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  • 2019 Saint Aubin 1er Cru Charmois, Domaine Marc MoreyWhite Wine

    2019 Saint Aubin 1er Cru Charmois, Domaine Marc Morey

    £5995

    Domaine Marc Morey is one of our favourite producers and we think winemaker Sabine Mollard, Marc Morey’s granddaughter, is something rather special.

    The 2019 Saint Aubin 1er Cru Charmois opens in the glass with complex aromas of lemon peel combined with orange, vanilla and just a hint of smokiness, leading to a full bodied texture and the citrus characters which are echoed on the palate. Abundant minerality and a fresh acidity keep the palate lively, followed by a clean finish with elegant, buttery elements.

    The grapes are grown in the Premier Cru named vineyard of Le Charmois, of the Saint- Aubin appellation. Domaine Marc Morey’s philosophy puts great emphasis on working alongside nature, with rigorous debudding and green harvests to ensure that the vine’s growth is perfectly balanced. The vineyards are farmed according to “La lutte raisonnée”, using sustainable agriculture methods, reducing the use of chemicals in order to respect the land and its environment.

    Purchase & earn 60 points!Add to Basket
  • 2016 ‘Ex Machina 2016’ Sparkling Rosé, Sugrue South DownsChampagne & Sparkling Wine, English & Welsh Sparkling Wine, Sparkling

    2016 ‘Ex Machina 2016’ Sparkling Rosé, Sugrue South Downs

    £5995

    Sugrue South Downs is the personal project of celebrated English sparkling winemaker Dermot Sugrue.  His highly acclaimed and multi-award-winning sparkling wine ‘The Trouble with Dreams’ is stuff of legend and we think the best sparkling wine in the UK.

    This his Sugrues very first rosé, a wine named “Rosé ex Machina” because of its serendipitous conception: 2016 was so fine in quality yet so meagre in quantity that Dermot had decided to make just one wine, putting all of his fruit into the prestige “Cuvée Dr Brendan O’Regan”. Then, just as the harvest was coming to an end and in Dermot’s own words, “the God’s intervened” and he was offered some outstanding fruit from the beautiful Jenkyn Place Vineyard in Hampshire.   From these grapes “Rosé ex Machina” was born.

    Just 4,500 bottles and 200 magnums were produced.

    Purchase & earn 60 points!Add to Basket
  • Riedel Veloce Chardonnay – Two glass pack

    Riedel Veloce Chardonnay – Two glass pack

    £6200

    The Chardonnay glass is perfect for revealing the intensity of full-bodied white wines, including the wine’s multi-layered aromas.

    With a larger volume, the wide open-mouthed bowl enables the rich bouquet to develop its wonderfully diverse range of aromas, emphasizing the finesse while minimizing the risk of richer style white wines becoming over-concentrated.

    RIEDEL Veloce is an impressive development based on state-of-the-art technology from RIEDEL’s own factory.

    The series uses the latest manufacturing technology to create products that feel handmade but offer the precision of machine production. With a lighter and finer profile, the glasses are ideal for new world wines and feature a 100mm diameter base inscribed with the designated grape variety.

    Machine-made and dishwasher safe.
    This pack contains 2 pieces.

    Purchase & earn 62 points!Add to Basket
  • 2021 Wallis Chardonnay, Ten Minutes By TractorWhite Wine

    2021 Wallis Chardonnay, Ten Minutes By Tractor

    £6400

    Ten Minutes by Tractor needs little introduction, nor does the man in charge – Martin Spedding. A gently-spoken man with a background in finance and IT, in 2002, he finally acknowledged the fact that his true passion lay in wine. Despite his origins in New South Wales, he simply couldn’t get enough of Pinot Noir and Chardonnay and would travel down to Victoria to immerse himself in Australia’s heartland of these noble varieties. In 2003 he visited one of his favourite small wineries on Mornington Peninsula and was delighted to discover that it was for sale. Without a moment’s hesitation, he snapped it up, and so began Martin’s journey with Ten Minutes by Tractor.

    Complexity is always the name of the game with this single vineyard ‘Wallis’ Chardonnay -this 2021 iteration is another complete wine. White nectarine, fig and green papaya jump from the glass inviting you to explore this elegant Chardonnay. The grapefruit acidity that is the Wallis hallmark drives the palate, complimenting chestnut, soft citrus and spicy notes that sing together and complete this wine.  Drink now to 2035

    Purchase & earn 64 points!Add to Basket
  • 2011 Blanc de Blanc, RidgeviewChampagne & Sparkling Wine, English & Welsh Sparkling Wine

    2011 Blanc de Blanc, Ridgeview

    £6500

    Ridgeview’s beautiful vineyard and winery is nestled at the foot of the South Downs in the village of Ditchling.  They are in an ideal location, set within the picturesque South Downs National Park, famous for its chalky Champagnesque soils.

    This 2011 Blanc de Blanc is made from 100% Chardonnay from Ridgeviews home block Chardonnay vineyard.  It has a substantial bottle age that has allowed it to evolve into a stunning example of English sparkling wine.   Elegant, pale gold with silvery highlights in the glass. The nose has classic lemon zest aromas alongside vintage-specific notes of peach, lychee and pineapple. The generous fruit on the nose and palate is balanced by a complex hazelnut and toasted brioche character. The palate offers a ripe, rounded body to compliment the bright acidity and elegant mousse. There is a saline minerality that lingers long on the finely-balanced finish.

    Purchase & earn 65 points!Add to Basket
  • 2019 Beaune 1er Cru `Les Aigrots`, Domaine de MontilleWhite Wine

    2019 Beaune 1er Cru `Les Aigrots`, Domaine de Montille

    £6595

    The 2019 Beaune Les Aigrots Blanc 1er Cru has a clean, fresh bouquet of apple blossom, nectarine and light granite aromas. On the palate, the wine is balanced with fine acidity, a good body and a slightly waxy texture. On the finish, it has a touch of sapidity.

    De Montille’s parcel 1er Cru Les Aigrots is 0.49 hectares. It is located at the foot of the hill on gently sloping clay, marne and limestone soil. It offers a fruit-driven, ample and generous wine that is usually accessible early on. The Domaine has practised organic viticulture since 1995 and was certified organic in 2012. Since 2005 it has also converted to biodynamic viticulture.

    Purchase & earn 66 points!Add to Basket
  • 2021 Reserve Chardonnay, XanaduWhite Wine

    2021 Reserve Chardonnay, Xanadu

    £6900

    The Reserve range continues to be the best of the best of what Xanadu can produce in a given vintage. This is the 11th consecutive release of Reserve Chardonnay, 100% of the fruit for this wine is from the estate’s oldest iconic Chardonnay vineyard, the Lagan Estate.

    The bouquet of this powerful, yet elegant Chardonnay displays fresh pear and lemon/lime characters with underlying hints of roasted cashews and frangipani adding complexity.  The sophisticated palate is medium-bodied with a wonderful purity of fruit, offering pear puree, zesty grapefruit flavours and a quartz-like, almost crystalline, mineral edge to the structure. Pristine fruit and tangy acid focus the wine to a crisp, lingering finish

    Purchase & earn 69 points!Add to Basket
  • 2015 ‘Cuvée Boz’, Blanc de Blancs, SugrueChampagne & Sparkling Wine, English & Welsh Sparkling Wine, Sparkling

    2015 ‘Cuvée Boz’, Blanc de Blancs, Sugrue

    £6995

    This very limited production wine, Sugrue’s first Blanc de Blancs, is winemaker, Dermot’s tribute to his late brother Boz.  A complex and harmonious English sparkling wine, showing aromas of green apple and subtle hints of lemon thyme. Beautifully balanced and poised on the palate, which offers good weight and notes of citrus peel, orange zest and delicate hints of strawberry through to an elegant finish.

    The grapes come from the Jenkyn Place single vineyard, nestled in the Hampshire Downs. The vineyard covers five hectares of vines, on land that was previously used for cultivating hops. The vineyards sit on sheltered, chalky, south-facing slopes at 100 metres above sea level, with greensand soils over marlstone, making them ideal for growing the high-quality grapes. The greensand topsoil at Jenkyn Place is scattered with eroded fragments of chalk, creating a distinctive -and possible unique combination, which is beginning to be translated into the wines. Chalky soils are associated with more gently-fruited wines of notable finesse, while greensand soils deliver a rounder fruit profile.

    Purchase & earn 70 points!Add to Basket
  • 2011 Blanc de Blanc, Hattingley ValleyChampagne & Sparkling Wine, English & Welsh Sparkling Wine

    2011 Blanc de Blanc, Hattingley Valley

    £7500

    Winner of the Best Blanc de Blancs in the World at the 2017 Champagne and Sparkling Wine World Championships.

    This magnificent Blanc de Blanc from Hattingley Valley has aged wonderfully as you would expect of top quality Blanc de Blanc.  It shows a vibrant hue and opens with aromas of sourdough bread, kumquat and shades of forest floor that fill the nose. The palate shows great vibrancy and weight with bright lemon oil, nectarine and brioche.  This gives way to a rich toasty and honeyed charm. The palate is beautifully balanced and complex.  A rich and rounded mouthfeel and long finish.

    Purchase & earn 75 points!Add to Basket
  • 2008 Les Beaux Cailloux Chardonnay, Craggy Range Wine Republic Heros White Wine

    2008 Les Beaux Cailloux Chardonnay, Craggy Range

    £7500

    If this lunch or dinner is a special occasion then look no further!  The soils of the Gimblett Gravels Vineyard impart a finely textured mineral quality into the finished wine, unique to Chardonnay made from this region.  Traditionally made from a single Chardonnay block planted with a variety of clones, “Les Beaux Cailloux” represents the ultimate expression of winemaking art.  Finely flavoured, complex and tautly structured.    After 12 years in bottle this wine is at its peak and truly magnificent as well as being incredibly rare.

     

    Purchase & earn 75 points!Add to Basket
  • 2015 The Paringa Chardonnay, Paringa Estate Wine Republic Heros White Wine

    2015 The Paringa Chardonnay, Paringa Estate

    £7500

    The Paringa Chardonnay is the estates top chardonnay wine and a single vineyard wine.

    The bouquet has a complex floral lift of citrus and stone fruit, with some delicate lees aromas. Cool climate white fleshy stone fruits, citrus notes and savoury nutty oak flavours characterise the palate. This Chardonnay has a round, textured palate harmoniously balanced by a fine natural acidity that leads to a long, persistent finish.

    The name ‘The Paringa’ denotes the single-vineyard origin of this wine. Lindsay McCall planted the first vines on the Paringa Estate vineyard in 1985, with ten acres being under vine by 1990. From this site fruit of distinction is born from a combination of red volcanic (Ferrasol) soil, a north-facing aspect and altitude of 146m on Paringa Road, Red Hill South. In creating this wine viticulture and winemaking practices are approached with the intent of preserving a pure expression of the site from the soil through to bottle.

    Purchase & earn 75 points!Add to Basket
  • 2018 Chablis Grand Cru `Les Clos`, Domaine de L’EnclosWhite Wine

    2018 Chablis Grand Cru `Les Clos`, Domaine de L’Enclos

    £7595

    This wine is complex with hints of minerality on the nose. The flavours on the palate are extremely concentrated with a superb balance. A very approachable wine that will continue to age with grace.

    The grapes for `Les Clos` are sourced from a 0.67 -hectare single vineyard, which was planted in 1964 on a south-western facing slope. The soils are Kimmeridgian clay and limestone. This wine is certified organic from the 2018 vintage, as such Domaine de L’Enclos use only organic fertilisers in the vineyard and all of the fruit is hand-harvested.

    Purchase & earn 76 points!Add to Basket
  • 2020 M3 Chardonnay, Shaw & Smith – MagnumWhite Wine

    2020 M3 Chardonnay, Shaw & Smith – Magnum

    £7900

    A Magnum of the iconic M3 Chardonnay from a high quality, low yielding vintage.  This wine opens with intense aromas of white flowers, nectarine and citrus. Aiming for elegance, restraint and the ability to age, the acidity is bright and there is generosity of flavour.

    Fruit was predominantly sourced from the Shaw + Smith vineyard at Lenswood, which was planted in 1999 and purchased by Martin and Michael in 2012. Undulating with east and west-facing aspects at 455 – 500 metres above sea level, the soils are brown loams over clay with broken shale on the ridges. Low yields were achieved by aggressive pruning and pre-harvest bunch thinning. All fruit was hand-picked to avoid any fruit damage.

    Purchase & earn 79 points!Add to Basket
  • 2018 Chardonnay ‘Deconstructed Lake District Bokkeveld Shale CY95’, Kershaw Wine Republic Heros White Wine

    2018 Chardonnay ‘Deconstructed Lake District Bokkeveld Shale CY95’, Kershaw

    £7995

    This outstanding Chardonnay from Richard Kershaw MW is sourced from a parcel in the western part of Elgin the CY95 in the wines name is in reference to a clone of the Chardonnay grape that is known for its excellent quality creating wines that are aromatic, fuller bodied and rich yet tightly structured, well–balanced with length of flavour, managing to show restraint and mouth-watering passivity with a great line through the palate and fruit veering towards white peach flesh and nectarine. The Bokkeveld Shale brings amplified perfume to the nose and persistence and elegance to the palate.

     Only 710 bottles were produced.

    Purchase & earn 80 points!Add to Basket
  • 2018 Chardonnay ‘Deconstructed Lake District Cartref CY96’, Kershaw Wine Republic Heros White Wine

    2018 Chardonnay ‘Deconstructed Lake District Cartref CY96’, Kershaw

    £7995

    This outstanding Chardonnay from Richard Kershaw MW is sourced from a parcel in the western part of Elgin, the CY96 in the wines name is in reference to a clone of the Chardonnay grape that is known for its excellent quality, creating wines that are nervous, aromatic, elegant and crisp with slightly lower alcohol and finely balanced, the fruit profile being subtle with hints of citrus/orange peel and peach blossom and with time, some nutty elements. The Cartref soils, a mixture of decomposed granite, pebbles and quartz, add delicacy and heighten the fruit intensity.

     Only 780 bottles were produced.

    Purchase & earn 80 points!Add to Basket