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  • 2022 Rioja Blanco ‘Rivallana’, Bodegas Ondarre White Wine

    2022 Rioja Blanco ‘Rivallana’, Bodegas Ondarre

    £1195

    A light and refreshing white Rioja made from Viura, Verdejo & Tempranillo Blanco.  It delivers notes of exotic fruits, wildflowers and ripe pears through to a zesty finish.

    The grapes were carefully sorted upon arrival at the winery and the three varieties were fermented separately in stainless steel vats at controlled temperatures of between 14 and 16°C. The wines were matured on their lees for two months, with periodic racking to add complexity. Carefully blended showcasing wonderful freshness, aromatics and pure fruit flavours.

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  • 2023 Sauvignon Blanc Reserva, Viña Echeverría White Wine

    2023 Sauvignon Blanc Reserva, Viña Echeverría

    £1195

    This vibrant and pristine Sauvignon Blanc combines grassy aromas of fresh herbs and green pepper, with citrus notes of grapefruit and lime. The palate is fresh and crisp, with lovely balance and a fruity finish.

    The vineyard for this wine’s fruit is located in Molina in the Curicó Valley at an altitude of 243 metres. It is situated on the 35th Parallel South, between the Andes Mountains and the cool Pacific Ocean. The warm dry days and cold nights encourage a long growing season. Intense sunshine is tempered by cooling sea breezes, allowing the grapes to achieve outstanding fruit aromas and exceptional colour concentration. Working with a model of micro viticulture, each plot, of no more than half a hectare, is identified according to its terroir and microclimate and planted accordingly. Grapes are subjected to specific pruning, irrigation, canopy management and harvesting, which results in grapes of optimum quality and flavour.

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  • 2019 ‘6ème Sens Rouge’, Gerard Bertrand Red Wine

    2019 ‘6ème Sens Rouge’, Gerard Bertrand

    £1195

    Aromas of ripe red fruit aromas and a touch of spice lead to a smooth palate of blackcurrant, fresh red fruits and vanilla nuances. The tannins are fine and silky and contribute to the balance of this eminently quaffable wine.

    The contrasted region of the Languedoc Roussillon produces fruity wines which represent the exceptional diversity of terroirs. The grapes for the 6ème Sens Rouge are grown in the foothills of the Corbières and Minervois. Here, the sunny climate and proximity to the Mediterranean, offer the ideal landscape for vine growing.

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  • Offer 2019 Botrytis Semillon Reserve, Berton Vineyard, 375ml Dessert Wine, Port & Dessert Wine

    2019 Botrytis Semillon Reserve, Berton Vineyard, 375ml

    Original price was: £1495.Current price is: £1195. 20% saving

    A luscious wine with intense and layered aromas of orange rind, apricot and honey. The vibrant palate delights with notes of apricot and almond biscotti which carry through to a beautifully balanced finish enhanced by toasted notes and subtle spice.

    The Griffith area of Riverina is internationally renowned for producing some of the best Botrytis affected wines. The fruit is left on the vine for a significantly longer time than other Semillon to encourage the growth of Botrytis, which desiccates the skin allowing the moisture to evaporate.

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  • 2021 Guarda Rios Tinto, Monte da Ravasqueira Red Wine

    2021 Guarda Rios Tinto, Monte da Ravasqueira

    £1195

    Monte da Ravasqueira Guarda Rios Tinto is an exceptional wine that embodies the essence and character of the Alentejo region of Portugal.

    A blend of traditional grape varieties Aragonês, Syrah, Trincadeira and Alicante Bouschet that are carefully selected and hand-picked from the vineyards of the Monte da Ravasqueira estate. The aroma of this wine is dominated by black fruits such as blackberry, black cherry, and plum, while the palate is complex and rich in tannins, with a long and lingering finish.

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  • 2023 Carmenère, Undurraga Red Wine

    2023 Carmenère, Undurraga

    £1195

    This intensely coloured Carmenère delivers exuberant red fruit aromas, through to a fruity palate with juicy notes of cherry. With a smooth texture, this is a great easy-drinking wine.

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  • 2021 Zulu, Château Maris Red Wine

    2021 Zulu, Château Maris

    £1195

    Perhaps the world’s greenest wine project, Château Maris is located within the of AOP Minervois La Livinière in the heart of the Languedoc, where the Mediterranean sea and the Pyrenees mountains come together.  Winemaker Robert Eden is strongly committed to sustainable agriculture and follows organic and biodynamic principles.

    Château Maris Le Zulu is an organic red wine made from a selection of Grenache and Syrah grapes and without added sulphites.   The grape combination creates a full-bodied, yet soft and seductive, red wine.  Lively, fruity, a little salty and juicy, this wine has taken the best of the south of France, rich fruitiness combined with the taste and balanced acidity provided by the terroir.

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  • Offer 2024 Limited Release Viognier, Swartland Winery White Wine

    2024 Limited Release Viognier, Swartland Winery

    Original price was: £1450.Current price is: £1200. 17% saving

    Small berries big taste! The Swartland wine region of the Western Cape encompasses a uniquely diverse topographic area, with a myriad of microclimates, soils and sites which give rise to wines of full flavour and complexity.  Swartland Winery produces premium single varietal wines from the characterful bush vines grown in the heart of the Swartland, yielding wines of distinctive depth and concentration.

    This beautifully styled Limited Release Viognier is showing citrus and orange peel aromas, layered with enticing peach, mango and delicate floral notes. A well-integrated, rich palate, with a creamy mouthfeel and a fresh, lingering finish.

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  • Offer 2023 Chenin Blanc Skin Contact “Off The Charts”, Bruce Jack Wines White Wine

    2023 Chenin Blanc Skin Contact “Off The Charts”, Bruce Jack Wines

    Original price was: £1475.Current price is: £1225. 17% saving

    Mouthwatering notes of lush tropical fruits gracefully intermingle with floral hints and vibrant citrus undertones through to a crisp, refreshing finish.

    The Chenin Blanc vineyards lie at the heart of Swartland at elevations ranging from 60 to 300 metres above sea level. Nestled in ancient sandstone and shale soils, the vineyards benefit from a unique combination of factors. The region experiences scorching, dry summers followed by cool, wet winters, creating an environment that maximises the development of flavours and aromas in the grapes. Chenin Blanc is a standout varietal here and thrives whether grown on trellises or as bush vines. The soils and dry land conditions are particularly suited for bush vine cultivation, resulting in small berries bursting with layered flavours, rich colour and soft tannin structures. 33% of the fruit for this wine comes from old, low-yielding bush vines which produce concentrated fruit. The vineyards are sustainably cultivated and the grapes are hand-harvested.

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  • Offer 2023 Clairette Blanche Skin Contact, “Off The Charts”, Bruce Jack Wines White Wine

    2023 Clairette Blanche Skin Contact, “Off The Charts”, Bruce Jack Wines

    Original price was: £1475.Current price is: £1225. 17% saving

    Delicious notes of nectarine and citrus layer with hints of vanilla, caramel and a delightful touch of toffee, intertwined with orange peel, almond and subtle hints of clove. Beautifully balanced, with flavours of lime and lemongrass leading to a bright and zesty finish.

    Some of the oldest Clairette Blanche vineyards in South Africa are found in the Breedekloof and the grapes for this wine come from a 36-year-old Clairette Blanche vineyard. The region is enclosed by three mountain ranges between the cool Atlantic Ocean and the warm Klein Karoo. The climate provides an ideal balance for a long hang time and a slower ripening of the grapes. The warm, ample sunshine allows the full development of the grape’s sugars and aromatic flavour, while the cooling influence from the surrounding mountains help retain natural acidity in the grapes, ensuring a fresh and vibrant wine profile.

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  • Offer 2023 Viognier, “Off The Charts”, Bruce Jack Wines

    2023 Viognier, “Off The Charts”, Bruce Jack Wines

    Original price was: £1475.Current price is: £1225. 17% saving

    An enticing and invigorating Viognier with aromatic and luscious notes of peach and apricot leading to a vibrant palate full of character and charm.

    The Viognier vineyards lie at the heart of Swartland at elevations ranging from 60 to 300 metres above sea level. Nestled in ancient sandstone and shale soils, the vineyards benefit from a unique combination of factors. The region experiences scorching, dry summers followed by cool, wet winters, creating an environment that maximizes the development of flavours and aromas in the grapes. Viognier is very well suited to the dry-land conditions of the Swartland and thrives in the microclimate. The ample sunshine and warm temperatures during the growing season allow the grapes to fully ripen and develop their characteristic fragrant flavours and aromas. The vineyards are sustainably cultivated and the grapes are hand-harvested.

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  • Offer 2021 Pinotage, “Off The Charts”, Bruce Jack Wines Red Wine

    2021 Pinotage, “Off The Charts”, Bruce Jack Wines

    Original price was: £1475.Current price is: £1225. 17% saving

    Enticing aromas of black cherry and plum entwine with dark chocolate and spice through to a harmonious palate bursting with black forest fruit and delicious hints of chocolatey, toasty oak.

    The Breedekloof Valley is surrounded by steep mountain slopes and the meandering Breede River which flows through the wide fertile valley. Breedekloof lies to the west of Worcester, with the Slanghoek Mountains marking its western border and the Badsberg Mountain dividing the Breedekloof area in two. The mountains have a moderating effect on the climate, with mountain shadows providing respite for the vines from the hot sun, by shortening the days and bringing cooler nights. These diurnal temperature differences create a long, slow ripening period, which results in ripe flavours and natural balancing acidity.

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  • 2021 Viña Eguía Rioja Tempranillo, Bodegas Muriel Red Wine

    2021 Viña Eguía Rioja Tempranillo, Bodegas Muriel

    £1249

    The Viña Eguía Rioja Tempranillo is a cherry red colour with strong intensity. Aged for 6 months in oak the it offers bold red fruit aromas to the nose along with scents of vanilla, coconut, liquorice and oak. The palate is fresh, vibrant, savoury and elegant leaving a pleasant long finish. A great introduction to the Tempranillo wines of Rioja.

    Ideal partner to tapas, sausages, grilled meats and stews.

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  • 2020 Chenin Blanc, Ernst Gouws & Co White Wine

    2020 Chenin Blanc, Ernst Gouws & Co

    £1250

    Ernst Gouws, the jovial patriarch of the Gouws family and winemaker extraordinaire, firmly believes in the French philosophy that the quality of the wine is inextricably linked to the origin of the vineyards and its terroir. Grapes are therefore hand-harvested from site-specific vineyards around the town of Stellenbosch, which is world-famous for producing quality, fruit-driven wines.

    This 2020 Chenin Blanc is a fabulous everyday wine.  Whiffs of paw-paw, granadilla, yellow- and green apples, and peaches dominate the aromatic spectrum. The crunchy acidity and slight textural mouthfeel combine with the vibrant tropical fruit characters to result in a fresh, more-ish, typical Stellenbosch style of Chenin Blanc. Lingering flavours of cling peach and pineapple on the finish.

    Light and tasty, this is an ideal refreshing wine for those long al fresco lunches during the warm summer months! A perfect accompaniment to a wide array of vegetable dishes, salads and fresh seafood.

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  • 2008 Muscat de Beaumes de Venise ‘Cuvée Les Trois Fonts’, Domaine de Coyeux – 375ml Dessert Wine, Port & Dessert Wine

    2008 Muscat de Beaumes de Venise ‘Cuvée Les Trois Fonts’, Domaine de Coyeux – 375ml

    £1250

    A delicious sweet wine, with notes of lychee, candied apricot and pear, tropical pineapple complemented by honey undertones. Rich, smooth and sweet on the palate, beautifully balanced by freshness and elegance.

    The vineyard provides naturally healthy conditions, due to its altitude, exposure to the sun and the microclimate of the vineyard and enables gentle methods of cultivation to be employed, in order to maintain a healthy vineyard. The vines are planted in alluvial, sandy soils. Excessive buds and leaves are removed in the spring to aerate the strains and increase the leaf’s surface area exposed to the sun. Debudding reduces the production of berries and concentrates the flavours and aromas in those remaining. The living soils, where microbial life creates organic soil enrichment, nourishes the vines.

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