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  • 2019 ‘Maggio’ Chardonnay, Oak Ridge Winery White Wine

    2019 ‘Maggio’ Chardonnay, Oak Ridge Winery

    £1695

    This vibrant Chardonnay delivers fruity aromas of peach, mango, pineapple and melon. Beautifully balanced on the palate, with refreshing citrus flavours through to a long finish.

    The estate covers 500 acres of vineyards throughout the Lodi American Viticultural Area, which are situated between the Sierra Nevada foothills and the San Francisco Bay. The Chardonnay grapes are grown in the Delta region, west of Lodi, which has a slightly cooler climate than central Lodi, both day and night. This gentle Mediterranean climate of warm days and coastal evening breezes is ideal for the cultivation of worldclass grapes. The mature vines are gnarled and sculpted by time, yielding small amounts of intensely flavoured fruit to create wines that are the ultimate expression of their terroir.

     

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  • 2020 ‘Maggio’ Old Vine Zinfandel, Oak Ridge Winery Red Wine

    2020 ‘Maggio’ Old Vine Zinfandel, Oak Ridge Winery

    £1695

    This traditional Lodi Old Vine Zinfandel is deep and rich, showing ripe black fruit flavours with subtle jam and chocolate overtones, typical of these family grown vineyards. Gentle on the palate with a subtle, smoky finish.

    The grapes come from 500 acres of estate vineyards throughout the Lodi American Viticultural Area, which are situated between the Sierra Nevada foothills and the San Francisco Bay. The area’s Mediterranean climate of warm days with coastal evening breezes is ideal for the cultivation of world-class wine grapes. The vines, some of which are over 100 years old, are gnarled and sculpted by time, yielding small amounts of intensely flavoured fruit to create wines that are the ultimate expression of their terroir.

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  • 2017 ‘Maggio’ Old Vines Petite Sirah, Oak Ridge Winery Red Wine

    2017 ‘Maggio’ Old Vines Petite Sirah, Oak Ridge Winery

    £1695

    This richly coloured wine offers opulent notes of dark berried fruit and blueberry, with nuances of black pepper, fine cocoa and vanilla. Showing lovely balance, the ripe fruit is enveloped in elegant tannins through to a lingering finish.

    The winemaking philosophy at Oak Ridge honours the importance of finding balance between the land and the makers, beginning first with growing quality grapes. Maggio has become part of the Lodi Rules initiative, which guides sustainable farming practices. Created by farmers it was initially launched as a grassroots educational integrated pest management programme in 1992. Recognising the importance of the ecosystem and biodiversity in the vineyard, it includes pest management initiatives, such as introducing natural predators, which minimises the risks to birds, bees, water and people. Water is carefully managed to ensure efficiency and waste is limited. The soils are treated with organic matter and are cultivated to maximise water penetration to sustain the vine’s roots. As a result the grapes are concentrated with flavour, which translates into fruit-forward, expressive wines.

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  • 2020 ‘1753’ Grenache Sans Sulfites, Château de Campuget Red Wine

    2020 ‘1753’ Grenache Sans Sulfites, Château de Campuget

    £1695

    Characterised by freshness, finesse and delicacy, this Grenache offers lovely purity of fruit with cherry notes layered with subtle floral aromas and spicy notes. Soft, supple tannins lend structure to this elegant wine.

    The sustainably cultivated grapes come from the Château’s vineyard, situated 15 kilometres south of Nîmes, near the village of Manduel in the heart of the AOP of the Costières de Nîmes. However, winemaker Frank-Lin Dalle has chosen to designate this wine as Vin de France to distinguish the distinctive style of this wine, which has been made without sulphites. Sourced from the best plots of Grenache on the estate, where the main character is the soil, which is formed of ‘galets’, an accumulation of rounded pebbles that have been deposited by the overflowing Rhône River thousands of years ago. Due to this natural soil filter; the vine’s roots can easily draw the necessary water for their growth. The grapes also benefit from the Mediterranean sunshine, encouraging maximum phenolic maturity

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  • 2020 Syrah, Abbotsdale Red Wine

    2020 Syrah, Abbotsdale

    £1695

    This wine has a ruby colour. Primary fruits aromas on the nose and palate of violets, red fruit and black fruit. Red cherries, plum, black currant and blackberries. Medium-bodied palate with soft tannins and an elegant finish.

    The vineyards used to make this wine are selected by Bryan MacRobert who grew up on a farm close to the town of Abbotsdale in the Swartland wine region. Low yielding dry land bush vines from the sandy decomposed granite soils are used to make this wine. The grapes are hand-harvested in the early hours of the morning and transported in 16 kg crates to the cellar for the winemaking process.

     

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  • 2020 Pinot Grigio, Tramin White Wine

    2020 Pinot Grigio, Tramin

    £1695

    This Pinot Grigio brings the alpine freshness factor to the glass! Rich, full and dry with expressive notes of ripe pear and peach complemented by floral hints. Delicate on the palate with a zesty citrus character layered with notes of pear and peach through to a long, persistent finish.

    The grapes are grown in 14 hectares of vineyards across three areas: near Montan, Egna and Tramin. Alto Adige is a dynamic wine growing region in northern Italy that combines a brisk Alpine climate, mountain viticulture and complex geology, with the brilliance of Mediterranean sunshine. The grapes come from vineyards planted in calcareous clay, limestone and gravel soils.

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  • 2018 Selected Harvest Red, Adega de Pegoes Red Wine

    2018 Selected Harvest Red, Adega de Pegoes

    £1695

    A richly flavoured wine with aromas of smooth, ripe red and black fruits complemented by chocolatey flavours. Structured with a velvety texture, this wine has great concentration and complexity.

    The Pegões vineyard is located between two Nature Reserves: the Tagus estuary to the Northwest and the Sado on the Southwest. To the east are the Arrabida hills and to the west the Alentejo province’s clays. The unique soil here is named “Pliocenico de Pegões”. It is a sandy soil formed over millions of years by sand transported by the rivers Tagus and Sado. It is this Mediterranean climate and soil combination that creates this unique Pegões terroir.

     

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  • 2019 ‘Dogajolo’ Toscana Rosso, Carpineto Red Wine

    2019 ‘Dogajolo’ Toscana Rosso, Carpineto

    £1695

    An innovative baby Super-Tuscan, Dogajolo combines the power and deep flavours of a young wine, with the elegance and balance from the oak ageing. Full bodied, yet soft on the palate with fruity cherry notes interlaced with coffee, vanilla and spice, this is complex and well-developed.

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  • Offer 2021 Pinot Noir ‘El Compadre’, Viña Echeverría Red Wine

    2021 Pinot Noir ‘El Compadre’, Viña Echeverría

    Original price was: £1995.Current price is: £1695. 15% saving

    A silky, smooth Pinot Noir made with low intervention to fully express notes of spiced cherry, blueberry, hibiscus and violets. Beautifully balanced with an elegant finish.

    The vineyard is located in the Valle de Malleco, surrounded by volcanoes around 340 miles to the south of Santiago. This cool- climate region has high rainfall of 1,300 millimetres a year and a short growing season. However, the region enjoys high sunlight hours which encourages ripening of the grapes. The diurnal temperature differences are marked, the warm days give way to considerably cooler nights, which slows the ripening of the grapes producing aromatic grapes with great concentration of flavours and excellent balance between sugar and acidity.

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  • 2023 ‘The Apple Doesn’t Fall Far From The Tree’ Torrontes, Matias Riccitelli White Wine

    2023 ‘The Apple Doesn’t Fall Far From The Tree’ Torrontes, Matias Riccitelli

    £1695

    Torrontes is Argentina’s signature white grape and this 2022 Torrontes is made from 40-year-old vines in the Uco Valley and is a classic example of the variety.  Made by superstar winemaker Matias Riccitelli, it has a fresh nose with inviting aromas of roses and citrus. On the palate, it’s complex, refreshing with a deliciously creamy texture.

    The grapes are grown in Tupungato, a renowned high-altitude wine district in the north of the Uco Valley. The climate offers excellent conditions for premium viticulture. The vines are planted at 1,000 meters above sea level and benefit from large diurnal temperature variations which result in a longer growing season. The heat assists in the promotion of sugar levels in the ripening grapes, while the coolness of the night retains acidity levels, achieving healthy and balanced berries.

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  • 2019 El Vínculo Crianza, Familia Fernández Rivera Red Wine

    2019 El Vínculo Crianza, Familia Fernández Rivera

    £1695
    The name El Vínculo, meaning “union” or “link,” symbolises both the connection that the winery forms between the two Castile regions (Castilla La Mancha and Castilla y León) and a commemoration of the namesake wine cellar owned by the grandparents of the family company’s newest generation.
    The El Vínculo Crianza is made from a thicker-skinned variety of Tempranillo indigenous to the La Mancha region, called Cencibel sourced from vineyards with an average age of 50 years. After fermentation, the wine was aged for 24 months in American oak barrels and then 6 months rest in the bottle. Expressive, concentrated aromatics on the nose with ripe fruit such as blackberries and plums coming to the fore against a subtle backdrop of liquorice, one of Tempranillo’s typical characteristics. This is a wine that has body with fine-grained, well-integrated tannins. Nice volume on the entry to the palate with ripe tannins, a round mouth-feel together with a very good length of flavour revealing hints of black fruit, some spice and vanilla.
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  • 2020 Circa 77 Cabernet Sauvignon, Xanadu Red Wine

    2020 Circa 77 Cabernet Sauvignon, Xanadu

    £1695

    Circa 77 wines are Xanadu’s excellent value, everyday drinking wines that are named after the wineries’ inception in 1977.  Circa 77 demonstrates not just the lifestyle and natural beauty of Margaret River, but just how special the combination of our pristine maritime climate and ancient soils are in producing wines of vibrancy and personality.

    In the glass, this wine exhibits vibrant, characteristic aromas of ripe blackcurrants, blueberries, and dark plums meshed with hints of dry Mediterranean herbs and subtle spicy, toasty oak. The generous palate is packed full of juicy fruits of the forest, cassis and red currant characters. Medium to full-bodied, the fleshy fruits are supported by moreish, supple and ripe tannins. A balanced wine, with a persistent fruit finish with beautiful regional savoury inflections of bay leaf, black olive and liquorice and subtle oak influences.

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  • 2021 Circa 77 Chardonnay, Xanadu White Wine

    2021 Circa 77 Chardonnay, Xanadu

    £1695

    Circa 77 wines are Xanadu’s excellent value, everyday drinking wines that are named after the wineries’ inception in 1977.  Circa 77 demonstrates not just the lifestyle and natural beauty of Margaret River, but just how special the combination of our pristine maritime climate and ancient soils are in producing wines of vibrancy and personality.

    In the glass, the bouquet of this elegant, fruit-driven Chardonnay offers fresh pears, gala apples, and grapefruit characters with underlying hints of cantaloupe melon and hay. Oak is merely a bystander, yet its subtle influence adds another layer to the fruit aromas.

    The palate is medium-bodied offering apple, pear, quince fruits and zesty citrus flavours with a delicate creamy texture derived from lees stirring. A bright, refreshing wine; crisp and dry, with a lingering fruit finish.

    The wine is best consumed in its youth however it is certainly suitable for medium-term cellaring of 3-5 years.

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  • 2022 Circa 77 Sauvignon Blanc Semillon, Xanadu White Wine

    2022 Circa 77 Sauvignon Blanc Semillon, Xanadu

    £1695

    Circa 77 wines are Xanadu’s excellent value, everyday drinking wines that are named after the wineries’ inception in 1977.  Circa 77 demonstrates not just the lifestyle and natural beauty of Margaret River, but just how special the combination of our pristine maritime climate and ancient soils are in producing wines of vibrancy and personality.

    In the glass this classic Bordeaux blend of Sauvignon Blanc and Semillon exhibits a vibrant bouquet of passionfruit and fresh lime characters, with and hints of dried herbs and floral notes in the background. Medium-bodied, the zesty palate offers freshly squeezed citrus flavours combined with tropical fruits and a touch of spice. An easy-drinking ‘Classic’ Margaret River wine style with wonderful purity – crunchy, fruit-driven, lip-smacking dry with crisp acidity and a clean refreshing finish.

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  • 2021 Little Yering Pinot Noir, Yering Station Red Wine

    2021 Little Yering Pinot Noir, Yering Station

    £1695

    A jewel in the Yarra Valley crown, Yering Station produces world-class cool climate wines from its revered vineyards which are famously abound with expressive varietal flavour and integrity.

    An introduction to the world of Yering Station, this wine stands as an exemplary Victorian expression. Produced with clean and modern winemaking techniques, it is silky, fresh and approachable. True to the regional style, it offers red cherries coupled with delicious brambly spice. The wine finishes long and juicy with a lovely briary spice carrying through alongside the ripe cherry fruit.

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