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Organic Wines

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  • 2017 Chainti Classico Riserva ‘Cultus’, Badia a Coltibuono Red Wine

    2017 Chainti Classico Riserva ‘Cultus’, Badia a Coltibuono

    £3300

    Elegant balsamic notes prelude layers of cherry, floral notes, liquorice and chocolate. Warm on the palate but with great harmony between the full texture and a lifted finish.

    ‘Cultus’ in Latin means cultivation and this wine is made from Sangiovese and the traditional complementary varieties of Colorino, Canaiolo and Ciliegiolo. The newer vines have been replanted using the traditional ‘massal selection’ propagation method, which involves taking cuttings from the exceptionally old vines on the property; this is key to Badia a Coltibuono’s vision and its relationship with the terroir and its history

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  • 2019 ‘L’Ove Blanc’, Château de l’Ou White Wine

    2019 ‘L’Ove Blanc’, Château de l’Ou

    £3350

    Fine, elegant aromas of apricot, crushed citrus notes and a touch of salted almond give way to a beautifully balanced palate with a lovely mineral attack and the full elegance of white fruits on the finish

    The Grenache Gris grapes come from the Côtes Catalans, which is the principle IGP allowing only monovarietal wines. The vines thrive at an altitude of 350 metres’ elevation in the Maury terroir, located in the northern part of the Roussillon region. The climate is Mediterranean, strongly influenced by cooling coastal breezes combined with mountain freshness from the foothills of the Pyrenees which balance the hot, arid summers. The soils are made up of alluvial marls of the Roussillon plain, along with black schist; the latter imparts great aromatic complexity to the wines, characterised by freshness and notes of the garrigue. The vineyard is certified organic.

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  • 2020 ‘Infiniment de ‘l’Ou’, Château de l’Ou White Wine

    2020 ‘Infiniment de ‘l’Ou’, Château de l’Ou

    £3350

    This vibrant Chardonnay is characterised by great minerality, layered with bright citrus
    notes, floral hints and toasted nuts through to a vibrant, saline finish.

    The Chardonnay grapes come from the Côtes Catalans, which is the principle IGP allowing only mono-varietal wines. The vines thrive at an altitude of 385 metres’ elevation in the Haute Vallée de l’Agly, in the Roussillon region. The climate is Mediterranean, strongly influenced by cooling coastal breezes combined with mountain-freshness from the foothills of the Pyrenees which balance the hot, arid summers. The terroir is made up of a mosaic of black schist soils, which date back to the Cretaceous period. The schistous marl produces shallow soils, which force the vines to send their roots deep in search of water and nutrients. The vineyard is certified
    organic.

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  • Offer Franciacorta ’61 Rose’, Guido Berlucchi Champagne & Sparkling Wine, Rose Wine

    Franciacorta ’61 Rose’, Guido Berlucchi

    Original price was: £4250.Current price is: £3350. 21% saving

    A soft, gently sparkling rosé with elegant notes of wild, ripe berries, complemented by subtle toasty nuances. Tangy and crisp, with a long refreshing finish. Made from Pinot Noir and Chardonnay.

    The grapes come from the best vineyards of the Franciacorta DOCG, in Lombardy, where the topography follows an amphitheatre shape formed by ancient glacial activity. The Morainic soils were formed during the last Ice Age; gravelly, stony soils are well drained and rich in minerals. The vineyards are greatly influenced by the cold winds coming from the Alps; however the continental climate is mitigated by the effects of Lake d’Iseo.

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  • Franciacorta ’61 Saten’ Brut, Guido Berlucchi Champagne & Sparkling Wine

    Franciacorta ’61 Saten’ Brut, Guido Berlucchi

    £3395

    The Berlucchi family winery was founded in 1955 by Guido Berlucchi, Franco Ziliani and Giorgio Lanciani. Together, they transformed Franciacorta into one of Italy’s most prestigious regions for the production of sparkling wine. In 2022, Guido Berlucchi was awarded the prestigious ‘Winery of the Year’ by Gambero Rosso.

    An elegant, smooth and refined sparkling wine, with a soft, creamy mousse enveloping complex notes of peach, apricot, tropical fruit and candied fruits, balanced by a lovely tangy freshness.

    The grapes come from the best vineyards of the Franciacorte DOCG, in Lombardy, where the topography follows an amphitheatre shape formed by ancient glacial activity. The Morainic soils were formed during the last Ice Age; gravely, stony soils are well-drained and rich in minerals. The vineyards are greatly influenced by the cold winds coming from the Alps, however, the continental climate is mitigated by the effects of Lake d’Iseo.

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  • 2022 Chablis 1er Cru Mont de Milieu, Domaine Jean GoulleyWhite Wine

    2022 Chablis 1er Cru Mont de Milieu, Domaine Jean Goulley

    £3400

    A full-flavoured and complex Premier Cru Chablis, delivering rich, ripe fruit enveloped in a creamy texture through to a long, sustained finish.

    Mont de Milieu is a 1er Cru vineyard site located on the eastern banks of the Serein River and produces age-worthy wines from this exceptional terroir. The vines are planted in Kimmeridgian soils, which are rich in clay and limestone with fossilised seashells. Domaine Goulley’s old Chardonnay vines were planted in 1968 and were converted to organic status in 2005, since then it has been cultivated without the use of chemical treatments.

    The vineyard has a south to southwestern exposure and sits at 150 to 190 metres elevation which encourages good diurnal temperature differences, encouraging the grapes to accumulate good fruit concentration while retaining refreshing natural acidity from the cooler nights.

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  • 2022 Chablis 1er Cru Montmains, Domaine Jean GoulleyWhite Wine

    2022 Chablis 1er Cru Montmains, Domaine Jean Goulley

    £3400

    The 2020 Montmains has an intense mineral nose followed by fresh vibrant fruit, crisp acidity and citrus notes. Beautifully balanced, this is pure and round on the palate, with a creamy texture and a long, salivating finish. Classic Chablis.

    The 1er Cru of Montmains is one of the best known Premier Cru vineyards and stretches along an exposed hillside to the southwest of the town of Chablis. It is angled slightly east toward the morning sun, the slopes of the vineyard have enough sunshine to ripen grapes, while still retaining the fresh acidity that is so important to Chablis wines. Montmains is known for producing fresh, elegant wines with good minerality. 

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  • 2015 Old Vine Carignan, Calder Wine Company Red Wine

    2015 Old Vine Carignan, Calder Wine Company

    £3500

    The 2015 Carignane is built from two great sources in Mendocino County, both farmed by the father-son team of Don and Darrin Colombini. The primary source is the Rovera vineyard, planted in 1942 in the sandy, quartz-flecked soils of the eastern bench of Redwood Valley. The Rovera vines have incredibly small clusters and berries, with correspondingly low yields—less than 2 tons per acre in 2015. This gives the fruit tremendous intensity and depth, backed by lightning-rod acidity. The Cemetery vineyard planted 1954, is dry-farmed in almost pure gravel and contributes bright cherry fruit and aromatic lift.

    The resultant wine features vivacious blackberry and raspberry aromas inflected with iron-like mineral complexity. Carignane has an intensely savoury edge to its fruit: stones, smoke, and celery seeds, evoking the wild herbs and rocks of its homeland in the Priorat of Spain. The palate is rich and generous, with plenty of structure from Carignane’s characteristic acidity and tannin.

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  • 2021 Chardonnay ‘Reserve Selection’, Raymond Vineyards White Wine

    2021 Chardonnay ‘Reserve Selection’, Raymond Vineyards

    £3500

    Steeped in rich family history, Raymond vineyards can trace it’s origins in winemaking back to the days of the ‘old’ Napa Valley.   Founded in 1970, Raymond vineyards produce high-quality Cabernet Sauvignon and Chardonnay

    This 2020 Chardonnay ‘Reserve Selection’ has fragrant aromas of tropical and stone fruits that lead to notes of honeysuckle, accentuated by a touch of toasted almonds. This is a beautifully balanced wine with bright acidity and a creamy texture with a hint of minerality on the finish.

    The grapes come from the estate vineyards in Jameson Canyon and selected Napa Valley growers. The estate vineyards are planted on rolling hills at the southern end of Napa Valley. The growing conditions in the Jameson Canyon are very similar to Carneros, the neighbouring appellation just west of the Napa River. Winds flow through Jameson Canyon, bringing the cooling influence of the nearby Pacific Ocean and providing a long, cool growing season which enhances and concentrates the intensity of the varietal characteristics. A proportion of grapes are harvested from vineyards in Carneros and the Napa Valley which lend more texture and structure to the blend.

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  • 2021 Hunter Valley Shiraz, Brokenwood Wine Republic Heros Red Wine

    2021 Hunter Valley Shiraz, Brokenwood

    £3500

    Brokenwood Hunter Valley Shiraz is an icon of the region, it typifies the excellence of the Brokenwood winery.    This 2021 is a stunning example of young Hunter Shiraz, fresh, supple with impressive length. Dry herbs and unctous dark fruits are completed by a lovely texture in the mouth.

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  • 2021 Châteauneuf-du-Pape ‘Les Vallons de la Solitude’, Domaine de la SolitudeRed Wine

    2021 Châteauneuf-du-Pape ‘Les Vallons de la Solitude’, Domaine de la Solitude

    £3595

    Rich, smooth and flavoursome with complex layers of black-berried fruit, brambly notes, a touch of the local wild garrigue and gentle spice. Elegant yet sumptuous.

    This Domaine stretches from the high terraces of the ‘La Crau’ and descends into the Solitude Valley. The estate covers a patchwork of soils, from sandy soil known as ‘Safres’, which offer good drainage, to clay and pebble. The vineyard has an abundance of rounded quartzite stones, known as “Galet Roulés”, which derive from the Villafranchian period. These stones absorb heat during the day then radiate it at night, promoting full grape maturity.

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  • 2022 Chablis 1er Cru Fourchaume, Domaine Jean GoulleyWhite Wine

    2022 Chablis 1er Cru Fourchaume, Domaine Jean Goulley

    £3600

    The Premier Cru area of Fourchaume is an extension of the northerly slopes of the Chablis Grands Crus. Fourchaume is distinguished by its power, elegance, bouquet and length – classic and mineral Chablis.

    The grapes to produce Chablis 1er Cru Fourchaume Domaine Jean Goulley are carefully selected and fermented with natural yeasts in stainless steel vats to show the characteristics of this impressive terroir. Matured for 18 months sur lie in stainless steel barrels to achieve texture, roundness and complexity.

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  • 2020 L’Orange de l’Ou’, Château de l’Ou Orange Wine

    2020 L’Orange de l’Ou’, Château de l’Ou

    £3700

    A refreshing orange wine with intriguing aromas of candied orange peel, citrus and a touch of curry spice. On the palate, delicious notes of grapefruit, peach and delicate ginger lead to a long, crisp finish.

    The Muscat à Petit Grains grapes come from the Côtes Catalans, which is the principle IGP allowing only mono-varietal wines. The vines thrive at an altitude of 325 metres elevation in the Haute Vallée de l’Agly, in the Roussillon region. The climate is Mediterranean, strongly influenced by cooling coastal breezes combined with mountain freshness from the foothills of the Pyrenees which balance the hot, arid summers. The terroir is made up of a mosaic of black schist soils, which date back to the Cretaceous period. The schistous marl produces shallow soils, which force the vines to send their roots deep in search of water and nutrients. The vineyard is certified organic.

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  • 2019 Linda Vista Chardonnay, Matthiasson White Wine

    2019 Linda Vista Chardonnay, Matthiasson

    £3750

    Steve Matthiasson is a bit of a legend in Napa Valley and this wine is made from the Linda Vista Vineyard in the Oak Knoll region of Napa Valley.  Oak Knoll is regarded as one of the classic Chardonnay spots in Napa as the cool winds and clay soils preserve zesty acidity and freshness, while the Napa sun provides richness and ripeness.

    Steve leased the vineyard in 2011 and set about making a classic Napa Chardonnay.  To get complexity, completeness and balance in his Chardonnay, Steve harvests grapes a number of different times during the ripening period to achieve a diversity of ripeness, the earlier harvests contribute acidity and minerality, and the later harvests contribute flesh and richness.

    This 2019 Linda Vista Chardonnay has an exotic nose of Golden Delicious apples, yellow peaches, musk melon and honey that leads through to the palate. The medium acidity is balanced by pleasant fleshiness, finishing very clean with a hint of minerality. Refreshing and with moderate alcohol, this wine is all about pleasure, begging to be drunk up, with some oysters or a roast chicken and a big smile.

     

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  • 2020 Bourgogne Hautes Côtes de Beaune`Sous Eguisons`, Domaine Jean-Noël Gagnard White Wine

    2020 Bourgogne Hautes Côtes de Beaune`Sous Eguisons`, Domaine Jean-Noël Gagnard

    £3795

    Caroline Lestimé, winemaker at Jean-Noël Gagnard, decided to plant Chardonnay vines on this plot of the Hautes-Côtes de Beaune, back in 2007.   The vineyard is in La Rochepot, on an embankment overlooking and bordering the western part of the Saint-Aubin appellation Le Ban. The name “Sous Éguisons” refers to the cliff above the vineyard. The cliff offers protection from the north winds, which is a significant advantage given how harsh the climate is and how bitter the spring frosts are at this altitude. The natural growth cycle of the vines is also slower and the grapes mature a full week later than at lower levels.

    The wine itself is a revelation, pure, pristine and delicious.  The matchstick mineral nose shows pure lemony fruit with a hint of florality. The palate is linear and precise with taut lemony fruit and a fine tangy, stony mineral quality. There’s just the faintest hint of spicy, toasty oak, but the real theme here is pure, vital lemon fruit with great precision and lovely integrated acidity.

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