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White Wine

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  • <a href="https://wine-republic.co.uk/product/2020-chardonnay-lismore/">2021 Chardonnay, Lismore</a> Wine Republic Heros White Wine

    2021 Chardonnay, Lismore

    £3200

    Lismore Estate is based in Greyton within the Overberg region of the Western Cape of South Africa.  It’s here with the Sonderend mountains as a backdrop that winemaker & proprietor Samantha O’Keefe makes her fabulous wines.   ‘ I had a farm in Africa….’  The opening line of Karen Blixen’s classic memoir Out Of Africa comes to mind when you hear Samantha’s amazing story.  A native Californian, Berkeley educated, Sam realised her dream and bought a mountain in Africa.

    In December 2019 Samantha’s farm, home, cellar and just-opened wine cellar was all lost in a bush-fire. Samantha has proven herself to be one of the winemaking stars of South Africa and gaining respect from all around the world. The day this tragedy took place Samantha was receiving calls from winemakers all around the Cape, giving her some of their top grapes and asking her to make the wine in their cellars in order for her to continue making wine and not miss a harvest. A remarkable woman making remarkable wines.

    The 2020 Lismore Chardonnay is delicious in the glass.  The nose is a complex, expressive bouquet of citrus and tropical fruits layered with brioche, honey and walnut. The palate is carried through by a distinct minerality and crisp acidity through to a lingering citrus finish.

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  • <a href="https://wine-republic.co.uk/product/2022-sancerre-les-poitevinnes-domaine-serge-laloue/">2022 Sancerre ‘Les Poitevinnes’, Domaine Serge Laloue</a> White Wine

    2022 Sancerre ‘Les Poitevinnes’, Domaine Serge Laloue

    £3300

    Serge Laloue has always been one of our favourite winemakers in the Loire, making incredible Sancerre.  His ‘Les Poitevinnes’ Cuvee is an elegant and complex expression of Sancerre, with concentrated Mirabelle plum and peach underpinned by delicate hints of liquorice, anise and mineral notes. The lovely rounded texture on the palate is beautifully framed by mineral freshness.

    The grapes are grown in 0.55 hectares of vineyard within the estate, from vines with an average age of 30 to 35 years. The vines face a south-easterly orientation, maximising exposure to the sun to assist the ripening of the berries. The soils are predominantly calcareous clay, which typically has a high limestone content, producing elegant and textured wines with distinctive minerality. The vineyard is currently in conversion to organic status, a natural progression for the Laloue family as the farming methods used over many years have followed these principles. Vineyard management techniques include ploughing the soil instead of using herbicides, growing cover crops between the rows of vines and sexual confusion of predators, to maintain the health of the vines and the biodiversity of the environment.

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  • <a href="https://wine-republic.co.uk/product/2020-church-chenin-blanc-harry-hartman/">2020 ‘Church’ Chenin Blanc, Harry Hartman</a> White Wine

    2020 ‘Church’ Chenin Blanc, Harry Hartman

    £3300

    Harry Hartman wines are new to these shores and we are delighted to be among the first to list these fabulous wines in the UK.  Made in tiny quantities these wines are going to be highly sought after very quickly!

    This 2020 Stellenbosch Chenin Blanc is magnificently textured and one of our favourite Chenins tried this year.

    In the glass, it has an inviting luminosity, somewhat steely and mineral, with a lemongrass pungency. Mellow notes of baked lemon, citrus blossom, and fresh thyme reins you in. A few moments of swirling in the glass give up a display of aromas: granny smith apples, apricots and greengage.  The palate is perky with a note of old-fashioned lemon drop candy. Ripe lemon and greengage indicate youth with a crackling acidity that suits its ebullient nature, trailed with hints of thyme and oregano. The salty acidity really gives this wine something rather special.

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  • <a href="https://wine-republic.co.uk/product/2020-pinot-grigio-vigna-castel-ringberg-elena-walch/">2023 Pinot Grigio Vigna Castel Ringberg, Elena Walch</a> White Wine

    2023 Pinot Grigio Vigna Castel Ringberg, Elena Walch

    £3300

    Elena Walch is a leading Alto Adige wine estate and this stunning Pinot Grigio is from a Cru vineyard in the hills overlooking Lake Caldaro, in the “Castel Ringberg” estate. The moderating influence of the lake and the strong afternoon drying southerly wind known as “Ora” contribute to the balanced, elegant character of the wine.

    In the glass a clear straw yellow colour characterises the Pinot Grigio Vigna “Castel Ringberg”. A complex variety of fruits, especially ripe pears and lime blossom, as well as spicy sage notes inform the bouquet. Structure and elegance, power and harmony dominate the palate, combined with creamy fullness and density. A single vineyard Pinot Grigio with a lot of character!

    This versatile wine goes with many dishes based on vegetables and fish. The lively and well balanced acidity of the wine and the rich aromatic range also make it ideal as an aperitif.

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  • <a href="https://wine-republic.co.uk/product/2023-skin-fermented-chardonnay-ataraxia/">2023 Chardonnay, Ataraxia</a> White Wine

    2023 Chardonnay, Ataraxia

    £3300

    This is a fabulous Chardonnay from South African winemaking star, Kevin Grant.  His wines are highly regarded for their minimalist, non-interventionist winemaking style.  This 2022 Chardonnay is a world-class South African barrel-fermented Chardonnay.

    In the glass, it is subtle yet intense, with hints of sun-warmed tropical fruits, gentle peach and vanilla. Fresh on entry with crisp acidity, subtle tropical notes and neatly integrated toasty oakiness.   A New World wine in provenance but Old World in stylistic leaning.

    Spontaneous and complete barrel fermentation and subsequent ageing in specially selected French oak barrels sourced exclusively from Burgundian coopers, comprised part of a gentle, minimalist, non-interventionist winemaking approach employed after the “bludgeoning” that occurred at the press. In this way, Ataraxia have crafted an astonishing and arrestingly authentic wine interpretation of a terroir ideally suited to Chardonnay.

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  • <a href="https://wine-republic.co.uk/product/2015-salvaxe-xose-lois-sebio/">2015 ‘Salvaxe’, Xosé Lois Sebio</a> White Wine

    2015 ‘Salvaxe’, Xosé Lois Sebio

    £3350

    Salvaxe is a wine which is made with minimal intervention in the vineyard and the cellar, a blend of native numerous old vine native Galician grapes it has intense ripe fruit aromas combined with floral, spicy and mineral notes.  Beautifully balanced with a fresh yet textured palate and elegant fruit flavours on the long, persistent finish.   2015 was an almost perfect vintage and the grapes were harvested in perfect health and the resulting wines are capable of great ageing.  Drink now to 2030.

    Awarded 93 Pts by Robert Parker and James Suckling.

    The vineyards for Salvaxe are situated in the village of Gomariz, in the heart of the Ribeiro DO in North-Western Spain. Consisting of several indigenous varieties to Galicia including Lado and Treixadura, the vines vary in age from 60 to 90 years and are planted at a density of 4,000 to 7,000 vines per hectare. These old vines are low yielding, with deep root systems that impart complex flavours. The vineyards sit at an altitude of 180 to 250 metres and the soils are a mix of clay and schist.

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  • <a href="https://wine-republic.co.uk/product/2021-the-florita-riesling-jim-barry/">2021 The Florita Riesling, Jim Barry</a> Wine Republic Heros White Wine

    2021 The Florita Riesling, Jim Barry

    £3350

    Jim Barry’s iconic and outstanding single-vineyard Riesling, The Florita, stands tall at the top of the tree for Clare Valley Riesling.

    Located fifteen kilometres south of Clare township in the tiny village of Watervale, Florita – Spanish for ‘little flower’ – comes from a famous Riesling vineyard planted to Palamino in 1946 for making Fino Sherry but was replanted to Riesling in 1962. This was the birthplace of Leo Buring Watervale Riesling and the Florita vineyards, where legendary winemaker John Vickery sourced his grapes for his great Watervale Rieslings of the 1960s and 1970s.

    The 80-acre vineyard was bought by Mark, Peter and John Barry in 1986. First released as the ‘Florita Riesling’ in 2004 by Jim Barry Wines, this micro-batch Riesling is made from grapes hand-selected from individual rows. Its best fruit comes from vines planted in shallow loamy soils and the vineyard has good air-drainage which alleviates the risk of frost. A wine with a reputation second to none for consistency and a true benchmark wine.

    The 2021 is a simply astonishing incarnation that Riesling lovers would be remiss to not have in their cellar. Drink 2027 – 2050 +

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  • <a href="https://wine-republic.co.uk/product/2020-infiniment-de-lou-chateau-de-lou/">2019 ‘L’Ove Blanc’, Château de l’Ou</a> White Wine

    2019 ‘L’Ove Blanc’, Château de l’Ou

    £3350

    Fine, elegant aromas of apricot, crushed citrus notes and a touch of salted almond give way to a beautifully balanced palate with a lovely mineral attack and the full elegance of white fruits on the finish

    The Grenache Gris grapes come from the Côtes Catalans, which is the principle IGP allowing only monovarietal wines. The vines thrive at an altitude of 350 metres’ elevation in the Maury terroir, located in the northern part of the Roussillon region. The climate is Mediterranean, strongly influenced by cooling coastal breezes combined with mountain freshness from the foothills of the Pyrenees which balance the hot, arid summers. The soils are made up of alluvial marls of the Roussillon plain, along with black schist; the latter imparts great aromatic complexity to the wines, characterised by freshness and notes of the garrigue. The vineyard is certified organic.

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  • <a href="https://wine-republic.co.uk/product/2020-infiniment-de-lou-chateau-de-lou-2/">2020 ‘Infiniment de ‘l’Ou’, Château de l’Ou</a> White Wine

    2020 ‘Infiniment de ‘l’Ou’, Château de l’Ou

    £3350

    This vibrant Chardonnay is characterised by great minerality, layered with bright citrus
    notes, floral hints and toasted nuts through to a vibrant, saline finish.

    The Chardonnay grapes come from the Côtes Catalans, which is the principle IGP allowing only mono-varietal wines. The vines thrive at an altitude of 385 metres’ elevation in the Haute Vallée de l’Agly, in the Roussillon region. The climate is Mediterranean, strongly influenced by cooling coastal breezes combined with mountain-freshness from the foothills of the Pyrenees which balance the hot, arid summers. The terroir is made up of a mosaic of black schist soils, which date back to the Cretaceous period. The schistous marl produces shallow soils, which force the vines to send their roots deep in search of water and nutrients. The vineyard is certified
    organic.

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  • <a href="https://wine-republic.co.uk/product/2015-kbs-single-vineyard-chardonnay-stonier/">2015 KBS Single Vineyard Chardonnay, Stonier</a> White Wine

    2015 KBS Single Vineyard Chardonnay, Stonier

    £3395

    Stonier is one of Australia’s leading producers of premium Chardonnay and Pinot Noir crafted from a selection of the Mornington Peninsula’s oldest vines. Each wine showcases the region’s cool maritime climate and the winery’s unique southerly position on the edge of Victoria’s Mornington Peninsula.

    The KBS Vineyard (named after the founder Kenneth Brian Stonier) produces Stonier’s flagship Chardonnay, with notes of sweet lemon, smoked paprika, chalk, buttery brioche, white peach and a whip of sea spray.   One of the Worlds truly great Chardonnays.

     

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  • <a href="https://wine-republic.co.uk/product/2022-chablis-1er-cru-mont-de-milieu-domaine-jean-goulley/">2022 Chablis 1er Cru Mont de Milieu, Domaine Jean Goulley</a>White Wine

    2022 Chablis 1er Cru Mont de Milieu, Domaine Jean Goulley

    £3400

    A full-flavoured and complex Premier Cru Chablis, delivering rich, ripe fruit enveloped in a creamy texture through to a long, sustained finish.

    Mont de Milieu is a 1er Cru vineyard site located on the eastern banks of the Serein River and produces age-worthy wines from this exceptional terroir. The vines are planted in Kimmeridgian soils, which are rich in clay and limestone with fossilised seashells. Domaine Goulley’s old Chardonnay vines were planted in 1968 and were converted to organic status in 2005, since then it has been cultivated without the use of chemical treatments.

    The vineyard has a south to southwestern exposure and sits at 150 to 190 metres elevation which encourages good diurnal temperature differences, encouraging the grapes to accumulate good fruit concentration while retaining refreshing natural acidity from the cooler nights.

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  • <a href="https://wine-republic.co.uk/product/2020-block-6-chardonnay-hay-shed-hill/">2020 Block 6 Chardonnay, Hay Shed Hill</a> White Wine

    2020 Block 6 Chardonnay, Hay Shed Hill

    £3400
    Hay Shed Hill is one of a small and prestigious group of pioneer vineyards that have established Margaret River’s reputation as a world-class wine producing region.
    Located in the heart of the Wilyabrup Valley, the premier sub-region of Margaret River, The Hay Shed Hill Block Series wines are made from small parcels of fruit from individual blocks on the vineyard to showcase the best of Hay Shed Hill.

    In the glass the wine has mineral aromatics with background savoury flinty notes. The fruit is in the fresh white pear spectrum with perhaps some citric elements. The palate is vibrant and light. The old vine depth of fruit provides a complexity not seen in most Chardonnay – there is always more to find in the wine without it being overworked or over-blown. This is a beautiful wine with depth of flavour and texture that will stand up in a fine dining situation.

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  • <a href="https://wine-republic.co.uk/product/2022-chablis-1er-cru-montmains-domaine-jean-goulley/">2022 Chablis 1er Cru Montmains, Domaine Jean Goulley</a>White Wine

    2022 Chablis 1er Cru Montmains, Domaine Jean Goulley

    £3400

    The 2020 Montmains has an intense mineral nose followed by fresh vibrant fruit, crisp acidity and citrus notes. Beautifully balanced, this is pure and round on the palate, with a creamy texture and a long, salivating finish. Classic Chablis.

    The 1er Cru of Montmains is one of the best known Premier Cru vineyards and stretches along an exposed hillside to the southwest of the town of Chablis. It is angled slightly east toward the morning sun, the slopes of the vineyard have enough sunshine to ripen grapes, while still retaining the fresh acidity that is so important to Chablis wines. Montmains is known for producing fresh, elegant wines with good minerality. 

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  • <a href="https://wine-republic.co.uk/product/2022-sancerre-cuvee-silex-domaine-serge-laloue/">2022 Sancerre Cuvee Silex, Domaine Serge Laloue</a> White Wine

    2022 Sancerre Cuvee Silex, Domaine Serge Laloue

    £3495

    Serge Laloue has always been one of our favourite winemakers in the Loire, making incredible Sancerre. This we think is their finest Cuvee, crafted by Franck Laloue the Sancerre Silex has intense aromas of smoky graphite with mineral notes of oyster shell that are complemented by zesty orange peel and Mirabelle plum. This fresh, supple cuvée delivers concentrated citrus flavours through to a bright and uplifting mineral finish.

    The grapes come from a three-hectare estate vineyard, where the vines have an average age of 40 years, producing low yields of concentrated fruit. The vines face a south-easterly orientation, maximising exposure to the sun to assist ripening of the berries. The soils are ‘silex’, a flinty clay that produces elegant wines with distinctive graphite and mineral characters. The vineyard is currently in conversion to organic status, a natural progression for the Laloue family as the farming methods used over many years have followed these principles. Vineyard management techniques include ploughing the soil instead of using herbicides, growing cover crops between the rows of vines and sexual confusion of predators, to maintain the health of the vines and the biodiversity of the environment.

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  • <a href="https://wine-republic.co.uk/product/2017-chenin-blanc-illimis/">2017 Chenin Blanc, Illimis</a> White Wine

    2017 Chenin Blanc, Illimis

    £3500

    This is a worthy successor to the heralded 2016 vintage of this wine. Vibrant, textured with notes of spice and crunchy apple. Oatmeal and citrus flavours come to the fore leading to a poised and pure finish.

    Interesting fact:- The vineyard in cool-climate Elgin region of the Western Cape is 300m above sea level on bokkeveld shale soils. We say soil – more just vines growing out of huge chunks of rock!

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