brainchild of Trapiche winemaker Daniel Pi and his vision has produced sublime wine.  In the glass, it is a golden colour with slight greenish tones, the nose has notes of green apples, pear and hints of toast and butter. It is fresh in the mouth with a marked mineral presence and a long and unctuous finish.

    Described by Decanter Magazine as ‘a pure style that’s astonishingly affordable.’

    Awarded 97+ points by Oz Clarke who described the 2018 Chardonnay: ‘Up there with the best Chardonnays, I have tasted from Argentina. The vineyards are on the coast just south of Buenos Aires – an experiment, a risk, a dream – and it works; this beauty swirls with oatmeal, hazelnut, soft white apple flesh, peach and honey. It’s scented with apple blossom and honeysuckle and its lemon acidity is as subtle as the cotton that threads through a silken bedsheet.’

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  • 2017 Blanc, OlifantsbergWhite Wine

    2017 Blanc, Olifantsberg

    £1650

    The vision was to produce a great white Rhône style blend from the Breedekloof region.    This beautifully layered wine with opulent fruit flavours of white peach, ripe apricot and delicate citrus notes complemented by hints of floral and dried green herbs. The palate is rich, textured and elegant.

    The vineyard is located on the fertile slopes of the Olifantsberg Mountain Range at altitudes from 250 metres to 450 metres above sea level. It endures harsh conditions, with wide diurnal temperature swings and strong winds. During the winter the mountain peaks are snow-covered, keeping the vines dormant for longer. Cold winters, coupled with the summer winds, ensures the slow ripening of the grapes and helps to maintain healthy vines, contributing freshness and elegance to the wines. The vineyards are farmed using sustainable practices, helping to maintain the biodiversity within the vineyard and soils. The Roussanne and Grenache Blanc are young plantings on the estate and are grown on shale soils, the Chenin Blanc is grown on sandstone/shale soils, which lends freshness to the wine. The training is ‘sur eschalas’ in order to maximise the number of vines per hectare and to protect them from strong winds.

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  • 2020 The Dry Dam Riesling, d’ArenbergWhite Wine

    2020 The Dry Dam Riesling, d’Arenberg

    £1650

    The Dry Dam Riesling 2020 has a delightfully lifted nose, loaded with lemons, limes, jasmine and Granny Smith. The palate displays a wonderful balance between acid and sweetness, giving that Dry Dam hallmark of sherbet-like character. Full of flavour yet pristine and refined. Drinks perfectly well young but promises to age well, developing toasty, marmalade notes for beyond a decade.

    The Name. : In 1992 d’Arenberg’s neighbours built a dam that remained empty, as it was a dry winter. The next year it rained but the dam was jinxed and didn’t hold water. A dry dam was bad news for d’Arenberg’s neighbouring farmers but promises good results for their old, dry-grown, low-yielding vines.

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  • 2019 Salice Salentino Rosso Riserva, CanteleRed Wine

    2019 Salice Salentino Rosso Riserva, Cantele

    £1650

    The Cantele Salice Salentino Riserva is made from 100% Negroamaro grapes sourced from Cantele’s top parcels, this is one of Cantele’s most critically acclaimed wines, widely recognised as a classic.

    Aged for approximately 6 months in oak barriques the wine is an intense ruby ​​red in colour with aromas of caramelised red fruits, spices and delicate floral notes. The palate is rich with dark cherry and plum fruits supported by zinging acidity and lively minerality. The finish is smooth and long with well integrated supple tannins.

    Ideal for roast meats, especially rosemary and garlic-studded lamb.

    Situated in the heart of the Mediterranean, Puglia is a land of rare beauty, where vast plains alternate with gentle hills. Salento, the long narrow strip that forms Puglia’s southern peninsula, extends between the Ionian and Adriatic seas. It’s an area rich with ancient olive groves and vines, enchanting beaches and jagged rocky shoreline.

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