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Châteauneuf-du-Pape

Châteauneuf-du-Pape

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  • <a href="https://wine-republic.co.uk/product/2020-chateauneuf-du-pape-la-solitude-blanc-domaine-de-la-solitude/">2023 Châteauneuf du Pape La Solitude Blanc, Domaine de la Solitude</a> White Wine

    2023 Châteauneuf du Pape La Solitude Blanc, Domaine de la Solitude

    £4250

    This 2023 vintage is an example of an exceptional white Châteauneuf.  In the glass it opens with lovely floral and citrus aromas followed by flavours of baked apple and apricot with lovely nutty, toasty tones on the palate.  Textured, rich and complex.

    This historic cuvée of the Estate, produced since the 17th century, is a blend of different soils and varietals situated on the coolest terroirs. The Grenache Blanc grapes come from the “La Crau” plateau, while the Clairette, Roussanne, Bourboulenc, and Picpoul varietals are grown in the “Vallon de la Solitude”. The Roussanne and Grenache Blanc grapes are fermented and aged in barrels on fine lees while the other varietals mature in vats to retain all their freshness.

    This domain has one of the best terroirs in Châteauneuf-du-Pape with its abundance of rounded quartzite stones from the Villafranchian period. These stones absorb heat during the day then radiate it at night, promoting full grape maturity.

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  • <a href="https://wine-republic.co.uk/product/2010-cuvee-barberini-blanc-domaine-de-la-solitude/">2010 Cuvee Barberini Blanc, Domaine de la Solitude</a> White Wine

    2010 Cuvee Barberini Blanc, Domaine de la Solitude

    £4950

    White Châteauneuf-du-Pape is one of the rarest and most prestigious wines in France. For most people, Châteauneuf-du-Pape in the southern Rhône Valley means red wine. This is understandable because only 7% of the wines are white.

    This cuvée is a tribute to the founding fathers of the Estate. It is made with Roussanne grapes, picked the moment that they take on their golden colour, associated with Grenache Blanc and Clairette grapes. The Roussanne harvest is fermented in new barrels and the Grenache and Clairette grapes in vats. This wine is aged for 8 months on fine lees before being blended. It is an opulent wine due to the large proportion of Roussanne, but it also has beautiful freshness thanks to the Clairette. It can be enjoyed between 1 and 8 years after the harvest, or even kept for longer by those who appreciate mature wines.

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