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  • 2021 ‘Edda Lei Bianco’, San MarzanoWhite Wine

    2021 ‘Edda Lei Bianco’, San Marzano

    £1995

    Edda is an intoxicating blend of Chardonnay, Fiano and Moscatello delivering aromas of sun-ripened peach and mellow floral aromatics, which are interwoven with delicate hints of vanilla. Fresh and beautifully balanced, the rounded palate is elegantly styled and has a touch of minerality on the finish.  It’s one of the best white wines we have tried from Puglia.

    The fusion of time-honoured tradition, passion and contemporary techniques, enables San Marzano to produce wines with distinctive varietal and regional characteristics while reflecting the local terroir.  The vineyard is located at approximately 100 metres above sea level and benefits from great diurnal temperature variation.
    Fermentation took place in French oak barrels. Following this, the wine was matured on its fine lees in barriques for a period of four months, with weekly lees stirring which imparted texture and complexity.

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  • 2020 Monblanc, Castello di ButtrioWhite Wine

    2020 Monblanc, Castello di Buttrio

    £1995

    Alessandra Felluga produces stunning, modern and authentic wines from old vines on her beautiful estate.

    Monblanc is a judiciously gauged blend of native grape varieties, where Friulano’s austere structure, the acidity of Ribolla Gialla and the full-bodied minerality of Malvasia Istriana combine harmoniously.

    In the glass this refreshing blend has elegant floral overtones, layered with ripe citrus fruits surrounding a mineral core. The racy acidity balances the richly aromatic fruit through to a lipsmacking finish.

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  • Prosecco Superiore DOCG Brut, CollalbrigoChampagne & Sparkling Wine, Prosecco

    Prosecco Superiore DOCG Brut, Collalbrigo

    £1995

    This is a proper Prosecco! In the glass, small bubbles abound with an invigorating fresh nose that has hints of apple. Well balanced with good acidity. Refreshing, enjoyable and thoroughly drinkable.

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  • 2019 ‘Rubrato’ Irpinia Aglianico, Feudi di San GregorioRed Wine

    2019 ‘Rubrato’ Irpinia Aglianico, Feudi di San Gregorio

    £2100

    In the heart of Irpinia orginates Rubrato, a wine that expresses the pleasure of Aglianico in its youth.  An intense, deep wine with a classic Aglianico profile of wild black fruits, cherry liquorice and spice. Balanced, with soft, well-structured tannins a long finish, reminiscent of fresh fruits and a delicate balsamic note.

    The beautiful Feudi di San Gregorio vineyards are spread out over lush and gentle hills in Sorbo Serpico, about an hour from Naples and Mount Vesuvius. The soils are volcanic, sandstone and marl. Each vineyard is closely monitored with a meteorological station, and the technologies of the new state-of-the-art wine cellar ensures that each vintage comes as close to perfection as possible.

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  • 2023 Pinot Grigio, Elena WalchWhite Wine

    2023 Pinot Grigio, Elena Walch

    £2100

    Pinot Grigio but not as we know it!   Elena Walch’s Pinot Grigio captivates with a light straw yellow colour and fruity notes of ripe pears, white pepper and a bit of sage in the nose. Mineral- salty richness and a crisp acidity are distinctive on the palate. A wine with backbone! Drink now to 2025

     An extremely versatile wine for many occasions and interesting combinations: as an aperitif as well as an accompaniment to full-bodied first courses, fish or white meat. 

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  • 2016 Refosco, SpecognaRed Wine

    2016 Refosco, Specogna

    £2195

    This wine has a deep ruby red colour with violet highlights. The Refosco is characterised by intense notes of red berry fruit, cherries and spice box perfumes. With typically pleasant acidity and good tannins, the wine has a lovely structure and body.

    The family now has 16 hectares of vineyard on the hill of Rocca Bernarda in the heart of the Colli Orientali DOC zone. The vineyards are beautifully tended by Graziano Specogna, and the quality of the fruit he brings to the winery is impeccable. As a result, he is keen to get as much flavour as possible from the grapes. Grapes for the Refosco are grown at 170 metres above sea level on the Eastern Friuli hills. The soil is loam and planting density is up to 3,500 plants per hectare. The vineyards were planted in 1968 and vines are Guyot trained.

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  • 2020 Friulano, Castello di ButtrioWhite Wine

    2020 Friulano, Castello di Buttrio

    £2195

    Alessandra Felluga produces stunning, modern and authentic wines from old vines on her beautiful estate.

    This is a richly aromatic and full-flavoured wine, bursting with fresh citrusy fruit and an appealing almond note which underpins the lingering aromatic finish.

    The Castello di Buttrio vineyard is situated on the hillside slopes at 142 metres above sea level, which ensures excellent air circulation to keep the vines healthy. The Fruilano vines range from 15 to 80 years in age and planted in soils that are made up of layers of marl and sandstone of Eocene origin, known locally as ‘ponca’ in Friulian, which contains marine fossils originating from the Adriatic Sea. This soil produces textured and concentrated wines which are balanced by cutting acidity, thanks to the soil’s high pH and cool temperature.

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  • 2022 Gavi di Gavi Rovereto, Michele ChiarloWhite Wine

    2022 Gavi di Gavi Rovereto, Michele Chiarlo

    £2200

    From one of the best sub-zones in Gavi, the aromas are intense and elegant with hints of white flowers, golden apples and mineral notes. Well structured and balanced on the palate, with fragrant notes leading to incredible length on the finish.

    Rovereto is a small, but privileged sub-zone of Gavi recognised as one of the best microclimates for the production of the Cortese grape. The vines are grown in mostly calcareous clay-marl soils of volcanic origin, which are rich in iron and magnesium.

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  • 2020 Pinot Grigio, Castello di ButtrioWhite Wine

    2020 Pinot Grigio, Castello di Buttrio

    £2250

    Alessandra Felluga produces stunning, modern and authentic wines from old vines on her beautiful estate.

    In the glass this is an intensely flavoured Pinot Grigio with notes of pear, apple and herbaceous hints of hawthorn and acacia. Beautifully balanced on the palate with a refreshing finish.

    The Castello di Buttrio vineyard is situated on the hillside slopes at 142 metres above sea level, which ensures excellent air circulation to keep the vines healthy. The Pinot Grigio vines are planted in soils that are made up of layers of marl and sandstone of Eocene origin, known locally as ‘ponca’ in Friulian, which contains marine fossils originating from the Adriatic Sea. This soil produces textured and concentrated wines which are balanced by cutting acidity, thanks to the soil’s high pH and cool temperature.

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  • 2020 Ribolla Gialla, Castello di ButtrioWhite Wine

    2020 Ribolla Gialla, Castello di Buttrio

    £2250

    Alessandra Felluga produces stunning, modern and authentic wines from old vines on her beautiful estate.

    Ribolla Gialla is an ancient white variety from northern Italy that can be traced back to the 13th century and to the province of the Colli Orientali del Friuli.

    In the glass, this Ribolla Gialla is vibrant and characteristically fresh, offering marked minerality with complementing citrussy notes through to a stylish finish.

    The Castello di Buttrio vineyard is situated on the hillside slopes at 142 metres above sea level, which ensures excellent air circulation to keep the vines healthy. The Ribolla Gialla vines range from 10 to 60 years in age and are planted in soils that are made up of layers of marl and sandstone of Eocene origin, known locally as ‘ponca’ in Friulian, which contains marine fossils originating from the Adriatic Sea. This soil produces textured and concentrated wines which are balanced by cutting acidity, thanks to the soil’s high pH and cool temperature.

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  • 2021 Visione Rosato, Feudi di San GregorioRose Wine

    2021 Visione Rosato, Feudi di San Gregorio

    £2295

    An intense and crystal-clear rosé, with delicate floral overtones layered with wild strawberry and raspberry notes. Crisp and refreshing, with nuances of cherry and wild red fruits surrounding an uplifting finish.

    This wine comes from a historic region of the Apennine countryside is known as Irpinia and it has a unique terroir and climate in which vineyards coexist with fruit trees, olives and aromatic herbs. The winds here divert a beneficial rainfall which creates a microclimate in Irpinia that differs from Campania. The winters -though brief- are snowy and cold, while the summers can be wet and prolonged.

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  • 2020 Fiano Di Avellino DOCG, Feudi di San GregorioWhite Wine

    2020 Fiano Di Avellino DOCG, Feudi di San Gregorio

    £2300

    This marvellous Fiano from  Feudi di San Gregorio is an aromatic beauty with fresh floral notes of chamomile that are layered with peach and candied orange aromas. The soft palate is enveloped with a lovely freshness through to a vibrant spicy and mineral finish.

    The beautiful Feudi di San Gregorio vineyards are spread out over lush and gentle hills in Sorbo Serpico, about an hour from Naples and Mount Vesuvius. The soils are uniquely volcanic, sandstone and marl. Each vineyard is closely monitored with a meteorological station, and the technologies of the new state-of-the-art wine cellar ensure that each vintage comes as close to perfection as possible.

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  • 2020 Greco Di Tufo DOCG, Feudi di San GregorioWhite Wine

    2020 Greco Di Tufo DOCG, Feudi di San Gregorio

    £2300

    This wine is made from the wonderful Greco grape that is grown on the famous Tufo (volcanic) soils that are believed to lend the wine its perfume and mineral complexity.  This 2020 vintage has a rich and powerfully aromatic nose reminiscent of apricot, peach and tropical melon that leads to a creamy palate, harmoniously balanced with a refreshing minerality.

    The beautiful Feudi di San Gregorio vineyards are spread out over lush and gentle hills in Sorbo Serpico, approximately an hour from Naples and Mount Vesuvius. The soils are uniquely volcanic, sandstone and marl. Each vineyard is closely monitored with a meteorological station and combined with the technologies of the new state-of-the-art wine cellar; they ensure that each vintage comes as close to perfection as possible. The soil in the vineyard is predominantly chalky Tufo soil, which imparts wonderful elegance to the resulting wine.

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  • 2021 Valpolicella Ripasso, Campo Bastiglia, Ca’RugateRed Wine

    2021 Valpolicella Ripasso, Campo Bastiglia, Ca’Rugate

    £2395

    Ca’Rugate is one of Veneto’s top wineries producing some of Veneto’s best and most exciting wines and this is one!   In the glass, it is uber concentrated with aromas of red fruit cherries with a hint of spice and floral notes. Full-bodied palate with soft tannins, an elegant silky texture and a velvety finish.

    This wine is named after Campo Bastiglia, where Ca’Rugate’s vineyard is located, nestled in the hills around Montecchia di Crosara. The fruit is sourced from a selection of the best grapes.  Vinified from a combination of dried and undried grapes. The undried grapes were destemmed and fermented immediately after the harvest. The dried grapes were allowed to dry gently in well-ventilated rooms for approximately four to five months, concentrating the flavours, sweetness and colour. The dried grapes were added later; they were fermented in stainless steel for one week, prior to being pressed. The wine was then transferred to small barrels to finish fermentation. It was then matured in wood for eight to 10 months.

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  • 2019 Falanghina del Sannio ‘Serrocielo’, Feudi di San GregorioWhite Wine

    2019 Falanghina del Sannio ‘Serrocielo’, Feudi di San Gregorio

    £2400

    Serrocielo is a true expression of Falanghina delivering delicate floral notes with exotic, zesty fruit aromas. Vibrant fruit flavours on the palate lead to a soft texture and a lovely minerality on the persistent finish.

    The grapes were selected from the finest vineyards for this exclusive ‘Selezione’ collection. The beautiful Feudi di San Gregorio vineyards are spread out over lush and gentle hills in Sorbo Serpico, about an hour from Naples and Mount Vesuvius. The soils are uniquely volcanic, sandstone and marl. Each vineyard is closely monitored with a meteorological station, and the technologies of the new state-of-the-art wine cellar ensure that each vintage comes as close to perfection as possible.

    Purchase & earn 24 points!Add to Basket