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Languedoc

Languedoc

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  • <a href="https://wine-republic.co.uk/product/2018-1753-syrah-sans-sulfites-chateau-de-campuget/">2024 ‘1753’ Syrah Sans Sulfites, Château de Campuget</a> Red Wine

    2024 ‘1753’ Syrah Sans Sulfites, Château de Campuget

    £1695

    Classic Syrah nose with a very intense fruit-driven character, this classy wine shows notes of liquorice and violet complemented by a hint of dark chocolate. Rich black fruits are enveloped by a smooth and velvety texture through to a lovely fresh finish.

    The grapes come from the Château’s vineyard, which is situated 15 kilometres south of Nîmes, near the village of Manduel in the heart of the ‘Appellation d’Origine Protégée’ (AOP) of the Costières de Nîmes. However, winemaker Frank-Lin Dalle has chosen to designate this wine as Vin de France to distinguish the distinctive style of this wine, which has been made without sulphites. The average age of the vines is approximately 25 years. The main characteristic of the vineyard is the soil, which is formed of ‘gress’, an accumulation of rounded pebbles that have been deposited by the overflowing Rhône River thousands of years ago. These pebbles allow the vines to grow in the best possible conditions and due to this natural soil filter; the vine’s roots can easily draw the necessary water for their growth. The vines also benefit from the Mediterranean sunshine, which bring the grapes to perfect maturity and allows them to be picked at maximum phenolic maturity in early September

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  • <a href="https://wine-republic.co.uk/product/2022-domaine-cavalier-rouge-chateau-de-lascaux/">2022 Domaine Cavalier Rouge, Chateau de Lascaux</a> Red Wine

    2022 Domaine Cavalier Rouge, Chateau de Lascaux

    £1800

    This wine is a delightful blend of Cabernet-Sauvignon, Syrah, Merlot, and Cinsault grapes from the St Guilhem le Désert region in the sunny Val de Montferrand.   In the glass, it offers aromas of black cherries and eucalyptus, with hints of cocoa. On the palate, it is fresh, well-structured as well as having a finesse not often found in these grapes from this part of the world.   With 10 generations of organic winemaking under their belt, this family Chateau know what they’re doing!

    Cellaring potential is 3 to 5 years, and it pairs wonderfully with appetizers, grilled dishes, burgers, and roasted Camembert.

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  • <a href="https://wine-republic.co.uk/product/2018-les-amandiers-aop-minervois-la-liviniere-chateau-maris/">2018 Les Amandiers, AOP Minervois la Liviniere, Château Maris</a> Red Wine

    2018 Les Amandiers, AOP Minervois la Liviniere, Château Maris

    £11500

    Perhaps the world’s greenest wine project, Château Maris is located within the of AOP Minervois La Livinière in the heart of the Languedoc, where the Mediterranean sea and the Pyrenees mountains come together.  Winemaker Robert Eden is strongly committed to sustainable agriculture and follows organic and biodynamic principles.

    The 2018 Les Amandiers is made with the grapes coming from a single parcel of just one hectare from some of the estates oldest vines in La Livinière.

    This exceptional vintage has a very limited yield. Made predominantly with Syrah grapes, this wine offers  a wonderful bouquet of black fruit, blackcurrant and blackberry aromas, with notes of white flowers, wet rock and liquorice. The mouthfeel is full, powerful, and caressing. Its very velvety tannic structure balances its fruity richness and generous body, combining to give a lingering voluptuousness. Aging potential : 10 -12 years

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