Delicate in colour yet rich in character, KEYA is a vibrant and expressive rosé crafted from selected hillside plots in the villages of Cavaion and Bardolino, on the eastern shores of Lake Garda. A true expression of Chiaretto Classico, it embodies years of careful vineyard selection and stylistic refinement to capture the essence of this unique terroir.
KEYA (inspired by the first syllables of Chi-a-ret-to) is both a tribute to the wine’s roots and a nod to the Venetian heritage of Contessa M.C. Loredan Rizzardi, whose passion and leadership helped shape Guerrieri Rizzardi’s legacy with Bardolino Chiaretto.
On the nose, it opens with floral notes and fresh red berries, followed by a palate that is vivid, fruit-driven, and refreshingly dry, showing excellent energy and purity. The finish is long, clean, and savoury, making it both a charming aperitif and a versatile food companion.
Food Pairing: Perfect with rice and pasta salads, seafood, crustaceans, white meats, and even mildly spiced dishes such as Thai or Indian curries.