Showing 151–165 of 189 results

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  FestiveFizz

  Champagne & Sparkling Wine

  Extra Brut Prestige 1er Cru, Champagne Duval-Leroy

  £5695

  Duval-Leroy winemaker, Sandrine Logette-Jardin, was the first (and is still the only) female chef du cave in a major Champagne house.

  This prestigious new cuvée from the Maison is assembled only from Premier and Grand Cru grapes.    In the glass, the champagne reveals aromas of white flowers, hawthorn, honeysuckle and lemon tree, the palate opens to notes of almond, toast, a touch of sandalwood and some notes of red fruits. This champagne is distinguished by its light yellow colour with shiny silvery highlights, its persistent and very creamy foam and its very fine bubbles. This Premier Cru is presented in the Prestige bottle developed in 2006 by the House for its high-end wines with its fine neck limiting gas exchange and its warm brown colour preserving wine against the light.

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• Champagne

  Champagne Extra Brut Blanc de Blanc CV1830, Champagne Valentin Leflaive

  £5900

  The Leflaive family is renowned for its exemplary work across the most prestigious appellations on the Côte d’Or, in Burgundy. With this backgound it is no surprise Valentin Leflaive applied the family know-how with huge success to plot selections in the Champagne region from 2020. A proportion of the wines are aged in old Burgundy barrels which have previously been used to age the Puligny-Montrachet and Montrachet wines of the Maison Olivier Leflaive and which now help to bring out the complexity of these Champagne cuvees.

  A new player in the Champagne sector, Valentin Leflaive is also at the forefront of wines provenance and transparency, with each cuvee proudly bearing its very own characteristics – while the letters express the terroir, the numbers indicate the year of the base and dosage.

  A delightful Blanc de Blancs Champagne from Vertus Premier Cru (52%), Bergères les Vertus Premier Cru (27%) and Cramant Grand Cru (21%), the CV1830 has an attractive bouquet of stone fruits and lemon zest. Refreshing apple flavours and white peach notes lead to a long biscuity finish.

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  FestiveFizz

  Champagne & Sparkling Wine

  Rosé Premier Cru Prestige, Champagne Duval-Leroy

  £5995

  A glass of complex rosé champagne with a fine mousse of bubbles and mouthwatering notes of wild cherries, ripe red berries and fresh figs.

  Made from a blend of around 85% Pinot Noir and 15% Chardonnay grapes sourced exclusively from Grand Cru and Premier Cru Champagne vineyards, this blissful sparkling wine balances richness, elegance and a beautifully rich texture. The wine was made under the guidance of Sandrine Logette-Jardin, Chef de Caves of Duval-Leroy since 2005.

  To be enjoyed with sea bass fillets, Turbot or grilled cod.  Also very good with white meats.

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• Red Wine

  2007 Chateauneuf Du Pape ‘Cuvee Mourre Des Perdrix’, Domaine De La Charbonniere

  £5995

  This beautifully aged single vineyard Châteauneuf-du-Pape is at its peak – we have done the work for you!   Made from  45+ year old vines located to the south-east of the appellation, close to the commune of Courthézon. The terroir is composed by a variety of soils, which add complexity to the wine. A blend of Grenache (70%), Syrah (15%) and Mourvèdre (15%) the wine sees 10% new barrique and the rest in foudre.

  “exhibits plenty of pepper, lavender, raspberry, black currant, and floral characteristics. Full-bodied with moderate tannin, superb depth and purity, and a broad, compelling, 40-second finish” Robert Parker.

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• Champagne & Sparkling Wine

  Fleur de Champagne 1er Cru Brut, Champagne Duval-Leroy

  £5995

  This is the definition of an under the radar Champagne. A Champagne house with a storied history, top-quality vineyards and award-winning products, that no one really knows about!

  Refined with graceful effervescence and aromatic complexity of almond, toasted and white floral notes. Precise on the palate with a silky texture and notes of citrus and fig through to a savoury finish.

  In 1911, when the vineyard classification became official, Raymond Duval-Leroy had a desire to pay tribute to his predecessors and create an exceptional wine. He was the first to work on a Champagne which would bring together Chardonnay and Pinot Noir grape varieties selected only from villages classified as Grand Cru and Premier Cru within the Grande Vallée de la Marne, Montagne de Reims and Côte des Blancs regions. The first Champagne to be certified Premier Cru, this cuvée is composed of Chardonnay (70%) and Pinot Nor (30%); the blend has remained unchanged since it was created in 1911.

  During the first tasting sessions back in 1911, Raymond Duval-Leroy distinguished an aroma of white flowers evoking the scent of the ‘wine flower’ in June. This led to the creation of the cuvée named ‘Fleur de Champagne’

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• Champagne & Sparkling Wine

  Rosé Solera Champagne, Champagne Palmer & Co

  £5995

  An irresistible rosé Champagne combining great precision, freshness and fullness with charming aromas of wild strawberries, red and black currants, along with beautiful hints of vanilla and cinnamon spice.

  This rosé Champagne was produced using the solera method. Palmer & Co is one of the rare champagne houses to have adapted this well-known technique, often used for Spanish wines, for the creation of its champagnes. Each year, Palmer & Co adds red wines from the new harvest, which have been barrel-aged and typically amounts to 6-7%, to compensate for the wine drawn off. This perpetual reserve was started 40 years ago and is kept in stainless steel tanks. It forms an extraordinary library expressing a unique combination of red fruit and spice aromas and flavours. This rosé Champagne was then bottle-aged for two to three years on the lees, in the 18-metre- deep chalk cellars which imbues the wine with incredible complexity.

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• Offer

  Wine Rack Worthy Wines - Autumn Deals

  White Wine

  2022 Chablis 1er Cru Montmains, Domaine Jean Goulley – MAGNUM

  £7695 Original price was: £7695.£6000Current price is: £6000. 22% saving

  The 2022 Montmains has an intense mineral nose followed by fresh vibrant fruit, crisp acidity and citrus notes. Beautifully balanced, this is pure and round on the palate, with a creamy texture and a long, salivating finish. Classic Chablis.

  The 1er Cru of Montmains is one of the best known Premier Cru vineyards and stretches along an exposed hillside to the southwest of the town of Chablis. It is angled slightly east toward the morning sun, the slopes of the vineyard have enough sunshine to ripen grapes, while still retaining the fresh acidity that is so important to Chablis wines. Montmains is known for producing fresh, elegant wines with good minerality. 

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• Red Wine

  2020 Châteauneuf-du-Pape ‘Cuvée Barberini’, Domaine de la Solitude

  £6300

  Domaine de la Solitude’s wines are renowned for their characteristic elegance whilst expressing the true origins of their terroir.

  The Cuvée Barberini is a tribute to the founding fathers of the Estate and is made only in the best years from the best parcels of old vines of Grenache, Mourvèdre and Syrah.   This Domaine has one of the best terroirs in Châteauneuf-du-Pape with its abundance of rounded quartzite stones, known as “Galet Roulés” terroir.  These stones absorb heat during the day then radiate it at night, promoting full grape maturity. The grapes are manually harvested, once each variety has reached phenological ripeness.    2018 is fantastic Rhône vintage for reds and this wine is no exception.   Well textured, ripe, full-bodied – delivering rich black fruits, mocha expresso and a subtle hint of smoke. Smooth on the palate with integrated tannins and a lingering finish, this is a traditional and elegant Châteauneuf.

  In 2018 the Châteauneuf producers have made very high quality, focused wines, which are open and expressive with a gorgeously appealing fruit profile. The combination of small yields, ripe fruit and tannins also means that these wines have the ageing potential of the best years.

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• Champagne & Sparkling Wine

  NV Blanc de Blancs Prestige Grand Cru, Champagne Duval-Leroy

  £6895

  This full-bodied and vinous champagne made entirely from Chardonnay offers a subtle effervescence, fine acidity and a personality in perfect harmony with today’s quest for authenticity.

  The nose reveals complex aromas of white blossom, mandarin, toasted almonds. On the palate, this fine, silky wine has a creaminess and smoothness that impart balance and richness to the wine.

  This cuvée is made up of Chardonnay grapes exclusively from six Grand Cru sites in Le Mesnil sur Oger, Oiry, Oger, Avize, Chouilly and Cramant.

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• Champagne & Sparkling Wine

  2008 Blanc de Blancs 1er Cru Prestige, Champagne Duval-Leroy

  £6895

  This champagne is refreshing and elegant, with rich aromas of floral notes, blood orange and roasted almonds. The palate shows great depth, a fine structure and wonderful minerality. 2008 was one of the best vintages of the decade. The Champagnes of 2008 are classically styled, with a rich concentration framed by wonderful freshness.

  The Chardonnay grapes from the six Grand Cru villages of the Côte des Blancs: Le Mesnil sur Oger, Oger, Avize, Cramant, Chouilly ,Oiry and Vertus in Premier Cru with parcels of Barilliers, Faucherets and les Monts Ferrés.

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• Champagne & Sparkling Wine

  Blanc de Blancs Champagne, Palmer & Co

  £6995

  With wonderful purity, this crystalline champagne exudes subtle aromas of citrus fruit, white flowers and almonds. Fresh and silky on the palate, with exquisite mineral notes and finesse on the finish.

  The grands terroirs of the Montagne de Reims are central to Champagne Palmer & Co’s wine philosophy, encompassing over 200 hectares across seven iconic crus, all facing north. This cuvée comes from the two Premier Crus of Trépail and Villers- Marmery, which are highly reputed for their Chardonnays with citrus, mineral, and floral notes.

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• Champagne & Sparkling Wine

  Blanc de Noirs Champagne, Palmer & Co

  £6995

  A contemporary expression, with delicate aromas of peach and apricot lifted by vibrant notes of grapefruit and gooseberry. A beautiful combination of intensity and finesse.

  The grands terroirs of the Montagne de Reims are central to Champagne Palmer & Co’s wine philosophy, encompassing over 200 hectares across seven iconic crus, all facing north. A perfect balance between the Pinot Noir and Pinot Meunier varieties, this elite blend of growths from the Montagne de Reims area, the Côte des Bars and the Marne Valley offers a contemporary expression of a Blanc de Noirs. This aromatic diversity enables the oenologists to craft unique blends each year.

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• Offer Champagne & Sparkling Wine

  2015 Grand Terroirs Champagne, Palmer & Co

  £8000 Original price was: £8000.£6995Current price is: £6995. 13% saving

  An intense, seductive and elegant vintage Champagne, with charming aromas of orange blossom layered with notes of yellow fruits, delicately spiced pineapple and tonka bean. The creamy texture is enveloped by citrus tones, nuances of brioche and dried fruits through to a deliciously long finish.

  The grands terroirs of the Montagne de Reims are central to Champagne Palmer & Co’s wine philosophy, encompassing over 200 hectares across seven iconic crus, all facing north. The Grand Crus of Verzenay and Mailly are located at the heart of Pinot Noir terroir and produce wine with rich aromas of red fruits, spices, and saline undertones. The Premier Crus of Ludes, Chigny-les-Roses, and Rilly-la-Montagne add structure and freshness to both Pinot Noirs and Meuniers. This cuvée was made exclusively from Premier and Grand Cru vineyards.

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• Offer

  Wine Rack Worthy Wines - Autumn Deals

  Champagne & Sparkling Wine

  Champagne Collet Brut NV – MAGNUM

  £9500 Original price was: £9500.£7500Current price is: £7500. 21% saving

  A bright golden Champagne with a fine stream of bubbles and complex aromas of white flowers, lemon zest, quince and white peach. Delicate hints of spice, anise and herbs are layered with rich notes of puff pastry. A refreshing palate with gentle bubbles, a balanced texture and a wonderful crunch of freshness on the finish.

  A blend of over 100 Crus, this cuvée is a true voyage of the senses across the terroir of Champagne, from the Marne Valley to south of the Aisne. The composition was completed with 35% reserve wines in order to preserve the consistency of the Champagne Collet house style, year after year. This cuvée reached full maturity after a minimum of three years of bottle ageing in the historic, limestone cellars in Ay, which are centuries old.

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• White Wine

  2018 Chablis Grand Cru `Les Clos`, Domaine de L’Enclos

  £7595

  This wine is complex with hints of minerality on the nose. The flavours on the palate are extremely concentrated with a superb balance. A very approachable wine that will continue to age with grace.

  The grapes for `Les Clos` are sourced from a 0.67 -hectare single vineyard, which was planted in 1964 on a south-western facing slope. The soils are Kimmeridgian clay and limestone. This wine is certified organic from the 2018 vintage, as such Domaine de L’Enclos use only organic fertilisers in the vineyard and all of the fruit is hand-harvested.

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