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Chardonnay

Chardonnay

Showing 151–165 of 166 results

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  • 2013 Tillington Single Vineyard, Nyetimber Wine Republic Heros Champagne & Sparkling Wine, English & Welsh Sparkling Wine

    2013 Tillington Single Vineyard, Nyetimber

    £9500

    Pale gold with fine bubbles, the nose is full of wild strawberries and raspberries, reminiscent of British summer fruits. On the palate, this delicate fruit is accompanied by complex flavours of toasted almonds, pastry and praline. The wine balances elegance and richness in perfect harmony, with refreshing acidity and a textured, decadent finish.

    The Tillington vineyard is located in the middle of the South Downs National Park, on the narrow greensand strip formed during the Cretaceous Period. The geology is of prime importance here since it has determined the characteristics of the shallow soil above – excellent underlying drainage, low natural fertility – and influences the development of the vine roots. The Chardonnay and Pinot Noir vines grow on a south-facing slope, ranging between a 5% and 10% incline to capture the sunlight. Every operation from pruning to picking is carefully performed so that the grapes reveal the site’s uniqueness. Winemaker Cherie Spriggs describes this plot as “something really magical.”

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  • 2014 Chardonnay ‘Durell Vineyard’, TOR Wine Republic Heros White Wine

    2014 Chardonnay ‘Durell Vineyard’, TOR

    £9500

    Ed Durell planted the first vines in the rock-strewn, windy hills in 1979. Today, Durell Vineyard spans three AVAs: Sonoma Valley, Sonoma Coast and Carneros. The block TOR sources from lies in the famed Sand Hill section of the vineyard, which overlooks the Sonoma Valley. This 2014 Durell Chardonnay ranks among the best they have ever produced. “This has the classic seamless, almost oily palate weight and texture to it that the best Durells have but with a thread of focus that helps to pull the intensity of the palate together. This shows mandarin oranges, stone fruits and an almost cut wet grass note to it.

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  • 2007 Beaune 1er Cru Champs Pimont Blanc , Domaine Jacques Prieur White Wine

    2007 Beaune 1er Cru Champs Pimont Blanc , Domaine Jacques Prieur

    £9500

    At full maturity and drinking beautifully.  Beguiling, rich and stays in the palate for an age.  The grapes for this wine come from a large plot with the evocative name of “Les Champs au pied du Mont” (“The Fields at the Foot of the Mountain”), located on the slope overlooking the outskirts of Beaune. This vineyard, facing due east, produces both red and white wine.

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  • 2019 Kevin John Chardonnay, Cullen Wine Republic Heros White Wine

    2019 Kevin John Chardonnay, Cullen

    £9950

    Cullen’s Kevin John remains one of Australia’s classiest Chardonnays and is named after a pioneer of the Margaret River wine region. Biodynamic and carbon-neutral practices result in this incredibly perfumed wine which has intriguing aromas of white flower, orange blossom, fig, pear and kaffir lime. It leads to a poised, expansive palate defined by a fine, mineral acidity that drives the characteristic Kevin John flavours of lime, fig, dried pear and honeysuckle. Beautifully balanced, it shows many years of promise ahead.

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  • Champagne Collet Brut Rosé  – Magnum Champagne & Sparkling Wine

    Champagne Collet Brut Rosé – Magnum

    £9950

    An intense and luminous peachy pink rosé delivers delicate aromas of mandarin, peach, mulberries and raspberries. Refreshing, with a richness of fruit and a subtle hint of cocoa which is supported by a round, supple and velvety structure. The beautiful, silky texture is sustained by an elegant effervescence.

    The grapes for this cuvée come from 20 Crus from the Grand and Premier Crus sites of the Champagne region. The Chardonnay comes predominantly from the Premier Cru of Vertus and contributes freshness and lemony notes, while the mineral dimension and flinty aromas, come from the Cru of Villers Marmery, which has a limestone soil. The Grands Crus and Premiers Crus villages of Chouilly, Avize, Oger and Vaudemange, complete the blend with strength and complexity. The Pinot Noir comes from the Grands Cru and Premiers Cru villages of Ay, Hautvillers, Avenay Val d’Or and Louvois; it produces light, tender and fruity wines, while the Pinot Meunier imparts a roundness and suppleness. A unique blend of terroirs, producing a unique Rosé Champagne.

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  • Femme de Champagne Grand Cru , Champagne Duval-Leroy Champagne & Sparkling Wine

    Femme de Champagne Grand Cru , Champagne Duval-Leroy

    £10500

    This bottle with its harmonious curves preserves the charms of a great champagne, gilded as a jewel and sweet as a perfume, which will seduce the finest palates.
    A sumptuous and elegant Champagne, with complex aromas of citrus, fresh bread and biscuity characters, which give way to hints of peach, apricot, quince and floral notes. On the palate, ripe hazelnut envelops delicate notes of crystalline mandarin and orange peel, through to a long finish, full of finesse.

    The three revered Chardonnay Grand Cru sites of Avize, Chouilly, Le Mesnil sur Oger and the Pinot Noir Grand Cru site of Ambonnay produced the grapes for this cuvée.

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  • 2020 Chardonnay ‘Charles Heintz Vineyard’, Senses White Wine

    2020 Chardonnay ‘Charles Heintz Vineyard’, Senses

    £10500

    The grapes for this Chardonnay come from the Heintz family, who have owned their ranch in the Sonoma Coast AVA for over 100 years. Planted in 1982, Charles Heintz produces fruit for some of the top names in California. The world-class fruit that is produced here is summed up by Robert Parker, whose assessment of the vineyard is “…one of the great grand cru Chardonnay sites in California.”

    The 2020 is elegant and expressive, the palate is packed with sublime stone fruits layered with spice, cedar and candied ginger, framed by a racy backbone, with a silky texture and extraordinarily long finish.

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  • 2012 Hapgood Chardonnay, Clifton Brewer White Wine

    2012 Hapgood Chardonnay, Clifton Brewer

    £12500

    This is a stunning Chardonnay, one with all the dials were turned up, and in a good way!  It’s a full-bodied, richly textured and layered Chardonnay that has explosive aromas of honeysuckle, jasmine, lime, struck match and yeastiness.  The palate lives up to the nose and offers vivid tension with a core of pineapple leading to complex tones of exotic fruits, apple tart, brioche and toasted nuts.   The finish is long and textured with mouthwatering acidity that bounds well for a few more years of ageing.

    At Brewer Clifton they strive to remove the winemaker’s signature, allowing the voice of the vineyard to be the overriding expression.  Only neutral barrels are employed and they strive for whole cluster fermentation, interestingly the fruit from each vineyard is handled identically from harvest to bottling, allowing the true essence of each site to be expressed.

    They also farm with a focus of ripening the stems of the bunch alongside the fruit, allowing the cluster to be in harmony. Working with the stems allows for wines that are structured, earthy and balanced with the exceptional Santa Rita Hills fruit. The analogy they use is roasting fish or meat on the bone, the bone offers complex flavours very different than taking it off of the bone to cook it.

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  • 2013 ‘Dreams’ Chardonnay, Vinnaioli Jermann – Magnum White Wine

    2013 ‘Dreams’ Chardonnay, Vinnaioli Jermann – Magnum

    £12500

    Silvio Jermann is one of Italy’s finest winemakers.   All his wines are extraordinary, multi-layered and complex, expressing the essence of each varietal character to its purest and fullest degree. In terms of their philosophy, Silvio says “I want the wines to be genuine. I want them to be balanced and elegant but above all, they should move us, prompt our emotions and have a sense of authenticity”.

    The 2013 Dreams Chardonnay is a delicious wine and is up there with Italy’s best white wines.  It handles its oak treatment with ease, blending pure white orchard fruits, flowery perfumes and stone dust with hints of vanilla bean and brioche. The textures are silky and seamless, contrasted by stimulating minerality with a green citrus twang that adds further depth.  Intense.

    Dedicated to U2′s “The Joshua Tree” album (1987) and specifically to the song “Where the streets have no name”. This wine was created with the 1987 harvest and over the years its name has undergone a number of variations. For its first nine years, it was called “Where the Dreams have no end…”

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  • 2006 Savigny Les Beaune ‘Dessus Les Gollardes’ Pierre Guillemot – MagnumWhite Wine

    2006 Savigny Les Beaune ‘Dessus Les Gollardes’ Pierre Guillemot – Magnum

    £12500

    A rare magnum of Savigny Les Beaune ‘Dessus Les Gollardes’ from Pierre Guillemot.

    The vineyard was planted in 1957. It is 30% Chardonnay and 70% Pinot Gouges, a rare strain of albino Pinot Noir discovered by the great Henri Gouges. In the 1930’s some of his Pinot Noir vines mutated from red to white grapes. Monsieur Gouges propagated these cuttings and distributed some to various vigneron friends.

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  • Rosé Solera Champagne, Champagne Palmer & Co – MAGNUM Champagne & Sparkling Wine

    Rosé Solera Champagne, Champagne Palmer & Co – MAGNUM

    £13500

    A Magnum of Rosé Solera Champagne, Champagne Palmer & Co

    An irresistible rosé Champagne combining great precision, freshness and fullness with charming aromas of wild strawberries, red and black currants, along with beautiful hints of vanilla and cinnamon spice.

    This rosé Champagne was produced using the solera method. Palmer & Co is one of the rare champagne houses to have adapted this well-known technique, often used for Spanish wines, for the creation of its champagnes. Each year, Palmer & Co adds red wines from the new harvest, which have been barrel-aged and typically amounts to 6-7%, to compensate for the wine drawn off. This perpetual reserve was started 40 years ago and is kept in stainless steel tanks. It forms an extraordinary library expressing a unique combination of red fruit and spice aromas and flavours. This rosé Champagne was then bottle-aged for two to three years on the lees, in the 18-metre- deep chalk cellars which imbues the wine with incredible complexity.

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  • Champagne Amazone de Palmer, Champagne Palmer & Co Champagne & Sparkling Wine

    Champagne Amazone de Palmer, Champagne Palmer & Co

    £13500

    A rare cuvée, which is only produced every five to six years.   It is an exceptional Champagne with sublime aromas of exotic fruits layered with cinnamon spice, dried fruit, candied zest, roasted hazelnuts and brioche. Complex, rich and intense, with a remarkable freshness and an exquisite finish.

    This cuvée is produced exclusively from the Premier and Grand Crus of the Montagne de Reims. The two Premier Crus of Trépail and Villers-Marmery are highly reputed for their Chardonnays with citrus, mineral, and floral notes. The Grand Crus of Verzenay and Mailly are located at the heart of Pinot Noir terroir and produce wines with rich aromas of red fruits, spices, and saline undertones. The Premier Crus of Ludes, Chigny- les-Roses, and Rilly-la-Montagne add structure and freshness to the Pinot Noir.

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  • Champagne Collet Cuvee No. 21 Wine Republic Heros Champagne & Sparkling Wine

    Champagne Collet Cuvee No. 21

    £16995

    Champagne Collet, established in 1921 as part of the oldest Champagne cooperative in the Grand Cru village of Aÿ, is proud to celebrate its 100-year anniversary. To celebrate its centenary, Champagne Collet has made a commemorative bottling called “Cuvée n°21”. It is a blend of 21 of the Champagne House’s best years dating back to 1961. Aged for 7 years in Collet’s century-old chalk cellars, this wine is exclusively sourced from the Grand Cru and Premier Cru villages of Cramant, Ambonnay, Mailly, Avize, Hautvillers, Villers Marmery, Vertus, Verzenay and Chouilly. This one-of-a-kind Champagne was made in very limited quantity and will never be seen again.

    Disgorged and blended in 2021 this rare Champagne is comprised of the 21 best vintage which includes: 1961, 1969 1971, 1979, 1980, 1981, 1982, 1985, 1986, 1988, 1989, 1991, 1993, 1995, 1996, 1999, 2002, 2004, 2006, 2008, & 2012.

    Refined bouquet of fresh honeysuckle, buttered toast and almonds. Incredible aged characteristics in this blend. Tiny, delicate bubbles with rich and decadent flavours of caramel, roasted nuts, nectarine and candied ginger. A very long, elegant and silky Champagne.

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  • 2019 Chardonnay ‘B.A. Thieriot Vineyard’, Senses White Wine

    2019 Chardonnay ‘B.A. Thieriot Vineyard’, Senses

    £18500

    This Chardonnay comes from the famed Thieriot Vineyard,over the years, the grapes from these blocks have been sold to top- class producers in the region. Vintage after vintage, this vineyard consistently produces high-scoring single vineyard wines and is renowned as being one of the premier vineyards on the Sonoma Coast.

    With incredibly salty minerality, this racy style shows beautiful lemon curd, floral notes and brioche notes through to toasty, hazelnut nuances and a rich palate with flawless balance and an exquisite finish.

    2019 stands out as one of the more exceptional vintages in recent memory. Cooler temperatures and stable weather throughout the growing season allowed for slow maturation of flavours without any heat events spiking sugar accumulation in the berries. Although 2019 also saw the devastating Kincade fire in Sonoma County, the fruit was harvested by then, so the smoke did not affect the grapes.

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  • 2019 Chardonnay ‘Vine Hill Vineyard’, Kistler Wine Republic Heros White Wine

    2019 Chardonnay ‘Vine Hill Vineyard’, Kistler

    £19500

    2019 marks the 40th vintage of Kistler and what a vintage it is!

    “This is a gorgeous set of wines from Kistler. The 2019 Chardonnays show the pedigree of the vintage in their nuance, character and site expression.”   Antonio Galloni of Vinous.com

    The 2019 Vine Hill Vineyard Chardonnay as described by the winemaker: Green-tinged pale yellow. Bold aromas of freshly peeled Gravensteins, lime blossom, powdered rock, deep earthen undertones and roasted grains. Expressive and deeply concentrated while tightly wound given its low pH nature. A long lingering finish speaks to the purity of the extract. One of the best examples of the mineral tones informed by the growing medium of certain soils and a classic manifestation of the seamless tension between weight and energy from the sands of the Vine Hill Vineyard.

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