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2012

2012

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  • 2012 Cauquenina, Clos des FousRed Wine

    2012 Cauquenina, Clos des Fous

    £1495

    Cauquenina meaning “girl from Cauquenes” is a blend of several varietals. Each lot was vinified and aged separately to create aromas of black pepper, tea leaves, graphite and violet and full-bodied wine.

    This 2012 vintage is dark ruby red in colour with violet tones. On the nose, it has black and red fruit aromas, predominately cherry and raspberry. The complex nose also has floral notes of chamomile and tea leaves. A touch of minerality comes through on the palate with notes of graphite and earth. The wine is generous and silky with very fine tannins and excellent acidity which enhance the Cauquenina’s liveliness and balance.

    James Suckling rated Clos des Fous Cauquenina 2012 94 points: “A crazy blend of blackberry, blueberry, cloves, leather and dried flowers. Full body with great fruit and round tannins. Such depth and genuine character. Fresh too. Comes from ancient vines in the south of Chile.

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  • 2013 Cornas ‘Les Eygats’, Domaine CourbisRed Wine

    2013 Cornas ‘Les Eygats’, Domaine Courbis

    £4500
    The wines of the Courbis estate are some of the most compelling examples of St. Joseph and Cornas wines being made today. The Courbis brothers have combined their long family experience with a modern style and this has earned them international recognition.
    This 2012 Cornas Les Eygats is a stunning red wine. Made from 100% Syrah, the wine was part fermented in vats (50%) and French oak barrels (50%) of which 25% were new and bottled after 18 months ageing in oak.
    In the glass, it is dark purple with heady aromas of fresh dark berries, cherry liqueur, potpourri and incense, along with an overarching spicy note. Sweet and seamless in texture, offering energetic, palate-staining dark berry, violet and spice flavours enlivened by a spine of juicy acidity. Silky tannins build slowly on the strikingly long, penetrating finish, which leaves behind notes of candied fruit, cracked pepper and violet.
    Robert Parker’s Wine Advocate – 95 points
    ‘Starting out with the 2012s, which are some of the strongest in the vintage, the 2012 Cornas Les Eygats is a classic Cornas that exhibits knockout aromas and flavors of smoked meat, barbecue sauce, violets, sweet cassis and a hint of dusty pebble. A blend of 100% Syrah and aged 16-18 months in 50% new French oak, this medium to full-bodied, pure, fresh and focused effort will benefit from short-term cellaring and have 15 years or more of prime drinking. ‘
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