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2023 Ethereale Pinot Noir, La Belle Etoile
£1350
The 2023 Ethereale Pinot Noir perfectly embodies the name, light, graceful, and irresistibly drinkable. Sourced from cooler vineyard pockets in the Languedoc, this Pinot Noir is crafted to highlight freshness, finesse, and subtle complexity, while still delivering the generous fruit that defines the region.

In the glass, it opens with lifted aromas of red cherry, crushed raspberry, and rose petal, accented by hints of wild herbs and a whisper of spice. The palate is silky and vibrant, offering supple red berry fruit, fine tannins, and a gently refreshing finish with just a touch of earthiness and floral lift. Light-bodied yet full of character, it captures the essence of southern French Pinot in a modern, effortless style.

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2021 ‘Mariana’ White, Herdade do Rocim
£1375

A richly flavoured and aromatic wine with exuberant tropical and herbal notes complemented by a lovely citrus freshness on the zesty finish.

Herdade do Rocim is associated with the Sustainable Program of the Alentejo Viticulture. This wine is made from organically grown grapes; 70% of the vineyard is certified and the remaining 30% is in conversion. The estate is situated on the Vidigueira fault, a 30-mile long east-west facing escarpment that rises to 420 metres. The fault significantly influences the climate, trapping the cool, humid Atlantic winds, so despite its southern location, it is one of the most temperate sub-regions in the Alentejo. These cooling and humid influences descend at night, creating diurnal temperature differences which extend the ripening period; with the warm days concentrating the flavours in the grapes, while balancing natural acidity is retained during the cool nights. The soils are of granitic and schistous origin. The water level in the soil is rich and superficial, nourishing the vines during the warm summers.

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2023 Muscadet de Sevre et Maine, Chéreau Carre
£1375

This classic Muscadet from the Loire Valley is refreshing and pure, with white fruit and citrus characters combined with crisp acidity, bright minerality and a lemony hint on the finish.

The vineyards are managed using environmentally friendly viticultural practices and are sustainably farmed. The soils are old volcanic, imparting a distinctive minerality to the wine.

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2022 Chianti La Vigna, Contea di Luca
£1375
A classic Tuscan blend sourced from the province of Siena. Produced from 85% Sangiovese with a balance of Canaiolo and Malvasia del Chianti, this is an extremely easy-drinking and good value Chianti. Ruby red in colour, with an attractive fragrance of violets. The palate is soft and open with juicy ripe fruit flavours, structure and a broad, rounded finish.

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2023 Chardonnay Gran Reserva, Viña Echeverría
£1395
The Gran Reserva range wines have undergone fermentation or ageing in oak barrels, resulting in more full-bodied wines with a greater scope of complex flavours. Focus is on French varietals, barrels and yeasts, which makes this range more stylistically European but with New World intensity and flavour.

This charming and elegant Chardonnay has intense primary aromas of apricots and peaches, complemented by notes of vanilla and toffee. Rich yet fresh on the palate, it has a balancing acidity and flavours of dried fruit and pineapple, which carry through to a long finish.

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2023 ‘Mariana’ Red, Herdade do Rocim
£1395

This vibrant blend of native Portuguese grapes delivers exuberant aromas of red berries complimented by subtle spicy notes. Textured on the palate with silky tannins enveloping the fruit through to a long, delicious finish.

Herdade do Rocim is associated with the Sustainable Program of the Alentejo Viticulture. This wine is made from organically grown grapes; 70% of the vineyard is certified and the remaining 30% is in conversion. The estate is situated on the Vidigueira fault, a 30-mile long east-west facing escarpment that rises to 420 metres. The fault significantly influences the climate, trapping the cool, humid Atlantic winds, so despite its southern location, it is one of the most temperate sub-regions in the Alentejo. These cooling and humid influences descend at night, creating diurnal temperature differences which extend the ripening period; with the warm days concentrating the flavours in the grapes, while balancing natural acidity is retained during the cool nights. The soils are of granitic and schistous origin. The water level in the soil is rich and superficial, nourishing the vines during the warm summers.

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2023 Rosé d’Anjou, Les Grands Cedres
£1395
With a pretty pink hue, this is a fruity rosé with fresh strawberry flavours combined with white stone fruit and a hint of black pepper. Smooth and rounded, with a balanced sweetness.

Rosé d’Anjou is an appellation for rosé wines from the Anjou district of France’s western Loire Valley wine region. The vineyard soils are made up of schist and shelly sand. The grapes were gently pressed after a brief maceration to impart the delicate pink colour to the wine. Fermentation was not completed through to dryness in order to preserve a natural sweetness in the resulting wine.

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2020 Rioja Crianza, Hugonell
£1395
This is a classically made Rioja that is a smooth and rounded traditional Rioja blend of red berried fruits and beautifully integrated oaky notes of subtle spice and vanilla.

The fruit for Hugonell Crianza comes from vineyards in Rioja Alavesa, Rioja Alta and a little from Rioja Oriental. The average age of the vines is approximately 15 years and the soil patterns in the vineyards are a combination of the well-known limestone-clay-alluvial mixture, which is found in most of Central Rioja.

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2023 Sauvignon de Touraine, Paul Buisse
£1395
This Sauvignon, a clear colour with a golden tint, gives off aromas of white blossom and beeswax. Round, full and lively, it is fresh and has a delicate finish in the mouth.

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2022 ‘Bull Ant’ Shiraz, Lake Breeze
Original price was: £1795.Current price is: £1395. 22% saving
The playful label was inspired by the bullants, which are known to harass vineyard workers. This 2022 vintage is a ripe, full-bodied wine that has benefited from 15 months of oak maturation. It shows aromas reminiscent of plums and chocolate with a touch of earthy complexity. The palate is rich and full of black fruits and has a long, soft finish.

A wine that could partner a cheese plate equally as well as a rare fillet steak. It is drinking well now, but will age gracefully for the remainder of this decade.

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2023 Monastrell ‘La Purísima’, Bodegas la Purísima
£1395
This wine is a deep, alluring purple in the glass, boasting aromas of blueberry, wild raspberry, and liquorice with hints of violet and allspice. On the palate, it is full-bodied, with an inviting richness. Notes of toasted cedar and nutmeg are neatly integrated with red berry fruit. Silky mouthfeel and soft, ripe tannins are balanced by the wine’s juicy acidity.

The grapes come from D.O. Yecla in eastern Spain on the Murcia Plateau, where the vines are planted at an altitude of 700 metres and benefit from excellent diurnal temperature differences. The hot summer days are tempered by cool nights, which produces balanced wines.

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2022 Cote Sud , Domaine Lafage
£1395

Domaine Lafage, situated between Perpignan and the Spanish border in Côtes Catalanes, Roussillon, has been run by Jean-Marc and Eliane Lafage since 2001.

The Côtes Catalanes Côté Sud offers pure, lively notes of blackberries, currants, garrigue, pepper and assorted spices to go with a medium to full-bodied, layered palate feel.

This wine is made from a blend of 3 terroirs, hence the name ‘Côté Sud’. The Syrah vines are 30 years old and the Grenache vines are 50 years old.

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2023 Avesso Vinho Verde, Leme
£1395
A precise and intense Vinho Verde with a crisp, refreshing character and a lovely weight on the palate, enveloped by concentrated citrus and stone fruits, with a steely minerality through to a deliciously long finish.

Avesso is a rare, indigenous variety from the Vinho Verde region producing aromatic wines with characteristic stone fruit flavours. Avesso translates as ‘reverse or opposite’ as it produces wines that are typically lower in acidity and higher in potential alcohol, unlike the majority of other native grapes from Vinho Verde. However, it can be a challenging variety to cultivate, which has led to a decrease in production of this unique grape. Traditionally used in a blend, Avesso is now coming into its own as a 100% varietal wine. The vines for this wine are grown in Baião, which is located in the extreme south-east of the Vinho Verde DOC. The region benefits from excellent sun exposure, hot summer days and cool winter nights which contributes to the aromatic character of the wine and the balance between concentrated fruit flavours, alcohol and the crisp natural acidity Vinho Verde is renowned for.

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2022 Merlot, Cousino Macul
£1395
Cousiño Macul, a cornerstone of Chilean winemaking since 1856, remains a family-owned estate nestled in the heart of the Maipo Valley, Chile’s premier region for Bordeaux varieties. With a legacy rooted in tradition and innovation, Cousiño Macul continues to produce expressive, terroir-driven wines that reflect the unique microclimate and stony alluvial soils of its estate vineyards just outside Santiago.

The 2022 Merlot is a vibrant and modern interpretation of this classic varietal. In the glass, it shows a bright ruby-red hue with brilliant clarity. The nose is perfumed with vivid aromas of ripe strawberry, soft mint, and fresh pepper, complemented by a gentle touch of ginger spice. On the palate, the wine is smooth yet energetic, offering a medium to full body supported by refreshing acidity and round, supple tannins. Its fruit-forward character and subtle herbal complexity lead into a long, persistent finish that lingers with finesse.

Approachable and food-friendly, this Merlot is an ideal pairing for grilled pork, herbed chicken, roasted vegetables, or creamy risottos. A fine example of Maipo Valley Merlot, balancing varietal purity with depth and elegance.

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2021 Cabernet Sauvignon, Cousino Macul
£1395
A vibrant expression of Maipo Valley terroir, the 2021 Cabernet Sauvignon from Cousiño Macul showcases the purity and typicity of the variety with no influence from oak ageing.

In the glass, it presents a brilliant ruby-red hue, inviting with youthful energy and clarity. The nose opens with fresh red fruit aromas, bright cherry and ripe raspberry, interwoven with subtle herbal notes of mint and a hint of cracked black pepper. On the palate, this wine is fresh and lively, offering a supple texture supported by firm, persistent tannins and lifted by vibrant acidity. The emphasis is on fruit expression and structure, with a long, clean finish that reflects its varietal integrity.

Perfect for casual meals or as an introduction to classic Chilean Cabernet, this wine pairs beautifully with grilled meats, herb-roasted vegetables, or aged cheeses. A modern, unoaked style that celebrates both the varietal and place.

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