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South Africa

South Africa

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  • <a href="https://wine-republic.co.uk/product/2021-sauvignon-blanc-groot-constantia/">2021 Sauvignon Blanc, Groot Constantia</a> White Wine

    2021 Sauvignon Blanc, Groot Constantia

    £1895

    Groot Constantia is the oldest wine estate in South Africa and has a remarkable history including having King Louis Philippe of France as there best customer!   Today they make exceptional wines in a sub-region of the Western cape called Constantia which is near Cape Town.

    This Sauvignon Blanc from Groot Constantia is consistently one of South Africa’s best and is highly awarded every year – indeed the 2019 vintage was named the Worlds Best Sauvignon Blanc at the 2020 International Wine Challenge.   The 2020 vintage has a very similar flavour profile and is another triumph from Groot Constantia.

    The wine shows great complexity on the nose, dominated by ripe fruit like white peach, passion fruit and guava with a distinct grassy, herbal undertone and a hint of lemon. The palate has intensity and length, balanced by fresh natural acidity.

    The vineyards for this wine are located on the eastern side of Table Mountain with a climate that is best described as Mediterranean – this coupled with cooling breezes from the Atlantic Ocean encourages balance and complexity in the grapes. The climate, combined with the cool southern slopes and deep mountain soils provide the ideal setting for the making of this top-quality wine.

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  • Offer <a href="https://wine-republic.co.uk/product/2019-cap-classique-brut-lomond-wines/">2019 Cap Classique Brut, Lomond Wines</a> Sparkling

    2019 Cap Classique Brut, Lomond Wines

    Original price was: £2250.Current price is: £1895. 16% saving

    A crisp and refreshing Cap Classique with notes of white pear and delicate floral hints through to a rich, elegant and creamy palate with refined bubbles layered with zesty freshness.

    The Pinot Noir grapes come from a single vineyard planted in south westerly facing blocks on the upper reaches of the farm in sandy, gravelly and highly weathered soils, with a clay substructure. This aspect ensures that these vines are cooled during the summer months by the prevailing winds from the sea. The breezes blow directly off the ocean in both a south-easterly and south-westerly direction, providing consistent coolness throughout the summer months, with temperatures seldom reaching above 30°C. The Chardonnay component comes from a selected block grown in gravel soils, which allows good drainage and produces grapes with a fresh, elegant profile. This cool microclimate creates a slow ripening period, allowing the grapes to build flavour complexity and produce naturally balanced wines.

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  • <a href="https://wine-republic.co.uk/product/2022-chardonnay-hartenberg-wine-estate/">2022 Chardonnay, Hartenberg Wine Estate</a> Red Wine

    2022 Chardonnay, Hartenberg Wine Estate

    £1900

    In the glass, this wine shows alluring aromas of white pear, elderflower and subtle hints of toasted vanilla and white flowers. The palate is fresh yet creamy with the ripe pear and citrus acidity following through. Well-integrated oak allows for a toasty and lingering finish

    Food matches include : cream based foods, smoked chicken or duck, seared tuna with olive oil, lime juice and black pepper.

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  • Offer <a href="https://wine-republic.co.uk/product/2021-chardonnay-creation-wines/">2021 Chardonnay, Creation Wines</a> White Wine

    2021 Chardonnay, Creation Wines

    Original price was: £2300.Current price is: £1950. 15% saving

    It was in 2002, that Swiss-born winemaker Jean-Claude Martin and his South African wife, Carolyn discovered their little piece of paradise on the cool-climate, Hemel-enAarde Ridge of South Africa’s acclaimed Walker Bay. Here, in one of the most biodiverse regions on earth, virus-free vines climb the steep foothills of Babylonstoren Mountain, flourishing in ancient quartzite and clay-rich soils, cooled by breezes from the nearby Atlantic Ocean.

    A chic, cool-climate Chardonnay with glorious layers of sun-kissed pear and peach enhanced by fresh minerality and hints of spice. Full of finesse and elegance.

    The Chardonnay blocks are planted at 270m above sea level. The influence of the Atlantic Ocean’s Benguela current brings cooling south-easterly breezes to the area, as do clouds hemmed in by the surrounding mountains, trapping cool air and moisture in the narrow Hemel-en-Aarde.

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  • Offer <a href="https://wine-republic.co.uk/product/2021-grenache-blanc-olifantsberg/">2021 Grenache Blanc, Olifantsberg</a> White Wine

    2021 Grenache Blanc, Olifantsberg

    Original price was: £2400.Current price is: £1995. 17% saving

    A unique style of Grenache Blanc which shows delicacy and finesse. Subtle aromas of lime blossom combine with green herbal notes, white peach and quince through to a beautifully balanced and richly textured palate with a saline hint on the finish.

    The vineyards are located on the fertile slopes of the Olifantsberg Mountain Range where they endure large diurnal temperature differences and strong winds, at altitudes from 250 to 450 metres above sea level. During the winter the mountain peaks are snow-covered, keeping the vines dormant for longer. Cold winters, coupled with the summer winds, ensure the slow ripening of the grapes, which helps to maintain healthy vines and contributes freshness and elegance to the wines.  The vineyards are farmed in a sustainable manner, helping to maintain the biodiversity within the vineyards and soils

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  • <a href="https://wine-republic.co.uk/product/2020-chardonnay-mulderbosch/">2020 Chardonnay, Mulderbosch</a> White Wine

    2020 Chardonnay, Mulderbosch

    £1995

    Inviting aromas of white chocolate and toffee lead to notes of sweet vanilla fudge and sandalwood. Fresh and zesty on the palate, with pineapple sweetness and citrus zest enveloped by melt in the mouth viscosity and real depth of flavour through to a very long finish.

    The Chardonnay grapes come from the estate vineyard in Stellenbosch. The vineyards benefit from being 14 kilometres from False Bay, where the strong maritime influence cools the vineyards in the hot, summer months, ensuring good levels of natural grape acidity in the final wine, central to the Mulderbosch style of fresh, balanced wines. The soil is made up of decomposed sandstone with some granitic conglomerate stones, known as ‘Koffieklip’. This iron-ferrite rich soil produces wines with more minerality and intensity.

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  • <a href="https://wine-republic.co.uk/product/lormarins-mcc-brut-anthonij-rupert-wyne/">L`Ormarins MCC Brut, Anthonij Rupert Wyne</a> Sparkling

    L`Ormarins MCC Brut, Anthonij Rupert Wyne

    £1995

    L’Ormarins Brut Classique MCC is a sparkling wine that hails from the Western Cape of South Africa. It boasts a blend of Chardonnay and Pinot Noir grapes, which are harvested by hand and fermented separately before being blended and bottled. The resulting wine is a delicate balance of fruitiness, minerality, and acidity, with hints of pear, green apple, and citrus. It’s a perfect pairing for seafood, white meat, and salads, and a great choice for celebratory toasts or special occasions. This MCC is a testament to the quality of South African sparkling wine, making it a must-try for any wine lover.

    In the glass, it has a fine bead and string of pearl bubbles. Aromas of tarte tatin apple and cinnamon with a light pear drop and biscuit nuance. Bright vivacious and crisply zesty in the mouth. Tangy lime and green apple crunch with a richer, deeper, biscuit and sourdough undertone. The zingy citrus and creamy lees flavours are well balanced with acidity and fruit in complete harmony. It is poised and elegant with a lingering aftertaste.

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  • Offer <a href="https://wine-republic.co.uk/product/2023-sauvignon-blanc-reserve-cape-point-vineyards/">2023 Sauvignon Blanc Reserve, Cape Point Vineyards</a> White Wine

    2023 Sauvignon Blanc Reserve, Cape Point Vineyards

    Original price was: £2495.Current price is: £1995. 20% saving

    An elegant Sauvignon Blanc with aromas of floral spice, cardamom and white pepper. Richly textured with generous notes of citrus and ripe nectarine through to the characteristic, lengthy mineral edge on the finish.

    The estate is positioned on the narrow Cape Peninsula, where the confluence of sea breezes from the cold Atlantic Ocean, less than one mile away, and the southeasterly breezes from False Bay, create ideal conditions for the slow ripening of grapes. The grapes for this wine are hand-selected from three sea-facing vineyard parcels in the mid-levels of the estate, where a combination of the fresh breezes and decomposed granite soils result in a wine with a distinct mineral edge. The breezes, along with good canopy management, help to keep the vines healthy and diseases at bay, reducing the need for treatments. When the winds are strong, they also control the vine’s vigour and encourage a second suckering. The topography of the Noordhoek amphitheatre is also influential. It was carved from the Silvermine mountain over time, and as a result the soils of the estate vineyards are rich with decomposed granite, limestone and kaolin, imbuing the wines with their signature mineral quality.

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  • <a href="https://wine-republic.co.uk/product/2022-pincushion-sauvignon-blanc-lomond-wines/">2022 ‘Pincushion’ Sauvignon Blanc, Lomond Wines</a> White Wine

    2022 ‘Pincushion’ Sauvignon Blanc, Lomond Wines

    £2095

    This highly awarded and renowned single vineyard Sauvignon Blanc has intense notes of passionfruit layered with citrus nuances and the distinctive oyster shell minerality that comes from the Cape Agulhas vineyards.

    The Lomond estate is surrounded by indigenous flora known as Fynbos. This single-vineyard wine is named after a vulnerable listed species endemic to the Agulhas Region, ‘Leucospermum Patersonii’ or the ‘Silver-Edged Pincushion’.

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  • <a href="https://wine-republic.co.uk/product/2021-phantom-pinot-noir-lomond-wines/">2021 Phantom Pinot Noir,  Lomond Wines</a> Red Wine

    2021 Phantom Pinot Noir, Lomond Wines

    £2100

    This delightful Pinot Noir comes from a single vineyard planted in South Westerly facing blocks on the upper reaches of the property, overlooking the sea.  This aspect ensures that these vineyards are cooled during the summer months by the prevailing winds off of the sea.

    This wine opens in the glass with fragrant aromas of rose petals and oriental spice that lead to alluring notes of wild, red-berried fruit and an appealing earthy complexity. The palate is elegant, with beautifully integrated oak, refined tannins and a long, silky finish.

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  • <a href="https://wine-republic.co.uk/product/2022-cabernet-franc-rose-delaire-graff/">2023 Cabernet Franc Rosé, Delaire Graff</a> Rose Wine

    2023 Cabernet Franc Rosé, Delaire Graff

    £2150

    Made from 100% Cabernet Franc juice, this unique Rosé displays flavours of ripe strawberries, cassis and candyfloss with a juicy, crisp and dry finish. The grapes were handpicked in the early hours of the morning from selected vineyards on the Helshoogte and Helderberg Mountain.

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  • <a href="https://wine-republic.co.uk/product/2018-the-lark-chenin-blanc-olifantsberg/">2022 ‘The Lark’ Chenin Blanc, Olifantsberg</a> White Wine

    2022 ‘The Lark’ Chenin Blanc, Olifantsberg

    £2195

    The ‘Lark’ from Olifantsberg is a top tier, Chenin Blanc and one for those obsessive seekers of the Chenin grape!  It has a clean-cut freshness and an exceptional balance of fresh stone fruit and bright citrus notes on a fleshy textured palate. Elegant and refined with a long expressive finish.

    The grapes for this exceptional wine come from a 0.6-hectare vineyard located on the fertile slopes of the Olifantsberg Mountain Range where they endure large diurnal temperature differences and strong winds, at altitudes from 250 to 450 metres above sea level. During the winter the mountain peaks are snow-covered, keeping the vines dormant for longer. Strong, constant winds characterise this block; they have a cooling effect and encourage a slow, gradual ripening of the grapes, helping to maintain healthy vines and contribute freshness and elegance to the wines. The soil in the vineyard is made up of sandstone with clay-shale and quartz. The vineyard is farmed in a sustainable manner, with only ‘green’ products used to prevent disease, thus helping to maintain the biodiversity within the vineyards and soils.

    The lark is found in many biomes in South Africa, each with distinct call and features depending on the biome. This wine is named after the Red Capped Lark which is found on the Olifantsberg farm. The lark resonates with this block of Chenin Blanc, as it too has its own expression and story to tell.

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  • <a href="https://wine-republic.co.uk/product/2020-rebecca-may-van-wyk-family-wines/">2020 Rebecca May, Van Wyk Family Wines</a> Red Wine

    2020 Rebecca May, Van Wyk Family Wines

    £2195

    Medium-bodied with fragrant boysenberry perfume, red fruit flavours and a juicy texture. This is a fresh Rhone-style blend of Cinsaut, Syrah and Grenache. Vinification involves carbonic maceration of whole bunches prior to alcoholic fermentation, then basket pressed, followed by maturation in 3rd- and 4th-fill French oak barrels for 8 months before bottling.

    Honest and elegantly crafted wines by Constantia Glen Winemaker, Justin van Wyk. Made with the utmost care and attention from specially selected vineyards planted across the greater Western Cape.

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  • <a href="https://wine-republic.co.uk/product/2020-summer-wild-ferment-sauvignon-blanc-harry-hartman/">2020 ‘Summer’ Wild Ferment Sauvignon Blanc, Harry Hartman</a> White Wine

    2020 ‘Summer’ Wild Ferment Sauvignon Blanc, Harry Hartman

    £2250

    This knockout wild Ferment Sauvignon Blanc from Harry Hartman Wines is made from fruit picked in the premium regions of Elgin and Bot River.  Elgin fruit has a higher level of acidity adding to the more citrus notes and making the wine more linear. Botrivier fruit is more rounded, with bigger tropical notes.

    In the glass, the wine paints a picture of a basket filled with freshly picked kiwi and yellow plums. The fruit is clean and welcoming, backed with a perpetual herbaceous note that blows off as the wine evolves in your glass, leaving hints of spice and a creamy note of old-fashioned lemon candy. The palate is a continuation of the nose with that almond skin character giving way to a briny texture and taut acidity leaping over your tongue.

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  • <a href="https://wine-republic.co.uk/product/2017-barrel-fermented-sauvignon-blanc-lismore/">2017 Barrel Fermented Sauvignon Blanc, Lismore</a> White Wine

    2017 Barrel Fermented Sauvignon Blanc, Lismore

    £2350

    Lismore Estate is based in Greyton within the Overberg region of the Western Cape of South Africa.  It’s here with the Sonderend mountains as a backdrop that winemaker & proprietor Samantha O’Keefe makes her fabulous wines.   ‘ I had a farm in Africa….’  The opening line of Karen Blixen’s classic memoir Out Of Africa comes to mind when you hear Samantha’s amazing story.  A native Californian, Berkeley educated, Sam realised her dream and bought a mountain in Africa. She then sold the bottom half to finance vine planting in the top half!

    This 2017 barrel-fermented Sauvignon Blanc is a full-bodied, elegant and beautifully balanced wine. Floral notes of passionflower, fynbos (natural shrubland), combine with guava, gooseberry and pear on the palate along with an underlying minerality, imparting its signature style. A true expression of this unique terroir and its equally unique winemaker.

    We love barrel-fermented Sauvignon Blanc at Wine Republic and this beauty is made in an “oxidative” style using old 500-litre barrels for 70% of the fermentation and maturation bringing forward richness, intense fruit and complexity. 30% of the wine is fermented and aged in 1500-litre concrete egg tanks to enhance the rich palate texture and minerality. In both the barrels and the eggs, extended less contact contribute further to the rounder mouthfeel and creaminess of this elegantly textured wine.

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