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  • 2019 Meursault Vieilles Vignes, Domaine Florent GaraudetWhite Wine

    2019 Meursault Vieilles Vignes, Domaine Florent Garaudet

    £5700

    2019 has been cited as an outstanding vintage and one of the best in recent years. The dry, warm conditions produced low yields of impeccably balanced, concentrated wines with searing freshness and remarkable purity.

    In the glass this wine opens with elegant aromas of brioche, fresh butter and delicate citrus notes which lead to a rich, opulent palate of ripe citrus fruits through to a long, rich and satisfying finish.

    The 60-year old vines are grown in a Hospice de Beaune parcel, just under the Meursault 1er Cru vineyard of ‘Les Santenots’ and are planted at a density of 10,000 to 11,000 per hectare. The clay-limestone soils are formed on alluvial stones and produce rich, textured wines. The vines are sustainably cultivated to respect the equilibrium of the environment, with the objective of limiting treatments to what is strictly necessary to obtain a harvest in the best possible condition.

    Purchase & earn 57 points!Add to Basket
  • 2019 Saint Aubin 1er Cru Charmois, Domaine Marc MoreyWhite Wine

    2019 Saint Aubin 1er Cru Charmois, Domaine Marc Morey

    £5995

    Domaine Marc Morey is one of our favourite producers and we think winemaker Sabine Mollard, Marc Morey’s granddaughter, is something rather special.

    The 2019 Saint Aubin 1er Cru Charmois opens in the glass with complex aromas of lemon peel combined with orange, vanilla and just a hint of smokiness, leading to a full bodied texture and the citrus characters which are echoed on the palate. Abundant minerality and a fresh acidity keep the palate lively, followed by a clean finish with elegant, buttery elements.

    The grapes are grown in the Premier Cru named vineyard of Le Charmois, of the Saint- Aubin appellation. Domaine Marc Morey’s philosophy puts great emphasis on working alongside nature, with rigorous debudding and green harvests to ensure that the vine’s growth is perfectly balanced. The vineyards are farmed according to “La lutte raisonnée”, using sustainable agriculture methods, reducing the use of chemicals in order to respect the land and its environment.

    Purchase & earn 60 points!Add to Basket
  • 2021 Wallis Chardonnay, Ten Minutes By TractorWhite Wine

    2021 Wallis Chardonnay, Ten Minutes By Tractor

    £6400

    Ten Minutes by Tractor needs little introduction, nor does the man in charge – Martin Spedding. A gently-spoken man with a background in finance and IT, in 2002, he finally acknowledged the fact that his true passion lay in wine. Despite his origins in New South Wales, he simply couldn’t get enough of Pinot Noir and Chardonnay and would travel down to Victoria to immerse himself in Australia’s heartland of these noble varieties. In 2003 he visited one of his favourite small wineries on Mornington Peninsula and was delighted to discover that it was for sale. Without a moment’s hesitation, he snapped it up, and so began Martin’s journey with Ten Minutes by Tractor.

    Complexity is always the name of the game with this single vineyard ‘Wallis’ Chardonnay -this 2021 iteration is another complete wine. White nectarine, fig and green papaya jump from the glass inviting you to explore this elegant Chardonnay. The grapefruit acidity that is the Wallis hallmark drives the palate, complimenting chestnut, soft citrus and spicy notes that sing together and complete this wine.  Drink now to 2035

    Purchase & earn 64 points!Add to Basket
  • 2019 Beaune 1er Cru `Les Aigrots`, Domaine de MontilleWhite Wine

    2019 Beaune 1er Cru `Les Aigrots`, Domaine de Montille

    £6595

    The 2019 Beaune Les Aigrots Blanc 1er Cru has a clean, fresh bouquet of apple blossom, nectarine and light granite aromas. On the palate, the wine is balanced with fine acidity, a good body and a slightly waxy texture. On the finish, it has a touch of sapidity.

    De Montille’s parcel 1er Cru Les Aigrots is 0.49 hectares. It is located at the foot of the hill on gently sloping clay, marne and limestone soil. It offers a fruit-driven, ample and generous wine that is usually accessible early on. The Domaine has practised organic viticulture since 1995 and was certified organic in 2012. Since 2005 it has also converted to biodynamic viticulture.

    Purchase & earn 66 points!Add to Basket
  • 2021 Reserve Chardonnay, XanaduWhite Wine

    2021 Reserve Chardonnay, Xanadu

    £6900

    The Reserve range continues to be the best of the best of what Xanadu can produce in a given vintage. This is the 11th consecutive release of Reserve Chardonnay, 100% of the fruit for this wine is from the estate’s oldest iconic Chardonnay vineyard, the Lagan Estate.

    The bouquet of this powerful, yet elegant Chardonnay displays fresh pear and lemon/lime characters with underlying hints of roasted cashews and frangipani adding complexity.  The sophisticated palate is medium-bodied with a wonderful purity of fruit, offering pear puree, zesty grapefruit flavours and a quartz-like, almost crystalline, mineral edge to the structure. Pristine fruit and tangy acid focus the wine to a crisp, lingering finish

    Purchase & earn 69 points!Add to Basket
  • 2008 Les Beaux Cailloux Chardonnay, Craggy Range Wine Republic Heros White Wine

    2008 Les Beaux Cailloux Chardonnay, Craggy Range

    £7500

    If this lunch or dinner is a special occasion then look no further!  The soils of the Gimblett Gravels Vineyard impart a finely textured mineral quality into the finished wine, unique to Chardonnay made from this region.  Traditionally made from a single Chardonnay block planted with a variety of clones, “Les Beaux Cailloux” represents the ultimate expression of winemaking art.  Finely flavoured, complex and tautly structured.    After 12 years in bottle this wine is at its peak and truly magnificent as well as being incredibly rare.

     

    Purchase & earn 75 points!Add to Basket
  • 2015 The Paringa Chardonnay, Paringa Estate Wine Republic Heros White Wine

    2015 The Paringa Chardonnay, Paringa Estate

    £7500

    The Paringa Chardonnay is the estates top chardonnay wine and a single vineyard wine.

    The bouquet has a complex floral lift of citrus and stone fruit, with some delicate lees aromas. Cool climate white fleshy stone fruits, citrus notes and savoury nutty oak flavours characterise the palate. This Chardonnay has a round, textured palate harmoniously balanced by a fine natural acidity that leads to a long, persistent finish.

    The name ‘The Paringa’ denotes the single-vineyard origin of this wine. Lindsay McCall planted the first vines on the Paringa Estate vineyard in 1985, with ten acres being under vine by 1990. From this site fruit of distinction is born from a combination of red volcanic (Ferrasol) soil, a north-facing aspect and altitude of 146m on Paringa Road, Red Hill South. In creating this wine viticulture and winemaking practices are approached with the intent of preserving a pure expression of the site from the soil through to bottle.

    Purchase & earn 75 points!Add to Basket
  • 2018 Chablis Grand Cru `Les Clos`, Domaine de L’EnclosWhite Wine

    2018 Chablis Grand Cru `Les Clos`, Domaine de L’Enclos

    £7595

    This wine is complex with hints of minerality on the nose. The flavours on the palate are extremely concentrated with a superb balance. A very approachable wine that will continue to age with grace.

    The grapes for `Les Clos` are sourced from a 0.67 -hectare single vineyard, which was planted in 1964 on a south-western facing slope. The soils are Kimmeridgian clay and limestone. This wine is certified organic from the 2018 vintage, as such Domaine de L’Enclos use only organic fertilisers in the vineyard and all of the fruit is hand-harvested.

    Purchase & earn 76 points!Add to Basket
  • 2020 M3 Chardonnay, Shaw & Smith – MagnumWhite Wine

    2020 M3 Chardonnay, Shaw & Smith – Magnum

    £7900

    A Magnum of the iconic M3 Chardonnay from a high quality, low yielding vintage.  This wine opens with intense aromas of white flowers, nectarine and citrus. Aiming for elegance, restraint and the ability to age, the acidity is bright and there is generosity of flavour.

    Fruit was predominantly sourced from the Shaw + Smith vineyard at Lenswood, which was planted in 1999 and purchased by Martin and Michael in 2012. Undulating with east and west-facing aspects at 455 – 500 metres above sea level, the soils are brown loams over clay with broken shale on the ridges. Low yields were achieved by aggressive pruning and pre-harvest bunch thinning. All fruit was hand-picked to avoid any fruit damage.

    Purchase & earn 79 points!Add to Basket
  • 2021 Beyond the Clouds, Elena WalchWhite Wine

    2021 Beyond the Clouds, Elena Walch

    £7950

    Elena Walch is a leading Alto Adige wine estate and this Beyond the Clouds is there flagship white wine. Made from the estates finest grapes and is predominantly Chardonnay from the Castel Ringberg vineyard. The wine is aged in French oak barriques and undergoes partial fermentation.

    In the glass the wine is a brilliant straw yellow colour, characteristic of this iconic white cuvée “Beyond the Clouds.” On the nose it has a complex, beguiling aroma with notes of white flowers and fruit nuances from stone fruit and pineapple, capped by a fine mineral approach. Elegant and multi-layered, the wine presents itself with a discreetly integrated, restrained wood note on the palate: with finesse and power, exciting and with great development potential and a vibrant finish.   Aging potential: 15 – 18 years

    Purchase & earn 80 points!Add to Basket
  • 2018 Chardonnay ‘Deconstructed Lake District Bokkeveld Shale CY95’, Kershaw Wine Republic Heros White Wine

    2018 Chardonnay ‘Deconstructed Lake District Bokkeveld Shale CY95’, Kershaw

    £7995

    This outstanding Chardonnay from Richard Kershaw MW is sourced from a parcel in the western part of Elgin the CY95 in the wines name is in reference to a clone of the Chardonnay grape that is known for its excellent quality creating wines that are aromatic, fuller bodied and rich yet tightly structured, well–balanced with length of flavour, managing to show restraint and mouth-watering passivity with a great line through the palate and fruit veering towards white peach flesh and nectarine. The Bokkeveld Shale brings amplified perfume to the nose and persistence and elegance to the palate.

     Only 710 bottles were produced.

    Purchase & earn 80 points!Add to Basket
  • 2018 Chardonnay ‘Deconstructed Lake District Cartref CY96’, Kershaw Wine Republic Heros White Wine

    2018 Chardonnay ‘Deconstructed Lake District Cartref CY96’, Kershaw

    £7995

    This outstanding Chardonnay from Richard Kershaw MW is sourced from a parcel in the western part of Elgin, the CY96 in the wines name is in reference to a clone of the Chardonnay grape that is known for its excellent quality, creating wines that are nervous, aromatic, elegant and crisp with slightly lower alcohol and finely balanced, the fruit profile being subtle with hints of citrus/orange peel and peach blossom and with time, some nutty elements. The Cartref soils, a mixture of decomposed granite, pebbles and quartz, add delicacy and heighten the fruit intensity.

     Only 780 bottles were produced.

    Purchase & earn 80 points!Add to Basket
  • 2020 Chardonnay, SensesWhite Wine

    2020 Chardonnay, Senses

    £7995

    A beautifully textured Chardonnay with bright crunchy fruit notes complemented by hints of honeysuckle, lime blossom and beeswax through to a gingery kick on the finish.

    2020 shows excellent concentration and very clean fruit, which makes for age-worthy Chardonnay with high acidity and ripe fruit characteristics.

    The grapes come from three different vineyards within the Russian River Valley AVA, but predominantly from Bush Vineyard, near Dutton Ranch where the clones are mainly Old Wente and Hyde. Renowned as being one of California’s coolest and foggiest AVAs, the microclimate creates the perfect conditions for producing highly acclaimed Chardonnay, with warm days and cool nights. The warm climate is tempered by the cool, coastal breezes and the trademark fog that lingers over the vineyards, brings moisture and has a cooling effect on the vines. The result is a long hang-time, during which the vines slowly build aromatic complexity, concentrated flavours, superbly balanced by natural, crisp freshness.

    Purchase & earn 80 points!Add to Basket
  • 2009 The Paringa Chardonnay, Paringa Estate Wine Republic Heros White Wine

    2009 The Paringa Chardonnay, Paringa Estate

    £8500

    The Paringa Chardonnay is the estates top chardonnay wine and a single vineyard wine.

    The nose is highly perfumed with a complex array of white peach, pear combining with vanilla, nougat and almonds.   The palate is classic cool climate with white fleshy stone fruits, citrus notes and a savoury nutty oak flavour that is so seductive.  The rich and textured mouthfeel gives way to a lingering balanced finish.

    The name ‘The Paringa’ denotes the single-vineyard origin of this wine. Lindsay McCall planted the first vines on the Paringa Estate vineyard in 1985, with ten acres being under vine by 1990. From this site fruit of distinction is born from a combination of red volcanic (Ferrasol) soil, a north-facing aspect and altitude of 146m on Paringa Road, Red Hill South. In creating this wine viticulture and winemaking practices are approached with the intent of preserving a pure expression of the site from the soil through to bottle.

    Purchase & earn 85 points!Add to Basket
  • 2020 Napa Valley Chardonnay, Chateau Montelena Wine Republic Heros White Wine

    2020 Napa Valley Chardonnay, Chateau Montelena

    £8650

    This is an incredible vintage of Chateau Montelena’s flagship Chardonnay.

    In the glass it has a bright gold in colour and is incredibly aromatic, the ripeness of the vintage is most pronounced initially; melon, perfume, and orange blossom slowly give way to fresh peach, honeysuckle and apricot. There is very little overt oak influence on the nose, although it comes across subtly in the background as pie crust and toast.

    On the palate, it’s the suppleness and silky mouthfeel that strike first, although there’s abundant mango and citrus with Meyer lemon here as well. The minerality is chalky and distinct, a beautiful contrast that layers in with the acid adding both complexity and depth.

    The finish is exceptional: There’s slightly more wood on the transition to the finish, surfacing as baking spice and crème brûlée. However, they’re handily overwhelmed by notes of Asian pear, mango and pineapple— absolutely delicious. In time, expect hazelnuts and almonds to appear.

    Purchase & earn 87 points!Add to Basket