An easy-drinking, delicious Cabernet Sauvignon. Gamekeeper is the expression of Barossa Cabernet, lifted blackcurrant and blackberry notes, violets and varietal herbal leaf characters. A firm structure of ripe tannins, in support of savoury olive and dark bramble berry flavours, perfumed by the classic mintiness which is the hallmark of all things St Hallett. The Barossa Cabernet of choice to accompany simple and delicious dishes such as grilled chorizo and halloumi cheese as well as old favourites like steak and Guinness pie or a juicy gourmet beef burger.
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Red Wine2019 ‘Bull Ant’ Cabernet Merlot, Lake Breeze
£1595Add to BasketThe playful label was inspired by the bullants which are known to harass vineyard workers.
The grapes for this wine were selected from old vines in the famous wine district of Langhorne Creek. It has an amazing lifted bouquet of blackberries with a touch of mocha. The ageing in oak for 15 months has enhanced the mouth-feel of this wine, which is rich and smooth and offers a lovely soft finish with polished tannins.
Best consumed over the next 3-4 years and will drink even more dangerously paired with roast lamb. -
Red Wine
2020 Circa 77 Cabernet Sauvignon, Xanadu
£1695Add to BasketCirca 77 wines are Xanadu’s excellent value, everyday drinking wines that are named after the wineries’ inception in 1977. Circa 77 demonstrates not just the lifestyle and natural beauty of Margaret River, but just how special the combination of our pristine maritime climate and ancient soils are in producing wines of vibrancy and personality.
In the glass, this wine exhibits vibrant, characteristic aromas of ripe blackcurrants, blueberries, and dark plums meshed with hints of dry Mediterranean herbs and subtle spicy, toasty oak. The generous palate is packed full of juicy fruits of the forest, cassis and red currant characters. Medium to full-bodied, the fleshy fruits are supported by moreish, supple and ripe tannins. A balanced wine, with a persistent fruit finish with beautiful regional savoury inflections of bay leaf, black olive and liquorice and subtle oak influences.
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2017 Coonawarra Cabernet Sauvignon Reserve, Berton Vineyard
£1895Add to BasketThe Reserve Coonawarra Cabernet has an impenetrable black colour with a vibrant garnet hue. The aromas are powerful and complex with a wealth of fruit ranging from ripe blackcurrant and blackberries with hints of nutmeg and cinnamon. The rich and harmonious palate displays abundant flavours of prune, plum jam and mint, underpinned by fine toasty French oak and defined by a soft yet dense tannin profile.
The grapes come from two parcels of fruit within the same vineyard, in the prized Terra Rossa region of Coonawarra. One block is on a slightly more elevated area of the vineyard, which produces more subtle fruit characters. The warm days are moderated by off-shore breezes and the rich red loam over free draining limestone soil is the foundation for the Coonawarra’s justified reputation for producing premium quality Cabernet Sauvignon grapes.
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Red Wine
2019 Cabernet Sauvignon, Tahbilk
£1950Add to BasketIn the glass, this wine offers up red to black currant scents infused with black olive and dried herbs followed by some earthy tobacco and stalky cedar notes. Medium-bodied the palate has an even spread of blackcurrant and liquorice fruit underscored by toasty cedar, earth, subtle black olive and spicy dried herbs. Fine-grained tannins with a lingering conclusion. Matured in large and small oak barrels
Tahbilk’s vineyards are grouped along the banks of the Goulburn River, a branch of it which flows through the estate. The vines are grown at around 134 metres elevation of gently undulating and flat terrain. The soils are sandy loam with ferric oxide content, which varies from very fine sand near the anabranch to denser loams on the plains. Tahbilk has Shiraz vineyards dating back from the 1860s to the 1990s. The oldest surviving block is the ‘1860 block’; planted on its own roots in sandy soils, which has made it impossible for phylloxera to colonise the vine roots.
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Red Wine
2016 White Label Cabernet Sauvignon Petaluma
£1995Add to BasketAn Aussie classic and a great example of modern Australian winemaking from a traditional wine estate with mature vineyards. This Cabernet Sauvignon from Coonawarra is a full-flavoured, rich dry red, and shows the spicy, juicy bright fruits for which the region is renowned. Aromas of liquorice cassis and cedar are complemented by black fruits and a lovely hint of mint and Cabernet leaf. The palate is bright and juicy, is elegant and has lovely soft sandy abundant tannin.The White Label range is crafted in the same Petaluma philosophy as the highly regarded Yellow Label. The grapes are grown in the key regions of Adelaide Hills (Chardonnay) and Coonawarra (Cabernet). These wines are perfect to enjoy upon their release and get better with 5-7 years of age. Great highly drinkable wines for occasions with friends, family and food! -
2017 The Galvo Garage Cabernet Blend, d’Arenberg
£1995Add to BasketMade during an exceptionally balanced year. A lifted and perfumed nose displaying complex notes of violets, blackcurrant and ripe berries. The colour is quite rich, almost dark, suggesting a fuller-bodied flavour profile. The palate is elegant, yet sings with ripe fruits, and is extremely juicy with deep richness and structure. This mix of pure fruit combines with fine oak tannins that lead to a lovely fragrant dark chocolate, minerally dry finish.
‘Garage wines’ is a term used to describe wines that are produced in the back sheds of French winemakers, who make small batch wines of the highest quality. Our galvanized, corrugated ‘garage’ was built in 1927 and still houses the traditional equipment used in the handcrafting of this wine.
