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2020

2020

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  • 2020/21 Carménère Reserva, Viña EcheverríaRed Wine

    2020/21 Carménère Reserva, Viña Echeverría

    £1195

    With gentle tannins, this flavoursome Carmenère combines intense aromas of raspberries and cherries with ripe red bell pepper and hints of black pepper. Smooth and velvety, it is well balanced, with spice and berry fruit mirrored on the palate.

    The vineyard is located in Molina in the Curicó Valley at an altitude of 243 metres. It is situated on the 35th parallel south, between the Andes Mountains and the Pacific Ocean. Intense sunshine is tempered by cooling sea breezes, allowing the grapes to achieve outstanding fruit aromas and exceptional colour concentration. The warm dry days and cold nights encourage a long growing season, which is ideally suited to produce healthy vines and grapes.

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  • 2020 Aconcagua Pinot Noir, Montes AlphaRed Wine

    2020 Aconcagua Pinot Noir, Montes Alpha

    £1475

    A soft, silky Chilean Pinot Noir with aromas of ripe cherries and raspberries, white pepper and a touch of rose and violet. Medium-bodied, the palate has silky, smooth tannins, fresh and vibrant acidity, and shows well-integrated French oak. The long and perfumed finish is smooth and elegant.

    The Pinot Noir vineyards are planted on gently rolling hills with different aspects and are trained to vertical shoot position. The sites are irrigated via a ‘Sustainable Dry Farmed’ system, developed by Aurelio and his team, which allows for extremely precise and minimal irrigating, reducing their water footprint by 65%. The vines only require minimal work with the canopy, which enables the growers to obtain healthy grapes with good balance at harvest time. Yields vary between 7,000 and 8,000 kilograms per hectare. The proximity of the vineyards to the Pacific coast endows the wine with tremendous freshness, minerality, and cool climate typicity. The granitic soils of the Coastal Mountains have varying percentages of clay, which contributes elegance, creaminess and a unique sense of place.

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  • 2021 Cabernet Sauvignon Reserva, Viña Perez CruzRed Wine

    2021 Cabernet Sauvignon Reserva, Viña Perez Cruz

    £1595

    This Cabernet Sauvignon Reserva from Perez Cruz is one of the most constantly excellent wines on planet earth and becomes a firm favourite of anyone who tries it.  Vintage after vintage it oozes class. Seriously it’s that good!  This vintage (like many before it) has an impressive array of awards including Gold and 95pts at the 2019 Decanter World Wine Awards and Gold at the 2020 Sommelier Wine Awards.

    So what does it taste like: It opens with aromas of cassis, black cherry and toasty oak leading to a palate that is spicy, complex, full-bodied and so deliciously rich.

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  • 2021 Cot (Malbec) Limited Edition, Viña Perez CruzRed Wine

    2021 Cot (Malbec) Limited Edition, Viña Perez Cruz

    £2150

    Widely known as Malbec, Cot is a synonym, originally from southwestern France. In the Maipo Alto, it produces very fresh and expressive wines. The cooling influences of the mountain air, along with the Pacific Ocean breezes ensure a long ripening season, resulting in concentrated flavours in the berries combined with a balancing acidity.  Opulent, with a very perfumed nose of fresh cassis, raspberry, lemongrass and eucalyptus. The well-structured and creamy palate has an attractive, delicate freshness and red cherry flavours flowing through to a smooth, elegant finish.

    The grapes come from Perez Cruz Liguai Estate which is located in the Maipo Andes subregion and is nestled against the mountain foothills at between 440 and 520 metres elevation. The vines are trained on Double Guyot systems where the vines are drip irrigated and are grown in rocky soils of both alluvial and colluvial origin.  Harvested by hand, the grapes are picked when they have reached the perfect maturity.

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  • 2020 Syrah Reserva Limited Edition, Viña Perez CruzRed Wine

    2020 Syrah Reserva Limited Edition, Viña Perez Cruz

    £2250

    Nestled against the mountain foothills at an elevation of between 1,450 and 1,700 feet, is the Liguai estate, the exclusive source of Perez Cruz wine and the home of the estate winery. The estate is located in the Maipo-Andes subregion of the Maipo Valley, where this elegant syrah is made.  A beautifully concentrated wine with distinctive aromas of blackberries and pepper with a touch of subtle smoke.  Full-bodied and well structured but retaining elegance, with a lingering finish.  Drink now to 2030.

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