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  • Prosecco Extra Dry, Gocce di Favola Champagne & Sparkling Wine, Prosecco

    Prosecco Extra Dry, Gocce di Favola

    £1295

    A fresh, fragrant and fruity Prosecco with aromas of pear and apple. On the palate, it is off-dry and lively with an attractively crisp finish.

    The Glera grapes are grown in the Province of Treviso in the Veneto region. This distinctive territory, with its high hills and steep slopes, is so special that it has recently been nominated to be included on the World Heritage List. The bond between this territory and product is strong; the winegrowers of this DOC area are the soul of Prosecco and an integral part of the wine’s identity.

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  • Offer NV Prosecco Superiore Biologico Brut, Prapian Estate Champagne & Sparkling Wine, Prosecco

    NV Prosecco Superiore Biologico Brut, Prapian Estate

    Original price was: £1895.Current price is: £1495. 21% saving

    A delightful Prosecco showing vibrant notes of golden apple and citrus, accompanied by subtle hints of acacia blossom. Dry, with lovely structure on the palate, the ripe fruit is beautifully balanced by a refreshing finish.

    The grapes for this wine come from DOCG Valdobbiadene area. Located in the foothills, cooling hillside breezes combine with the warm Mediterranean sunshine creating the perfect microclimate for the Glera variety. The wide diurnal temperature range delivers warm, sunny days and cool nights which encourage the production of balanced, complex and aromatic grapes.

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  • NV Cava Brut Seleccion, +&+, Spain Sparkling, Cava

    NV Cava Brut Seleccion, +&+, Spain

    £1495

    This Cava is made by the prestigious, Bodega Pinord in the Penedès region of North-East Spain which is between Barcelona and Tarragona in Catalonia.

    Their award-winning Cava ‘+&+’ stands for ‘More and More’, which represents the unparalleled drinkability of this crisp and refreshing sparkling wine.

    It is made from 3 native grape varieties, Xarel-lo, Macabeo and Parellada. Xarello, sometimes hyphenated as Xarel-lo, is a light-skinned native Catalan grape, noted for bringing high acidity to the blend, an essential characteristic in sparkling wine, along with refreshing citrusy flavours. Macabeo is a synonym for Viura and produces fresh, floral and aromatic wines, while Parellada flourishes in higher altitude sites where it retains acidity and brings complementary notes of blossom and green apple.

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  • NV Leyda Valley Extra Brut, Undurraga Champagne & Sparkling Wine

    NV Leyda Valley Extra Brut, Undurraga

    £1650

    This fresh, vibrant Blanc de Blancs is pale golden in colour with fine, persistent bubbles. The nose reveals delicate aromas of citrus blossom and white floral notes over a mineral background. Pleasantly creamy mouthfeel with notes of brioche through to an exceptionally long finish.

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  • Organic “Valdobbiadene” Prosecco Superiore DOCG Brut, La Cantina Pizzolato Champagne & Sparkling Wine, Prosecco

    Organic “Valdobbiadene” Prosecco Superiore DOCG Brut, La Cantina Pizzolato

    £1850

    This fabulous Prosecco is an alternative to those over sweet Proseccos that are all to common.   This is a dry (brut) style of Prosecco and is particularly appealing for Champagne drinkers.

    In the glass it shows vibrant notes of golden apple and citrus, accompanied by subtle floral hints. Dry, with lovely structure on the palate, the ripe fruit is beautifully balanced by refreshing finish.

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  • L`Ormarins MCC Brut, Anthonij Rupert Wyne Sparkling

    L`Ormarins MCC Brut, Anthonij Rupert Wyne

    £1950

    L’Ormarins Brut Classique MCC is a sparkling wine that hails from the Western Cape of South Africa. It boasts a blend of Chardonnay and Pinot Noir grapes, which are harvested by hand and fermented separately before being blended and bottled. The resulting wine is a delicate balance of fruitiness, minerality, and acidity, with hints of pear, green apple, and citrus. It’s a perfect pairing for seafood, white meat, and salads, and a great choice for celebratory toasts or special occasions. This MCC is a testament to the quality of South African sparkling wine, making it a must-try for any wine lover.

    In the glass, it has a fine bead and string of pearl bubbles. Aromas of tarte tatin apple and cinnamon with a light pear drop and biscuit nuance. Bright vivacious and crisply zesty in the mouth. Tangy lime and green apple crunch with a richer, deeper, biscuit and sourdough undertone. The zingy citrus and creamy lees flavours are well balanced with acidity and fruit in complete harmony. It is poised and elegant with a lingering aftertaste.

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  • NV ‘Collezione Cinquanta’, San Marzano Red Wine

    NV ‘Collezione Cinquanta’, San Marzano

    £2595

    A generous blend of equal parts Negroamaro & Primitivo, the powerhouse grapes of Puglia.  This beauty is a fleshy wine with dark berried fruit layered with chocolate and hints of spice. Smooth with great purity of fruit through to a long sustained finish. Quite delicious.

    The vineyard is located in Salento, Puglia, where the vines are grown at an altitude of approximately 100 metres above sea level. The temperatures are relatively high over the summer, which encourages the berries to ripen evenly. The soil is predominantly clay with some rocks, which help drainage. The vines are old, gnarly bush vines that are over 50 years old and are planted at a density of 4,500 vines per hectare. The Primitivo is grown in the highly reputed area of Manduria, locally regarded as the best in Puglia. The harvest takes place in September when the grapes are slightly overripe.

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  • 2019 ‘Chalklands’ Classic Cuvee, Simpsons Wine Estate Champagne & Sparkling Wine, English & Welsh Sparkling Wine, Sparkling

    2019 ‘Chalklands’ Classic Cuvee, Simpsons Wine Estate

    £2995

    The epitome of English elegance, this rich golden sparkling wine has enticing aromas of caramelised pear and floral millefeuille, combined with bright citrus flavours, linear precision and impressive length.

    The first release of this elegant and luxurious English Sparkling Wine was awarded a Gold Medal and a “Best in Class” title at the 2019 Champagne and Sparkling Wine World Championships. The 2018 vintage is equally as exquisite and as just as popular – selling out as soon as we get it!

    Simpsons Wine Estate is situated in the Elham Valley; an unspoilt seam in the North Downs of Kent where the contours of the land, the climate and the soil are excellent for viticulture. The intensely lime-rich chalk soil forms part of the same chalk ridge that stretches from southern England through Champagne and on to Burgundy. The grapes come from the Roman Road vineyard, named after the route the Romans first marched when invading England in AD 43.  They are grown on south-facing slopes, ensuring heat accumulation in the day and cold air drainage at night. The vineyard is less than eight miles from the coast, providing a crucial maritime influence insulating the fruit against intense temperature variations.

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  • Offer Franciacorta ’61 Rose’, Guido Berlucchi Champagne & Sparkling Wine, Rose Wine

    Franciacorta ’61 Rose’, Guido Berlucchi

    Original price was: £4250.Current price is: £3350. 21% saving

    A soft, gently sparkling rosé with elegant notes of wild, ripe berries, complemented by subtle toasty nuances. Tangy and crisp, with a long refreshing finish. Made from Pinot Noir and Chardonnay.

    The grapes come from the best vineyards of the Franciacorta DOCG, in Lombardy, where the topography follows an amphitheatre shape formed by ancient glacial activity. The Morainic soils were formed during the last Ice Age; gravelly, stony soils are well drained and rich in minerals. The vineyards are greatly influenced by the cold winds coming from the Alps; however the continental climate is mitigated by the effects of Lake d’Iseo.

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  • Franciacorta ’61 Saten’ Brut, Guido Berlucchi Champagne & Sparkling Wine

    Franciacorta ’61 Saten’ Brut, Guido Berlucchi

    £3395

    The Berlucchi family winery was founded in 1955 by Guido Berlucchi, Franco Ziliani and Giorgio Lanciani. Together, they transformed Franciacorta into one of Italy’s most prestigious regions for the production of sparkling wine. In 2022, Guido Berlucchi was awarded the prestigious ‘Winery of the Year’ by Gambero Rosso.

    An elegant, smooth and refined sparkling wine, with a soft, creamy mousse enveloping complex notes of peach, apricot, tropical fruit and candied fruits, balanced by a lovely tangy freshness.

    The grapes come from the best vineyards of the Franciacorte DOCG, in Lombardy, where the topography follows an amphitheatre shape formed by ancient glacial activity. The Morainic soils were formed during the last Ice Age; gravely, stony soils are well-drained and rich in minerals. The vineyards are greatly influenced by the cold winds coming from the Alps, however, the continental climate is mitigated by the effects of Lake d’Iseo.

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  • Champagne Rose Brut, Champagne Gratiot-Pilliere Champagne & Sparkling Wine

    Champagne Rose Brut, Champagne Gratiot-Pilliere

    £4400

    An old estate that has been family-run since 1889 located in the Grand Cru village of Le Mesnil-sur-Oger in the Côte des Blancs. They have 20 hectares of excellently located vines under the guidance of talented winemaker Nicole Moncuit, who is always determined to pull the best out of the vintage with no single style. This rosé Champagne is crafted primarily from Chardonnay with a smaller proportion of Pinot Noir, following traditional méthode champenoise. Nicole focuses on expressing the terroir’s unique characteristics and highlighting the vintage’s unique character to make expressive, deep, and complex champagnes. While this is labeled as nonvintage, it comes from a single year, making it an incredible buy for Grand Cru Rose Champagne

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  • Brut Réserve, Champagne Duval-Leroy Champagne & Sparkling Wine

    Brut Réserve, Champagne Duval-Leroy

    £4500

    This is the definition of an under the radar Champagne. A Champagne house with a storied history, top-quality vineyards and award-winning products, that no one really knows about!

    Since 1859, Duval-Leroy family has been perfecting the quality of its non-vintage Brut Reserve, balancing passion with aesthetics.
    The House revels in the art of blending Pinots and Chardonnays. Enriched with around fifteen crus and a generous quantity of reserve wines, Duval-Leroy Brut Reserve confirms its complexity and is recognised for its consistency.  Providing a perfect balance between finesse and power, it draws out flavours of dark chocolate, cinnamon and roasted yellow figs, expressing its subtle, melt-in-the-mouth vinosity.

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  • Cuvée Royale Brut (Gift Box), Champagne Joseph Perrier Champagne & Sparkling Wine

    Cuvée Royale Brut (Gift Box), Champagne Joseph Perrier

    £4500

    Joseph Perrier Cuvée Royale Brut Champagne, so named for it was a favourite of Queen Victoria and King Edward VII, is a soft, smooth and ripe Champagne. On the palate, 23 crus (Champagne villages) are carefully blended to create a fine and delicate cuvee, which is aged typically for three years. Offering an easy balanced style with crisp floral fruit aromas including notes of apple and pear, it has a soft and refreshing aftertaste. This bottle of Champagne is the perfect apéritif, due to its freshness, long-lasting aromas and full body.

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  • NV Cuis 1er Cru Blanc de Blanc Champagne, Pierre Gimonnet Champagne & Sparkling Wine

    NV Cuis 1er Cru Blanc de Blanc Champagne, Pierre Gimonnet

    £4500

    Pierre Gimonnet et Fils, Cuis Premier Cru Brut Champagne is produced from Pierre Gimonnet et Fils’ own vines planted on Cuis and Vertus (1er Crus), Cramant, Chouilly and Oger (Grand Crus) using only the Chardonnay grape to produce this excellent Premier Cru Brut Champagne. With some 28 hectares in their areas Pierre Gimonnet et Fils produce only Blanc de Blanc Cuvees – a phenomenon rare in Champagne.

    On the nose, the Chardonnay provides fresh floral and citrus notes. Whilst these notes continue on to the palate, delicious middle weight flavours of stone fruits come forward with brioche and an underlying minerality. This Champagne provides you with a long and crisp finish, a truly excellent Blanc de Blanc from Pierre Gimonnet et Fils.

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  • NV Expression Brut, Champagne Geoffroy Champagne & Sparkling Wine

    NV Expression Brut, Champagne Geoffroy

    £4500

    The Champagne Geoffroy winery is in Aÿ, on the north-east edge of Épernay; the Champagne Geoffroy Expression Brut NV is typical of the house’s style, displaying finesse and elegance. Produced from a classic Champagne blend of 50% Pinot Meunier, 40% Pinot Noir and 10% Chardonnay.

    In the glass, it is ripe and fragrant, with an expressive bouquet that releases beautiful aromas of apple sauce enhanced with notes of vanilla. On the palate, the attack is refined with a broad range of fruit and a beautifully fresh finish.

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