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Rose Wine

Rose Wine

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  • <a href="https://wine-republic.co.uk/product/2019-organic-tempranillo-rose-mesta/">2020 Organic Tempranillo Rosé, Mesta</a> Rose Wine

    2020 Organic Tempranillo Rosé, Mesta

    £1175

    This organic Rosé is made from 100% Tempranillo and is an approachable but serious rosé, displaying great purity of flavour in a light, elegant style. Pale strawberry in colour, with fresh berry aromas and subtle floral notes, this shows excellent fruit concentration on the palate. A slightly off-dry finish is beautifully balanced by crisp acidity and a refreshing, savoury note.

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  • Offer <a href="https://wine-republic.co.uk/product/2022-rose-groot-constantia/">2024 Rose, Groot Constantia</a> Rose Wine

    2024 Rose, Groot Constantia

    Original price was: £1495.Current price is: £1295. 13% saving

    This delicate shell-pink coloured rosé shows wonderful complexity on the nose, with notes of strawberries, raspberries, melon and a hint of jasmine. The fruit flavours are echoed on the refreshing and beautifully balanced palate through to a clean, dry finish.

    Groot Constantia is the oldest wine estate in South Africa and has a remarkable history including having King Louis Philippe of France as their best customer!   Today they make exceptional wines in a sub-region of the Western cape called Constantia which is near Cape Town.

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  • <a href="https://wine-republic.co.uk/product/2023-rose-danjou-domaine-des-cedres/">2023 Rosé d’Anjou, Les Grands Cedres</a> Rose Wine

    2023 Rosé d’Anjou, Les Grands Cedres

    £1395

    With a pretty pink hue, this is a fruity rosé with fresh strawberry flavours combined with white stone fruit and a hint of black pepper. Smooth and rounded, with a balanced sweetness.

    Rosé d’Anjou is an appellation for rosé wines from the Anjou district of France’s western Loire Valley wine region. The vineyard soils are made up of schist and shelly sand.  The grapes were gently pressed after a brief maceration to impart the delicate pink colour to the wine. Fermentation was not completed through to dryness in order to preserve a natural sweetness in the resulting wine.

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  • <a href="https://wine-republic.co.uk/product/2023-cinsault-rose-leeuwenkuil-family-vineyards/">2023 Cinsault Rose, Leeuwenkuil Family Vineyards</a> Rose Wine

    2023 Cinsault Rose, Leeuwenkuil Family Vineyards

    £1450

    An engaging and elegant dry rosé showing lovely finesse. Enticing aromas of raspberry and pomegranate follow through to the palate layered with ripe watermelon and a tangy cranberry finish.

    Leeuwenkuil is situated in the triangle between Malmesbury, Paarl and Durbanville. The Atlantic Ocean lies 20 miles to the west and this has a significant cooling and moderating effect on the Mediterranean climate. The rolling hills average around 140 metres above sea level. However, the superior influence on the wine is from the various soil formations, namely shale, schist, granite and iron stone. These ancient soils vary greatly in the percentage of clay, mineral content and organic matter. The grapes for this rosé are mostly grown in clay rich shale, resulting in a wine with substance and moderate acidity.

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  • <a href="https://wine-republic.co.uk/product/2021-tramari-primitivo-rose-san-marzano/">2022 ‘Tramari’ Primitivo Rosé, San Marzano</a> Rose Wine

    2022 ‘Tramari’ Primitivo Rosé, San Marzano

    £1495

    A softly coloured rosé with intense aromas of wild cherries and raspberries, combined with an attractive hint of Mediterranean maquis – the local aromatic shrubland.  Elegantly styled and slightly off-dry, with a refreshing finish.

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  • <a href="https://wine-republic.co.uk/product/2023-negroamaro-rosato-cantele/">2023 Negroamaro Rosato, Cantele</a> Rose Wine

    2023 Negroamaro Rosato, Cantele

    £1595

    The village folk still call it Niuru Maru: Negroamaro, meaning bitter black (red).

    In another era, Negroamaro was grown solely to ship to the north of Italy where the colder climate made it challenging to obtain the desired color and alcohol levels in the wines they produced. But in recent decades, more and more Salento wineries have looked to the variety as one of the most noble expressions of Pugliese viticulture.

    FCantele’s rosé wines are made from a selection of top Negroamaro grapes that are used to make their flagship wines. Winemaker Gianni Cantele, to achieve their deep rose hue and their rich aroma and flavour, employs the Italian salasso method (known in English and French as saignée): as the Negroamaro grapes are macerating on their skins to extract the variety’s naturally dark colour, he racks off — in other words, he “bleeds” off (hence the name) — some of the must to another tank. After vinification, the resulting wine is aged and bottled as the Rosato di Negroamaro (rosé from Negroamaro).

    This is an ideal wine for appetizers, pizza, fish and seafood, and simple first and second courses — especially vegetable-based recipes.

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  • <a href="https://wine-republic.co.uk/product/2023-centine-rose-banfi/">2023 Centine Rose, Banfi</a> Wine Republic Heros Rose Wine

    2023 Centine Rose, Banfi

    £1595

    Centine, pronounced CHEN tee nay, takes its name from a 19th century farmhouse on the Castello Banfi vineyard estate and represents the gateway to Banfi wines. This entryway is depicted on the label with the winding road, lined by Cyprus trees leading up to the 12th Century Castello.

    A wine with pale pink hues with delicate violet overtones. Pronounced cherry notes blend elegantly with hints of small red fruits typical of Sangiovese. In the mouth, the Merlot expresses itself with volume and smoothness. Great balance and a long, savoury finish.

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  • <a href="https://wine-republic.co.uk/product/2023-keya-bardolino-chiaretto-classico-doc-guerrieri-rizzardi/">2023 ‘ Keya’ Bardolino Chiaretto Classico DOC, Guerrieri Rizzardi</a> Rose Wine

    2023 ‘ Keya’ Bardolino Chiaretto Classico DOC, Guerrieri Rizzardi

    £1595

    Delicate in colour yet rich in character, KEYA is a vibrant and expressive rosé crafted from selected hillside plots in the villages of Cavaion and Bardolino, on the eastern shores of Lake Garda. A true expression of Chiaretto Classico, it embodies years of careful vineyard selection and stylistic refinement to capture the essence of this unique terroir.

    KEYA (inspired by the first syllables of Chi-a-ret-to) is both a tribute to the wine’s roots and a nod to the Venetian heritage of Contessa M.C. Loredan Rizzardi, whose passion and leadership helped shape Guerrieri Rizzardi’s legacy with Bardolino Chiaretto.

    On the nose, it opens with floral notes and fresh red berries, followed by a palate that is vivid, fruit-driven, and refreshingly dry, showing excellent energy and purity. The finish is long, clean, and savoury, making it both a charming aperitif and a versatile food companion.

    Food Pairing: Perfect with rice and pasta salads, seafood, crustaceans, white meats, and even mildly spiced dishes such as Thai or Indian curries.

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  • <a href="https://wine-republic.co.uk/product/2023-origines-rose-turitelles-domaine-daltugnac/">2023 Origines Rosé Turitelles, Domaine d`Altugnac</a> Rose Wine

    2023 Origines Rosé Turitelles, Domaine d`Altugnac

    £1650

    This Rosé is a blend of equal parts Grenache, Syrah, and Cinsault.   Pale pink, full of life with a juicy mouthfeel.  Complex nose of red fruits, peaches, and flowers. The palate is ample, fruity, and fresh.

    The vineyards at Domaine d’Altugnac are full of Turitelles fossils which you will see featured on the bottle label. These marine sediments are within the limestone and clay soils that form sloping plateaux in the landscape at the foothills of the Pyrenees.

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  • <a href="https://wine-republic.co.uk/product/2021-1753-syrah-vermentino-rose-chateau-de-campuget/">2021 ‘1753’ Syrah Vermentino Rosé, Château de Campuget</a> Rose Wine

    2021 ‘1753’ Syrah Vermentino Rosé, Château de Campuget

    £1695

    A classic rose petal colour, this elegant, dry rosé shows aromatic notes of grapefruit and delicate citrus hints, through to a refreshing palate of red berry fruits with a lifted finish.

    The terroir in the vineyard is characterised by the ‘Galets’ or large pebbles that are remnants of Alpine glaciers that have been smoothed over millennia by the Rhône. These pebbles absorb and store the heat from the sun during the day and release it at night, encouraging the vines to ripen the grapes. The vines here have established a deep root system enabling them to draw the mineral elements they need to grow and providing a complexity of flavour to the resulting wine. The Mediterranean sunshine is vital to the maturation and phenolic ripeness of the grapes.

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  • <a href="https://wine-republic.co.uk/product/2024-miraflors-rose-domaine-lafage/">2024 Miraflors Rosé, Domaine Lafage</a> Rose Wine

    2024 Miraflors Rosé, Domaine Lafage

    £1695

    Domaine Lafage, situated between Perpignan and the Spanish border in Côtes Catalanes, Roussillon, has been run by Jean-Marc and Eliane Lafage since 2001.

    A juicy, pale rosé, with strawberry, citrus and orange peel aromas. Ample minerality as well as a medium-bodied, racy profile on the palate, to be enjoyed young and fresh.

    The vines for this wine are cultivated on stony soil (galets roulés) close to the Mediterranean coast giving beautiful maritime freshness. The average vine age is 25 years old for the Mourvedre and 75 for the Grenache.

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  • <a href="https://wine-republic.co.uk/product/fior-di-rosa-chiaretto-di-bardolino-classico-spumante-doc-guerrieri-rizzardi/">‘Fior di Rosa’ Chiaretto di Bardolino Classico Spumante DOC, Guerrieri Rizzardi</a> Champagne & Sparkling Wine, Rose Wine

    ‘Fior di Rosa’ Chiaretto di Bardolino Classico Spumante DOC, Guerrieri Rizzardi

    £1750

    Delicate, refined, and delightfully fresh, Fior di Rosa is an extra dry sparkling rosé crafted from red-skinned grapes grown on the sun-kissed hills of Bardolino and Cavaion. Harvested under cool conditions to preserve aromatics and vibrant acidity, this Chiaretto Spumante captures the elegance of its lakeside terroir in every bubble.

    The name Fior di Rosa – “rose blossom” – reflects the wine’s floral delicacy and ethereal charm. In the glass, it reveals a pale pink hue, with fine, persistent bubbles. Aromas of fresh red berries mingle with subtle hints of spice and wildflowers, while the palate is lively, fruit-driven, and gently creamy, with a refreshing, crisp finish.

    Perfect as an aperitif, Fior di Rosa is equally at home with antipasti, summer salads, or lightly spiced Asian cuisine.

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  • <a href="https://wine-republic.co.uk/product/2023-cuvee-marie-christine-rose-chateau-de-laumerade/">2023 ‘Cuvée Marie Christine’ Rosé, Château de l’Aumérade</a> Rose Wine

    2023 ‘Cuvée Marie Christine’ Rosé, Château de l’Aumérade

    £1850

    This magnificent Cru Classé Côtes de Provence Rosé has a lovely pale powder pink hue, with refreshing aromas of grapefruit leading to succulent peach and apricot on the palate. Fruit forward and full, with a hint of spice, this elegant rosé has a refreshing acidity and a long finish.

    The Cuvée Marie-Christine rosé is made exclusively from an 89 hectare Cru Classé parcel, located on the plains of Pierrefeu. The mineral-rich terroir of red clay and limestone soils in this parcel provides good drainage and the vines receive cooling ventilation from the salty Mistral winds blowing in from the sea just a few miles away. Château Aumerade holds the Haute Valeur Environmentale (HVE) certification, which officially recognises the environmental performance of winegrowers, including biodiversity conservation, plant protection strategies, managed fertiliser use and water resource management.

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  • <a href="https://wine-republic.co.uk/product/2022-rosamati-rosato-fattoria-le-pupille/">2022 RosaMati Rosato, Fattoria Le Pupille</a> Wine Republic Heros Rose Wine

    2022 RosaMati Rosato, Fattoria Le Pupille

    £1995

    The 2022 RosaMati Rosato from Fattoria Le Pupille is a beautifully expressive Syrah-based rosé that captures the sun-drenched elegance of Tuscany with refined charm and vibrant character. Highly rated and unmistakably stylish, this rosato is a celebration of freshness and finesse.

    On the nose, RosaMati opens with a lively and complex aromatic profile, featuring bright citrus notes, orange zest, and a subtle touch of flint, hinting at its mineral backbone. Accents of small red berries add a delicate fruitiness, enhancing its overall depth.

    The palate is fresh and textured, striking a perfect harmony between juicy red berry flavours, zesty grapefruit, and blood orange. Balanced by vibrant acidity and elegant, fine-grained tannins, the wine glides smoothly to a clean, refreshing finish.

    This is a rosé of remarkable poise – versatile, energetic, and effortlessly enjoyable. Whether sipped as an aperitif or paired with summer dishes, seafood, or light Mediterranean fare, the RosaMati is a radiant expression of Fattoria Le Pupille’s coastal terroir and winemaking precision.

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  • <a href="https://wine-republic.co.uk/product/2023-railway-hill-rose-simpsons-wine-estate/">2023 ‘Railway Hill’ Rose, Simpsons Wine Estate</a> Rose Wine

    2023 ‘Railway Hill’ Rose, Simpsons Wine Estate

    £2095

    Simpsons’ Wine Estate creates fine English sparkling wines, which reflect the exquisite characteristics of their iconic, chalk terroir in the North Downs of Kent.

    This elegant and iconic Simpsons’ still wine has made its return ready to toast your alfresco soirées over the summer months.  This beautiful Provencal-style English rosé is created from 100% estate-grown Pinot Noir. Its delicate bouquet and attractive colour capture the essence of summer.   The Railway Hill rosé has fresh aromas of watermelon and lychee, with peachy, stone-fruit flavours and a delightfully smooth texture and mouth-feel.

    Simpsons Wine Estate is situated in the Elham Valley; an unspoilt seam in the North Downs of Kent where the contours of the land, the climate and the soil are excellent for viticulture. The intensely lime-rich chalk soil forms part of the same chalk ridge that stretches from southern England through Champagne and on to Burgundy. The grapes come from the Roman Road vineyard, named after the route the Romans first marched when invading England in AD 43.  They are grown on south-facing slopes, ensuring heat accumulation in the day and cold air drainage at night. The vineyard is less than eight miles from the coast, providing a crucial maritime influence insulating the fruit against intense temperature variations.

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