Description
The Piattelli Vineyards lie in the foothills of the Andes Mountains, where the century-old vines are irrigated by the pure waters melting from the snow-crested peaks; significant in making their wines exquisite. At Piattelli Vineyards great pride is taken in crafting wines with a sense of place, as each region has distinct terroirs and microclimates. Led by head winemaker Valeria Antolin, the wines are produced through her passionate pursuit of perfection. Their gravity-fed winery in Cafayate honours their commitment to sustainable practices. Piattelli Vineyards practises sustainable farming and their Mendoza vineyards are USDA-certified organic. The grapes are cultivated with arid clean air, crystal-clear water and nutrient-rich soil and their award-winning wines are produced with wisdom, precision and care.
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