Showing 91–105 of 831 resultsSorted by price: low to high

• White Wine

  2018/20 Limited Release Roussanne, Swartland Winery

  £1450

  Small berries big taste! The Swartland wine region of the Western Cape encompasses a uniquely diverse topographic area, with a myriad of microclimates, soils and sites which give rise to wines of full flavour and complexity.  Swartland Winery produces premium single varietal wines from the characterful bush vines grown in the heart of the Swartland, yielding wines of distinctive depth and concentration.

  This delicious 2018 Limited Release Roussanne is a fantastic homage to the noble Rhone Valley grape.   Full-bodied and bursting with citrus, melon, layered with enticing stone fruit aromas. This follows through to the palate with peaches, stone fruit and citrus flavours, complemented by a creamy mouth feel.  A full-bodied style with a lingering, zesty aftertaste.

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• White Wine

  2022 Litoral Sauvignon Blanc, Vina Ventolera

  £1450

  This expressive Sauvignon Blanc is fresh and bright, brimming with grapefruit and passionfruit flavours complemented by herbaceous notes. Vibrant and beautifully balanced with a moreish texture and an elegant mineral note on the finish.   Reminiscent of a good Sancerre.

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• Offer Dessert Wine, Mead

  Pure Mead, Loxwood Meadworks

  £1950 Original price was: £1950.£1450Current price is: £1450. 26% saving

  Pure Mead is crisp, refreshing and delicately sweet mead, served chilled and enjoyed like a white wine.

  Just as wine is made from grapes, mead is made from honey; however, unlike many other meads you may have tried before, the Loxwood Pure Mead is created using a unique blend of 100% British honey in the ferment – the process that makes the alcohol. It is fermented dry and then back-sweetened with honey, to give the most natural flavour and a delicate sweetness.

  In the glass it has a deep golden colour with honey-citrus aromas. Deliciously off-dry this honey wine has an elegant minerality and crisp zesty flavours which complement the rich, creamy, textured finish.

  Pure Mead is a great pairing with a cheeseboard, slow-roasted pork or ham – think anything you might have honey with! If you would serve a rich or sweeter white wine like a Riesling, try Pure Mead instead.

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• Red Wine

  2022 Chapeau Melon Rouge, Jérémie Huchet

  £1450

  The Chapeau Melon Rouge impresses with its finesse and aromatic complexity. It has bouquets of ripe red cherries, wild berries, and subtle earthy undertones intertwined with nuances of smoky spices and hints of leather. The wine is light, supple, and refreshing, with ripe red fruits on the palate.

  Produced by the acclaimed Jérémie Huchet, this delightful full-bodied wine is well suited to a cosy dinner or simply winding down after a long day.

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• White Wine

  2022 Chapeau Melon Blanc, Jérémie Huchet

  £1450

  The Chapeau Melon Blanc is a remarkable French wine, a pure expressive display of the Melon de Bourgogne grape. Originating from the Loire Valley, this wine has a crisp, clean profile, offering a delightful balance between acidic and fruity flavours. Notable hints of green apple, melon, and zesty lemon linger in its bouquet, whilst a pronounced mineral finish emanates from its maritime vineyard roots. A versatile wine, it pairs beautifully with seafood and rich cheeses alike.

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• Rose Wine

  2023 Cinsault Rose, Leeuwenkuil Family Vineyards

  £1450

  An engaging and elegant dry rosé showing lovely finesse. Enticing aromas of raspberry and pomegranate follow through to the palate layered with ripe watermelon and a tangy cranberry finish.

  Leeuwenkuil is situated in the triangle between Malmesbury, Paarl and Durbanville. The Atlantic Ocean lies 20 miles to the west and this has a significant cooling and moderating effect on the Mediterranean climate. The rolling hills average around 140 metres above sea level. However, the superior influence on the wine is from the various soil formations, namely shale, schist, granite and iron stone. These ancient soils vary greatly in the percentage of clay, mineral content and organic matter. The grapes for this rosé are mostly grown in clay rich shale, resulting in a wine with substance and moderate acidity.

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• Offer

  January Bin End Sale

  White Wine

  2021 ‘Les Glacières’ Côtes du Roussillon, Domaine Gardiés

  £2450 Original price was: £2450.£1470Current price is: £1470. 40% saving

  A fresh, fragrant blend, with fragrant lemony fruit and herbal notes from the garrigue. Beautifully balanced with rounded fruit underpinned by lovely mineral freshness.

  The Domaine Gardiés vineyards nestle in the foothills of Corbières, where the clay- limestone of the scrubland gives this a part of the Domaine’s soil its characteristic finesse. The climate is Mediterranean, the hot, arid summers encouraging the vines to struggle and send their roots deep into the soil in search of nutrients, resulting in complex wines. The low-yielding vines produce 30 hl/ha. The region is characterised by the eight different types of wind blow across the wine growing area and, one day out of three, the mighty Tramontane, a dominating northerly wind, sweeps through the region. These drying winds help keep vineyards in a healthy condition, reducing the need for pest control or other human intervention. Domaine Gardiés is certified organic, the vines are hand-harvested and biodiversity in the vineyard is encouraged.

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• White Wine

  2023 ‘Alto Molino’ Torrontés, Piattelli Vineyards

  £1475

  From high in the Andes surrounding Salta come Piattelli’s Cafayate wines, grown at an elevation of over 1,795 metres. This is a fragrant, fruity example of the Torrontés variety.  Bright and fruity with guava and rose petals combined with refreshing tropical fruit flavours and a delicate hint of spice on the finish.

   

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• White Wine

  2023 Chenin Blanc Skin Contact “Off The Charts”, Bruce Jack Wines

  £1475

  Mouthwatering notes of lush tropical fruits gracefully intermingle with floral hints and vibrant citrus undertones through to a crisp, refreshing finish.

  The Chenin Blanc vineyards lie at the heart of Swartland at elevations ranging from 60 to 300 metres above sea level. Nestled in ancient sandstone and shale soils, the vineyards benefit from a unique combination of factors. The region experiences scorching, dry summers followed by cool, wet winters, creating an environment that maximises the development of flavours and aromas in the grapes. Chenin Blanc is a standout varietal here and thrives whether grown on trellises or as bush vines. The soils and dry land conditions are particularly suited for bush vine cultivation, resulting in small berries bursting with layered flavours, rich colour and soft tannin structures. 33% of the fruit for this wine comes from old, low-yielding bush vines which produce concentrated fruit. The vineyards are sustainably cultivated and the grapes are hand-harvested.

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• White Wine

  2023 Clairette Blanche Skin Contact, “Off The Charts”, Bruce Jack Wines

  £1475

  Delicious notes of nectarine and citrus layer with hints of vanilla, caramel and a delightful touch of toffee, intertwined with orange peel, almond and subtle hints of clove. Beautifully balanced, with flavours of lime and lemongrass leading to a bright and zesty finish.

  Some of the oldest Clairette Blanche vineyards in South Africa are found in the Breedekloof and the grapes for this wine come from a 36-year-old Clairette Blanche vineyard. The region is enclosed by three mountain ranges between the cool Atlantic Ocean and the warm Klein Karoo. The climate provides an ideal balance for a long hang time and a slower ripening of the grapes. The warm, ample sunshine allows the full development of the grape’s sugars and aromatic flavour, while the cooling influence from the surrounding mountains help retain natural acidity in the grapes, ensuring a fresh and vibrant wine profile.

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• 

  2023 Viognier, “Off The Charts”, Bruce Jack Wines

  £1475

  An enticing and invigorating Viognier with aromatic and luscious notes of peach and apricot leading to a vibrant palate full of character and charm.

  The Viognier vineyards lie at the heart of Swartland at elevations ranging from 60 to 300 metres above sea level. Nestled in ancient sandstone and shale soils, the vineyards benefit from a unique combination of factors. The region experiences scorching, dry summers followed by cool, wet winters, creating an environment that maximizes the development of flavours and aromas in the grapes. Viognier is very well suited to the dry-land conditions of the Swartland and thrives in the microclimate. The ample sunshine and warm temperatures during the growing season allow the grapes to fully ripen and develop their characteristic fragrant flavours and aromas. The vineyards are sustainably cultivated and the grapes are hand-harvested.

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• Red Wine

  2021 Pinotage, “Off The Charts”, Bruce Jack Wines

  £1475

  Enticing aromas of black cherry and plum entwine with dark chocolate and spice through to a harmonious palate bursting with black forest fruit and delicious hints of chocolatey, toasty oak.

  The Breedekloof Valley is surrounded by steep mountain slopes and the meandering Breede River which flows through the wide fertile valley. Breedekloof lies to the west of Worcester, with the Slanghoek Mountains marking its western border and the Badsberg Mountain dividing the Breedekloof area in two. The mountains have a moderating effect on the climate, with mountain shadows providing respite for the vines from the hot sun, by shortening the days and bringing cooler nights. These diurnal temperature differences create a long, slow ripening period, which results in ripe flavours and natural balancing acidity.

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• Offer Champagne & Sparkling Wine, Prosecco

  NV Prosecco Superiore Biologico Brut, Prapian Estate

  £1895 Original price was: £1895.£1495Current price is: £1495. 21% saving

  A delightful Prosecco showing vibrant notes of golden apple and citrus, accompanied by subtle hints of acacia blossom. Dry, with lovely structure on the palate, the ripe fruit is beautifully balanced by a refreshing finish.

  The grapes for this wine come from DOCG Valdobbiadene area. Located in the foothills, cooling hillside breezes combine with the warm Mediterranean sunshine creating the perfect microclimate for the Glera variety. The wide diurnal temperature range delivers warm, sunny days and cool nights which encourage the production of balanced, complex and aromatic grapes.

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• Red Wine

  2020 ‘The Black’ Shiraz ‘Winemakers Reserve’, Berton Vineyard

  £1495

  The Winemakers Reserve Black Shiraz is a multi-award winning wine and an outstanding example of Australian Shiraz with deep colour and aromas of blackberry and plum over toasty coffee and spicy oak. The palate is full-flavoured and intense with rich plum, blueberry and mocha notes. The tannins are ripe and dense imparting great structure and length to the palate.

  Predominantly sourced from the vineyards in Padthaway, South Australia, where the soils are sandy loam over clay, formed on old lagoon sediments. These sandy soils lead to poor nutrient and water retention which helps to concentrate the flavours in the fruit. The vines are grown on single wire trellises, ensuring an open canopy. Drip irrigation is used in the vineyards to manage the water supply and reduce evaporation, as water is applied directly above the roots. The fruit was harvested during the cooler nights to retain freshness.

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• Red Wine

  2012 Cauquenina, Clos des Fous

  £1495

  Cauquenina meaning “girl from Cauquenes” is a blend of several varietals. Each lot was vinified and aged separately to create aromas of black pepper, tea leaves, graphite and violet and full-bodied wine.

  This 2012 vintage is dark ruby red in colour with violet tones. On the nose, it has black and red fruit aromas, predominately cherry and raspberry. The complex nose also has floral notes of chamomile and tea leaves. A touch of minerality comes through on the palate with notes of graphite and earth. The wine is generous and silky with very fine tannins and excellent acidity which enhance the Cauquenina’s liveliness and balance.

  James Suckling rated Clos des Fous Cauquenina 2012 94 points: “A crazy blend of blackberry, blueberry, cloves, leather and dried flowers. Full body with great fruit and round tannins. Such depth and genuine character. Fresh too. Comes from ancient vines in the south of Chile.

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