Showing 61–75 of 75 results

• White Wine

  2022 Chablis, Domaine Sébastien Dampt

  £2850

  Sebastien Dampt is fast rising to the top echelons of Chablis winemaking.  Year upon year, he delivers remarkable wines that are an ode to the regional terroir, reflecting both their devotion to winemaking and the rich heritage of Chablis. The domain is undoubtedly a perfect embodiment of tradition that meets modernity in wine-making.

  This 2022 Chablis is made from five parcels of old vines (40-60 years old) that surround the Domaine in the village of Milly.   It’s seriously good Chablis, bone dry, chalky, with notes of Granny Smith apple and citrus fruits and a firm, mineral finish.

  In terms of vinification, Sébastien keeps it simple. His approach is traditional, as he learned from his father and grandfather. In Chablis, this means fermentation and maturation in steel tanks. Sébastien does not use winemaking techniques such as battonage or wood ageing; he is all about pure grape and terroir expression. The wine does undergo the usual malolactic fermentation in Chablis, which rounds out the acids just a little more.

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• White Wine

  2022 Chablis, Michel Laroche et Ses Enfants, Le Domaine d”Henri

  £2900

  Laroche is a famous name in Chablis, with family history dating as far back as 1695. Michel Laroche is the patriarch of the family and after decades as the director of Domaine Laroche he decided in 2010 to sell his stake in this business, keeping the historic vineyards that he had inherited, and created a family domaine with his children Margaux and Romain and his wife Cécile, that would be called Le Domaine d’Henri, in homage to his father.

  The Chablis region is renowned for its Kimmeridgian marl, a limestone-rich clay formed over 160 million years ago from fossilized marine deposits. This unique soil imparts a distinct minerality and sharp edge to Chablis wines.

  The wine expresses flint, herbal notes and citrus in the nose, classic traits of Chablis. Bright crisp acidity provides tension and backbone to the ripe flavors of melon, pear and almonds. Wonderfully versatile with food, this wine is as serious or playful as you would like.

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• Red Wine

  2022 Le Difese, Tenuta San Guido

  £2900

  Le Difese offers a taste of the estate behind Sassicaia immediately on release. The name is a local term for the tusks of a wild boar. A blend of Cabernet Sauvignon and Sangiovese, the wine offers bright, crunchy red cherries and damson, with a herbal lift of fennel and tea leaves and a hint of bonfire woodsmoke.

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• Red Wine

  2022 Omega Cabernet Sauvignon, Viña VIK

  £2900

  A charming blend with notes of ripe dark fruits, strawberry and a hint of spice, enveloping the complex and perfectly balanced palate with subtle, rounded tannins and a pleasant, unforgettable finish.

  While 2022 was a challenging year due to the ongoing drought, the resulting wines from Cachapoal Valley are characterised by their freshness, elegance, and concentrated flavours. The quality of the vintage is undeniable, 2022 has produced some truly exceptional wines that will continue to evolve beautifully over time.

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• White Wine

  2022 Saint-Veran Les Terres Noires, Domaine Des Deux Roches

  £2950

  Domaine des Deux Roches translates as ‘Estate of the Two Rocks’, a reference to the position of this wine estate between the two distinctive, rocky escarpments of Solutre and Vergisson, in the Maconnais area of southern Burgundy. Owners of the Domaine, Jean-Luc Terrier and Christian Collovray make this great Saint-Veran, a white that beats many Burgundies for sheer deliciousness.

  Terres Noires is a single vineyard on the south side of the landmark rock of Solutré, where limestone soils mix with black decomposed rock. One-third of this Chardonnay is matured in oak barrels for four months and it is this careful use of oak that is key to the style. It has a lovely forward and expressive peachy fruit style. A medium oaked chardonnay with lemon and butter and a touch of honeysuckle on the nose. Soft and creamy with plenty of body and texture.

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• White Wine

  2022 Chablis, Michel Gayot

  £2950

  A lively, suave and mineral Chablis with citrus, floral and herbaceous notes leading to a fresh and crisp palate with lovely weight and a flinty note on the finish.

  The vines are grown in the heart of the Chablis appellation, where the climate is continental. Cold winters allow the vine to rest and the sap to descend and warm summers, enable the grapes to ripen. The yields are carefully controlled to ensure the highest quality of fruit, by concentrating the flavours in the grapes. The vineyards are cultivated in the traditional manner in accordance with the appellation regulations, but also in order to respect the land and its environment and the biodiversity of the soil. The soils are predominantly Kimmeridgian, which comprise limestone and clay, from which the wines of Chablis draw their unique character, purity and minerality.

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• White Wine

  2022 Pinot Grigio Vigna Castel Ringberg, Elena Walch

  £3100

  Elena Walch is a leading Alto Adige wine estate and this stunning Pinot Grigio is from a Cru vineyard in the hills overlooking Lake Caldaro, in the “Castel Ringberg” estate. The moderating influence of the lake and the strong afternoon drying southerly wind known as “Ora” contribute to the balanced, elegant character of the wine.

  In the glass a clear straw yellow colour characterises the Pinot Grigio Vigna “Castel Ringberg”. A complex variety of fruits, especially ripe pears and lime blossom, as well as spicy sage notes inform the bouquet. Structure and elegance, power and harmony dominate the palate, combined with creamy fullness and density. A single vineyard Pinot Grigio with a lot of character!

  This versatile wine goes with many dishes based on vegetables and fish. The lively and well balanced acidity of the wine and the rich aromatic range also make it ideal as an aperitif.

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• Red Wine

  2022 Rosso di Montalcino, Sesti

  £3150

  The Sesti estate is located in the heart of Tuscany, in the Castello Argiano, originally built in 1200. The castle is part of a chain of sight and defense castles, each in sight of the others, built along the Orcia river

  Giugi Sesti grew up in Venice and much of his life has been dedicated to the study of astronomy, on which subject he is a published author. For thirty years Giugi organised an opera festival in Tuscany, whilst refurbishing the hamlet of the Castello di Argiano and its 102 hectares.  Now primarily run by his daughter Elisa, the winery Sesti makes a world renowned Brunello but if you want the Sesti experience without waiting for the Brunello’s to mature then this Rosso is exceptional.

  Crafted using organic and biodynamic wine making principles, this 100% Sangiovese is a delicious expression of Rosso di Montalcino.  In the glass it opens with aromas of rosemary, red summer berries and dark chocolate that lead into palate of gorgeous bright red fruit, touches of oak and tobacco, with savoury notes of mushroom.

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• 

  DWWA

  White Wine

  2022 Chardonnay Banghoek Reserve, Delaire Graff

  £3600

  Delaire Graff is one of the leading wine estates in South Africa and is situated on the top of the Helshoogte Pass in the Stellenbosch Wine Appellation. It looks down on the Banghoek Valley, and the West and East facing sides of the majestic Simonsberg.

  Morné Vrey, the Estate’s Award-Winning Winemaker, has produced a seriously good wine with this 2020 Delaire Graff Chardonnay Banghoek Reserve.  In the glass it is buttery yellow with aromas of citrus, white fleshed peaches and smoked lime. The palate is rich and generous with flavours of sweet lemon, and stone fruit adding complexity.   Lots of intensity and appetising qualities.

  The grapes for this wine come from the high-altitude terraces located on the steep slopes of Botmaskop Mountain. These terraces are frequently cooled by Atlantic breezes thus the estate can count on impeccable grapes that carry the intensityof fruit that is the hallmark of Delaire Graff wines.

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• Red Wine

  2021 Milla Cala , Viña VIK

  £3800

  A signature blend of all the varieties on the VIK estate, the red fruit notes from the Cabernet Sauvignon and Merlot intermingle perfectly with the black fruit and spice of the Carmenère, all underpinned by a mineral hint of Cabernet Franc and the violet nuances of Syrah.

  Situated within the valley’s interior, the vineyard benefits from a rich tapestry of diverse terroirs and microclimates. Each parcel features unique exposures, tempered by coastal breezes, which intricately crafts complexity in the resulting wines. The vineyards are planted across 12 small valleys, totalling 327 hectares. More than 6,000 soil analyses were conducted to match clonal selection of rootstock and varieties. The soil types include colluvial, alluvial, sand, clay, and gravel stone, each imparting a distinctive characteristic to the resulting blend. Milla Calla incorporates all the varieties on the estate. The vines are planted in the Colchaguilla, La Feria, Boqueron plots at high density, of 10,000 vines per hectare, with six bunches per vine. 50% of the vineyards are massale selection and 50% are from carefully selected clones. The vines are sustainably cultivated and hand-harvested at optimum maturity.

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• White Wine

  2022 Chablis 1er Cru Les Vaillons, Domaine Sébastien Dampt

  £3950

  Sebastien Dampt is fast rising to the top echelons of chablis winemaking.  Year upon year he delivers remarkable wines that are an ode to the regional terroir, reflecting both their devotion to winemaking and the rich heritage of Chablis. The domain is undoubtedly a perfect embodiment of tradition meets modernity in wine-making.

  This 2022 Chablis 1er Cru Les Vaillons possesses a brilliant golden tint, with an enticing aroma of citrus fruits and white flowers. This Chablis is well-balanced, offering a bright, zingy freshness complemented with rich, fruity flavours. The palate is defined by a minerally undertow, evoking chalk and flint notes. Ripe and structured, it culminates in a long, lingering finish. A reflection of its celebrated terroir, this wine is a testament to sophisticated winemaking.

  In terms of vinification, Sébastien keeps it simple. His approach is traditional, as he learned from his father and grandfather. In Chablis this means fermentation and maturation in steel tanks. Sébastien does not use winemaking techniques such as battonage or wood aging; he is all about pure grape and terroir expression. The wine does undergo the usual malolactic fermentation in Chablis, which rounds out the acids just a little more.

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  Wine Rack Worthy Wines - Autumn Deals

  Red Wine

  2022 Guidalberto, Tenuta San Guido

  £5500 Original price was: £5500.£4500Current price is: £4500. 18% saving

  Sassicaia’s younger brother Guidalberto consistently offers incredible value from the Tenuta San Guido stable.   Nicolo Incisa della Rocchetta, Tenuta San Guido’s owner, explains how Guidalberto came into being: “first of all, [there was] the desire to see what we could accomplish with Merlot, a grape that we had never used before; second, the desire to offer the consumer a wine which could be appreciated at a younger age compared to our veteran Sassicaia”.

  2022 was another stellar, sun-soaked vintage in Bolgheri where both Merlot and Cabernet Sauvignon performed incredibly well. Succulent, fresh and wonderfully defined, Guidalberto is an exhilarating expression of the famous Tenuta San Guido terroir. Its juicy red and black fruits are overlaid with fragrant flowers, tobacco and graphite. There is a beautiful softness to this wine which means it can be enjoyed immediately or cellared for up to 10 years. Drink 2024-2035.

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• White Wine

  2022 Sancerre ‘Terre de Silex’, Chateau de Sancerre

  £4600

  A fresh, invigorating and mineral expression of Sancerre from the famous Silex soils, this stunning cuvée shows beautiful structure and longevity.

  The 55-hectare estate comprises 93 different plots over the five villages of Thauvenay, Ménétréol, Bué, Sancerre and Crézancy. This combination offers the possibility to select from the best plots from a range of terroirs with distinct mesoclimates, resulting in complexity in the wine. The region’s rolling hills and semi-continental climate produce beautifully structured Sauvignon Blancs that are crisp and fresh, evoking aromas of ripe gooseberries, smoke and gunflint notes. The grapes for this cuvée come from two plots rich in clay and with a high flint content, known as Silex. Silex is a type of sedimentary soil which is rich in flint; renowned for imbuing the wines with a distinctive flinty, mineral character.

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• White Wine

  2022 Earthborn ‘6 Barrels’ Chardonnay, Ataraxia

  £5250

  The Ataraxia Chardonnay Earthborn Organic – this new organic variation of the highly endowed Chardonnay’s of Ataraxia is truly exceptional! Fermented in 20% new wood, it is taut and tangy, with delicious aromas of mandarin and lemongrass, subtle spices, an impressive structure, stunning depth and exceptional minerality. 

  This “Vin de Terroir” was made from Ataraxia’s first vintage of organic grapes grown on its own vineyards. He presents a journey of conversion to organic principles that began five years ago. Spontaneous and complete barrel fermentation without additives, followed by maturation in specially selected French oak barrels, sourced exclusively from Burgundian coopers, were part of a gentle and minimalist winemaking approach without interfering with the natural vinification processes.

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• Offer

  Wine Rack Worthy Wines - Autumn Deals

  White Wine

  2022 Chablis 1er Cru Montmains, Domaine Jean Goulley – MAGNUM

  £7695 Original price was: £7695.£6000Current price is: £6000. 22% saving

  The 2022 Montmains has an intense mineral nose followed by fresh vibrant fruit, crisp acidity and citrus notes. Beautifully balanced, this is pure and round on the palate, with a creamy texture and a long, salivating finish. Classic Chablis.

  The 1er Cru of Montmains is one of the best known Premier Cru vineyards and stretches along an exposed hillside to the southwest of the town of Chablis. It is angled slightly east toward the morning sun, the slopes of the vineyard have enough sunshine to ripen grapes, while still retaining the fresh acidity that is so important to Chablis wines. Montmains is known for producing fresh, elegant wines with good minerality. 

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