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Fine & Rare

Over the years we have collected and stored in our cellars hundreds of vintages of amazing wines from incredible winemakers from all over the world.
This page is dedicated to the fine and rare wines we have collected and now offer to you for purchase and enjoyment.

Fine & Rare

Over the years we have collected and stored in our cellars hundreds of vintages of amazing wines from incredible winemakers from all over the world.
This page is dedicated to the fine and rare wines we have collected and now offer to you for purchase and enjoyment.

Showing 1–15 of 18 results

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  • 2013 Eileen Hardy Pinot Noir, Hardys Wine Republic Heros Red Wine

    2013 Eileen Hardy Pinot Noir, Hardys

    £3750

    This fabulous Pinot Noir from Hardy’s is at its absolute peak now and is an incredible glass of wine.   Medium red in colour with vibrant hues with a perfumed, rich and complex nose full of star anise spice and red fruit intermingled with black cherry, blueberry, plum and harmonious oak influence. The use of whole bunches in the press adds subtle complexity.  The palate is a mirror image of the bouquet: this wine has a superb length of flavour, a wonderful sweet fruit overlay, mineral acid drive and silky fine tannins.

    This really is worthy of your time!

    Purchase & earn 38 points!Add to Basket
  • 2017 Pinot Noir, Hamilton RussellRed Wine

    2017 Pinot Noir, Hamilton Russell

    £4900

    Hamilton Russell Vineyards, one of the most southerly wine Estates in Africa and one of the closest to the sea – is located in the beautiful, cool, maritime Hemel-en-Aarde Valley appellation.  The Estate specialises in producing highly individual, terroir-driven Pinot Noir and Chardonnay, which are widely regarded as the best in South Africa and among the best in the New World.

    ‘The wine is very rich and intense on the nose, brimming with dried rose petals, lavender, cherry blossom and dried thyme and oregano herbs. The palate is super concentrated with sweet black cherry, graphite spice and grey slatey gravelly minerality. While this wine has more concentration than previous vintages, it also has restraint and dusty structured tannins that add a beautiful frame from which to hang the complex fruit adornments. There is a real gravitas, complexity and textured layers to this very ‘grown up’ wine. The finish is long and precise and just when you think the last word will be left on a mineral note, a burst of pithy juicy stony red cherry fruit kicks in to tantalise the palate. This is a great effort from winemaker Emul Ross and a killer wine that should age gracefully for 15+ years.’ 95+ points, Greg Sherwood MW

    Purchase & earn 49 points!Add to Basket
  • 2011 Pinot Noir ‘Museum Release’, Dog Point Vineyard Wine Republic Heros Red Wine

    2011 Pinot Noir ‘Museum Release’, Dog Point Vineyard

    £4950

    Dog Point has since their first vintage in 2002, set aside a limited quantity of each vintage for later release, with this 2011 being the latest release from their museum.

    In its prime now this wonderful Marlborough Pinot Noir is a deep ruby in the glass, with aromas of spice and ripe red fruits imbued with hints of leather and mushroom, together with subtle spicy oak savouriness. On the palate, deliciously flavoured with intense red fruits, subtle sweetness and excellent balance. Well-integrated oak leads to a delicate lingering soft, supple finish.

    Dog Point Pinot is similar in production to some of the great houses of Burgundy and is made using 75% destemmed grapes and 25% whole bunches, which spends a total of 18 months in oak (30% new).

    Purchase & earn 50 points!Add to Basket
  • 2018 Pinot Noir ‘G.P.S Series’, Kershaw Wine Republic Heros Red Wine

    2018 Pinot Noir ‘G.P.S Series’, Kershaw

    £5200

    Captivating floral attributes underscored by purity, focus and freshness framed by fine powder tannins yet cushioned by a succulent texture and flavours of black cherry, pomegranate, rose petal and raspberry.  Only 1708 bottles were produced.

    The G.P.S. (Grape Positioning System) series is made from exciting small parcels of fruit selected from carefully chosen vineyards outside the Elgin Valley. This Pinot Noir comes from two small parcels grown in a protected lee of the Hemel-en-Aarde Ridge, a cool climate area renowned for Pinot Noir. Bordered by the Babylonstoren Mountains to the north and the Kleinrivier Mountains to the south, clouds are trapped by the surrounding mountains, retaining cool air and moisture into the valley. The area is also influenced by the Antarctic Benguela current from the Atlantic Ocean, which brings cooling breezes, resulting in cool average summer temperatures. The long hang time builds complex characters with balancing acidity.

    From the Winemaker: During the year, I have the opportunity to visit a number of areas outside of Elgin. Occasionally, I come across something so fascinating it deserves a closer look. In 2018, I discovered two small parcels of Pinot Noir grapes grown on Bokkeveld Shale in a protected lee of the Hemel-en-Aarde Valley – an area renowned for Pinot Noir. It made sense to grasp the opportunity with both hands and the GPS Series is a testament to those special places.

    Purchase & earn 52 points!Add to Basket
  • 2018 Pinot Noir ‘Clonal Selection’, Kershaw Wine Republic Heros Red Wine

    2018 Pinot Noir ‘Clonal Selection’, Kershaw

    £5200

    A world-class Pinot Noir from Richard Kershaw M.W and easily one of South Africa’s best.  This Pinot Noir is characterised by its captivating floral attributes underscored by purity, focus and freshness framed by fine powder tannins yet cushioned by a succulent texture and flavours of black cherry, pomegranate, rose petal and raspberry. Only 8056 bottles & 33 Magnums produced.

    The grapes come from 11 tiny vineyard parcels in several locations in the Elgin Valley. Elgin is the coolest wine region in South Africa and is situated on an inland, hexagonal-shaped plateau, at an altitude of 300 metres. The region is surrounded by mountains and lies just over six miles from the Atlantic Ocean, which brings occasional sea-borne mists. February is the hottest month of the year, with daytime temperatures peaking at 23°C and night-time temperatures dipping to 14°C. The benefit of this cooler climate is that the grape cluster stays connected to its roots for longer, so it develops complex characteristics and achieves physiological ripeness more gradually, resulting in lower sugar levels and consequently lower alcohol levels.

    Purchase & earn 52 points!Add to Basket
  • 2011 Meres Pinot Noir, KooyongRed Wine

    2011 Meres Pinot Noir, Kooyong

    £5500

    The vineyard name originates from the surrounding water bodies – the dams which flank the block on all sides.

    Its greater exposure to the north, west and east limits the vigour of the vines, while the sandier soil reduces water stress compared to Ferrous and Haven. These factors combine to make the wine silken, perfumed and approachable when young, as well as having flavour concentration and ageing potential.   This 2011 is full of life with red cherry, redcurrant, alluring rose petal and savoury notes dominating the nose and palate.  The tannins have softened over the years but are fine and silky.

     

     

    Purchase & earn 55 points!Add to Basket
  • 2011 Haven Pinot Noir, KooyongRed Wine

    2011 Haven Pinot Noir, Kooyong

    £5500

    Kooyong’s Haven Pinot Noir is a great Pinot Noir and exceptional with a few years of age – this 2011 is singing right now.

    Almost indistinguishable from a Premier Cru Vosne Romanée, this gradually uncurls with swirling to reveal focused spicy, smokey, gamey aromas, permeate in the mouth with hints of anise and heather over succulent black cherry fruit. Well-structured, with richness and a warm, enveloping texture.

    Planted exclusively to Pinot Noir, the Haven Vineyard is the most sheltered site, being bordered by trees on both the North and South, hence the vineyard name.  The soil is loam over clay, with less sand than Meres and fewer sandstone pebbles than Ferrous.

     

     

     

    Purchase & earn 55 points!Add to Basket
  • 2011 Haven Pinot Noir, KooyongRed Wine

    2011 Haven Pinot Noir, Kooyong

    £5500

    Kooyong’s Haven Pinot Noir is known to age well, and that’s what we have done for you!

    The 2009 vintage of this wine was always destined to be an exceptional wine.   Deep in colour with intense spice on the nose.  This intensity continues into the palate with red fruits, floral, incense and refined tannins.   After 11 years, the wine’s freshness is still evident and just further re-enforces this magnificent wine’s pedigree.

    Purchase & earn 55 points!Add to Basket
  • 2015 Pinot Noir, Hamilton RussellRed Wine

    2015 Pinot Noir, Hamilton Russell

    £5900

    Hamilton Russell Vineyards, one of the most southerly wine Estates in Africa and one of the closest to the sea – is located in the beautiful, cool, maritime Hemel-en-Aarde Valley appellation.  The Estate specialises in producing highly individual, terroir-driven Pinot Noir and Chardonnay, which are widely regarded as the best in South Africa and among the best in the New World.

    ‘Continuing the subtle changes that have occurred under Emul Ross, the Hamilton Russell Pinot Noir is now a worthy stablemate for the estate’s Chardonnay. This shows the acidity of the 2017 vintage, with a fine perfume of wild strawberry and dried mushroom, subtle wood and a dense, complex, savoury finish’. 95pts  Tim Atkin

    Purchase & earn 59 points!Add to Basket
  • 2016 Gevrey Chambertin Vieilles Vignes Les Marchais, Domaine Pierre NaigeonRed Wine

    2016 Gevrey Chambertin Vieilles Vignes Les Marchais, Domaine Pierre Naigeon

    £6495

    The 55-year-old vines are grown in the single vineyard ‘Les Marchais’ which faces the 1er Cru plots of Lavaux St Jacques and clos St Jacques. It is one of the best plots in Gevrey Chambertin.  Alluring raspberry and cherry with notes of dried fruits on the nose. Medium to full-bodied with a little earthiness, this well-structured wine shows balanced oak, with fine ripe tannins. Silky and smooth on the palate this is classically elegant.

    The Guyot trained vines are planted at a high density with 3,500 vines per hectare. The vineyards are managed using organic fertilisers and without the use of herbicides or insecticides. Ploughing, pruning and green harvests all take place. The vineyard soils are made up of clay and limestone with large chalky pebbles.

    Purchase & earn 65 points!Add to Basket
  • 2017 Sanford & Benedict Vineyard Pinot Noir, SanfordRed Wine

    2017 Sanford & Benedict Vineyard Pinot Noir, Sanford

    £7200

    The Sanford & Benedict Vineyard is where it all began. In 1971 this was the first vineyard planted in what became the world-class, cool-climate Sta. Rita Hills appellation.

    Bright, ruby red, the 2016 Sanford & Benedict Pinot Noir entices with aromatic spicy red fruits, complemented by notes of wet stone and dried herb. The palate delivers earthy raspberry flavours with lush, silky texture. The bright acidity and supple tannins give the wine great structure and length. To allow the vineyard to shine through, the winemakers take a gentle approach in the cellar, using traditional Burgundian techniques.

    The wine was aged in French Oak barrels (35% new) for 14 months where it gained concentration, while allowing the tannins to soften. This wine is drinking well now, but has the balance and structure to age beautifully for the next 12 to 15 years.

    Purchase & earn 72 points!Add to Basket
  • 2019 Pinot Noir, Dog Point Vineyard – Magnum Wine Republic Heros Red Wine

    2019 Pinot Noir, Dog Point Vineyard – Magnum

    £7995

    This beguiling Magnum of Pinot Noir from the excellent 2019 vintage has outstanding depth of colour for Pinot Noir displaying an opaque dark red-black core with a dark red-purple hue. The powerfully scented nose is dominated by ripe black cherry and dark plum aromas laced with anise over toasty cedar, light earth and spice. The palate is rich and concentrated that’s filled with dark and black cherry flavours, dark plums and anise underpinned by scorched earth and spicy cedar. Sturdy but fine-grained tannins provide some underlying muscle to the fruit. Excellent power with a long finish of dark and black fruits, anise, scorched earth and spicy cedar. Will improve for 6-8 years.

     

    Purchase & earn 80 points!Add to Basket
  • 2008 The Paringa Pinot Noir, Paringa EstateRed Wine

    2008 The Paringa Pinot Noir, Paringa Estate

    £9500

    Paringa’s and arguably Australias top Pinot Noir – made from barrels which were selected as clearly superior at the time of blending and bottling. The wine has rich powerful aromas of spice and dark cherry, combined with charry oak, secondary barrel-ferment mocha/coffee characters that will integrate further to become more Burgundian like with bottle age. On the palate the wine has rich ripe fruit, firm fine-grained tannins helping provide excellent texture and length.

    Purchase & earn 95 points!Add to Basket
  • 2009 Packspur Pinot Noir, Mt DifficultyRed Wine

    2009 Packspur Pinot Noir, Mt Difficulty

    £9500

    The ‘Single Vineyard’ Pinot Noir wines of Mt Difficulty rival the ‘Block’ wines of Felton Road as the most highly-regarded of Central Otago. They join an elite band of superb, terroir-driven releases of Pinot Noir from New Zealand that are demanding a place alongside fine Burgundy wine. The ‘Single Vineyard’ wines are only made when the character of the vineyard site can be expressed faithfully with accompanying exceptional quality. ]

    This 2009 Packspur is a very elegant Pinot with a beautiful perfume of velvety, raspberry/ cranberry notes; adding complexity and intrigue are clove and anise spice. Rich, full, red fruit of the forest palate entry leads into a well-textured lush midpalate. Finally, lovely finely structured tannins round out this dense and concentrated wine.

    The grapes for the wines that carry the Mt Difficulty label have traditionally been sourced from vineyards situated on the Southside of the Kawarau River at Bannockburn. The Growers Series is a recent addition to the Mt Difficulty portfolio, allowing us to showcase the terroir of different sub-regions. Packspur Vineyard is situated on Heany Road in Lowburn, on the northern side of Cromwell (as opposed to Bannockburn to the South). The vineyard takes its name from the track that was used to pack supplies over the Pisa Range, from the Lowburn Valley to the gold fields of the Cardrona Valley. The vineyard irrigation is a miners’ water right from 1863.

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  • 2007 Beaune 1er Cru Champs Pimont, Domaine Jacques PrieurcrasRed Wine

    2007 Beaune 1er Cru Champs Pimont, Domaine Jacques Prieurcras

    £9500

    At full maturity and drinking beautifully.  Beguiling, rich and stays in the palate for an age.  The grapes for this wine come from a large plot with the evocative name of “Les Champs au pied du Mont” (“The Fields at the Foot of the Mountain”), located on the slope overlooking the outskirts of Beaune. This vineyard, facing due east, produces both red and white wine. The Pinot Noir grapes in the lower part benefit from a very clayey soil that produces deeply-coloured, powerful wines. The high iron content in the soil often accounts for aromas reminiscent of soot or smoke.

    Purchase & earn 95 points!Add to Basket