Showing 91–105 of 118 resultsSorted by price: low to high

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  2022 Châteauneuf-du-Pape ‘Les Vallons de la Solitude’, Domaine de la Solitude

  £3595

  Rich, smooth and flavoursome with complex layers of black-berried fruit, brambly notes, a touch of the local wild garrigue and gentle spice. Elegant yet sumptuous.

  This Domaine stretches from the high terraces of the ‘La Crau’ and descends into the Solitude Valley. The estate covers a patchwork of soils, from sandy soil known as ‘Safres’, which offer good drainage, to clay and pebble. The vineyard has an abundance of rounded quartzite stones, known as “Galet Roulés”, which derive from the Villafranchian period. These stones absorb heat during the day then radiate it at night, promoting full grape maturity.

  Purchase & earn 36 points!Add to Basket
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  2020 Sauvignon Blanc, Inglenook

  £3695

  While Inglenook has long been celebrated for its iconic Cabernet Sauvignon, the estate also harbours hidden potential for white wine production. Located in the lower portion of the historic Château vineyard, the “Tank House” block has proven exceptionally well-suited for cultivating white varieties, particularly Sauvignon Blanc and Semillon. This area is characterised by sandy-clay loam soils with excellent water retention and underlying gravel that ensures optimal drainage, conditions that promote balance, aromatic intensity, and textural depth. With this foundation, Inglenook’s Sauvignon Blanc is crafted to express both the elegance of its terroir and the precision of the estate’s winemaking philosophy.

  The 2020 Inglenook Sauvignon Blanc is a vivid expression of the variety, opening with bright, well-defined aromas of lemon zest, honeydew melon, and white flowers. On the palate, the wine strikes a harmonious balance between vibrancy and texture, featuring a creamy, rounded mid-palate that gracefully unfolds into a lingering, mineral-driven finish. Notes of lemon-lime, white peach, and a subtle saline edge add depth and complexity. Crisp yet refined, this Sauvignon Blanc showcases the estate’s dedication to crafting white wines of purity, precision, and place.

  Purchase & earn 37 points!Add to Basket
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  2020 L’Orange de l’Ou’, Château de l’Ou

  £3700

  A refreshing orange wine with intriguing aromas of candied orange peel, citrus and a touch of curry spice. On the palate, delicious notes of grapefruit, peach and delicate ginger lead to a long, crisp finish.

  The Muscat à Petit Grains grapes come from the Côtes Catalans, which is the principle IGP allowing only mono-varietal wines. The vines thrive at an altitude of 325 metres elevation in the Haute Vallée de l’Agly, in the Roussillon region. The climate is Mediterranean, strongly influenced by cooling coastal breezes combined with mountain freshness from the foothills of the Pyrenees which balance the hot, arid summers. The terroir is made up of a mosaic of black schist soils, which date back to the Cretaceous period. The schistous marl produces shallow soils, which force the vines to send their roots deep in search of water and nutrients. The vineyard is certified organic.

  Purchase & earn 37 points!Add to Basket
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  2019 Linda Vista Chardonnay, Matthiasson

  £3750

  Steve Matthiasson is a bit of a legend in Napa Valley and this wine is made from the Linda Vista Vineyard in the Oak Knoll region of Napa Valley.  Oak Knoll is regarded as one of the classic Chardonnay spots in Napa as the cool winds and clay soils preserve zesty acidity and freshness, while the Napa sun provides richness and ripeness.

  Steve leased the vineyard in 2011 and set about making a classic Napa Chardonnay.  To get complexity, completeness and balance in his Chardonnay, Steve harvests grapes a number of different times during the ripening period to achieve a diversity of ripeness, the earlier harvests contribute acidity and minerality, and the later harvests contribute flesh and richness.

  This 2019 Linda Vista Chardonnay has an exotic nose of Golden Delicious apples, yellow peaches, musk melon and honey that leads through to the palate. The medium acidity is balanced by pleasant fleshiness, finishing very clean with a hint of minerality. Refreshing and with moderate alcohol, this wine is all about pleasure, begging to be drunk up, with some oysters or a roast chicken and a big smile.

   

  Purchase & earn 38 points!Add to Basket
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  2020 Bourgogne Hautes Côtes de Beaune`Sous Eguisons`, Domaine Jean-Noël Gagnard

  £3795

  Caroline Lestimé, winemaker at Jean-Noël Gagnard, decided to plant Chardonnay vines on this plot of the Hautes-Côtes de Beaune, back in 2007.   The vineyard is in La Rochepot, on an embankment overlooking and bordering the western part of the Saint-Aubin appellation Le Ban. The name “Sous Éguisons” refers to the cliff above the vineyard. The cliff offers protection from the north winds, which is a significant advantage given how harsh the climate is and how bitter the spring frosts are at this altitude. The natural growth cycle of the vines is also slower and the grapes mature a full week later than at lower levels.

  The wine itself is a revelation, pure, pristine and delicious.  The matchstick mineral nose shows pure lemony fruit with a hint of florality. The palate is linear and precise with taut lemony fruit and a fine tangy, stony mineral quality. There’s just the faintest hint of spicy, toasty oak, but the real theme here is pure, vital lemon fruit with great precision and lovely integrated acidity.

  Purchase & earn 38 points!Add to Basket
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  2023 Chardonnay, Masut

  £3800

  Masút Vineyard & Winery was founded by Ben and Jake Fetzer, third-generation members of the legendary Fetzer winemaking family. The brothers established the estate in Mendocino County’s rugged Redwood Valley, where they focus on small-lot, estate-grown wines that reflect the wild beauty and cool-climate finesse of the region. The Masút estate vineyard, planted on hillside slopes at elevations up to 1,200 feet, benefits from Pacific Ocean influences, long growing seasons, and sustainably farmed soils, making it an ideal location for producing vibrant, expressive wines.

  The 2023 Masút Chardonnay is a beautifully balanced wine that showcases the varietal’s natural brightness and depth while maintaining restraint and elegance. Sourced from the estate’s cooler blocks, the fruit was gently pressed and fermented with native yeasts, then aged in a combination of French oak and stainless steel to preserve freshness while building texture.

  In the glass, the wine opens with aromas of crisp green apple, Meyer lemon, and white peach, laced with hints of honeysuckle, crushed stone, and lightly toasted almond. The palate is lively and layered, offering a core of citrus and orchard fruit balanced by a subtle creaminess and a vibrant mineral finish. Oak influence is measured, adding complexity without overpowering the wine’s purity and energy.

  The 2023 Masút Chardonnay is a refreshing, food-friendly white with depth and elegance, ideal with seafood, roast chicken, or creamy pasta dishes. A confident expression of cool-climate California Chardonnay, it captures both the precision of the site and the passion of the Fetzer brothers’ winemaking philosophy.

  Purchase & earn 38 points!Add to Basket
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  2019 Bourgogne Rouge, Domaine de Montille

  £3895

  The wine has bright, crunchy red and forest berry fruits, with light spice on both nose and palate. The palate is well balanced with chalky tannins and modest depth. A supple minerality and attractive red fruit core leads to a vibrant finish.

  The fruit for this wine comes from 3.28 hectares of vineyards, including one Volnay plot by the name of ‘Les Longbois’ and various other sites within Puligny-Montrachet. The Domaine has practised organic viticulture since 1995 and was certified organic in 2012. Since 2005, it has also converted to biodynamic viticulture.

  Purchase & earn 39 points!Add to Basket
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  2018 Amarone della Valpolicella, Musella

  £3995

  The 2018 Amarone della Valpolicella DOCG by Musella is a masterful expression of Valpolicella’s rich winemaking heritage, crafted with biodynamic precision and a deep respect for tradition. Sourced from estate vineyards nestled in the hills northeast of Verona, this wine is a blend of 50% Corvinone, 45% Corvina, 5% Rondinella, and 5% Oseleta. 

  The grapes undergo the traditional Appassimento process, where they are dried in well-ventilated rooms, losing at least 40% of their original weight. This concentrates their sugars, aromatic compounds, and noble tannins. In January, the grapes are gently pressed, and fermentation begins at low winter temperatures (13–17°C). The wine is then aged for 24 months in 3,500 to 5,000-litre oak barrels, followed by 12 months in concrete tanks, allowing it to develop depth and complexity. 

  In the glass, this Amarone reveals a deep ruby hue. The nose is rich with aromas of sweet cherries, dried fruits, spices, and hints of bitter chocolate and tobacco. On the palate, it is full-bodied and opulent, offering a harmonious balance of concentrated fruit flavours and a pleasantly tangy finish. The wine’s structure is supported by its 15.6% alcohol content, providing a robust yet refined experience.

  Purchase & earn 40 points!Add to Basket
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  2011 Chardonnay, Dog Point Vineyard

  £4100

  This 12-year-old Chardonnay was recently released by Dog Point as a part of their museum release program.  It’s simply stunning, liquid gold in a glass.  Aromas of limestone, lemon and white flowers waft from the glass.  The palate is full of flavour, layered and intense.  Spicy with a buttery feel.   The finish is long and intense.  This will continue to age gracefully for another 10 years.  Simply magnificent.

  Purchase & earn 41 points!Add to Basket
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  2021 Chianti Classico Riserva, Castello di Volpaia

  £4100

  Perched high in the hills of Radda in Chianti, Castello di Volpaia is one of Tuscany’s most historic and picturesque wine estates. Housed within a beautifully preserved medieval village, the estate has been owned by the Mascheroni Stianti family since 1972 and is internationally celebrated for producing elegant, terroir-driven wines that reflect both their high-altitude origins and the family’s commitment to organic viticulture. All of Volpaia’s vineyards are certified organic and lie at elevations of up to 600 metres, making them among the highest in Chianti Classico, imbuing their wines with exceptional freshness, energy, and ageing potential.

  The 2021 Chianti Classico Riserva is a beautifully composed wine, crafted from the estate’s finest Sangiovese parcels, aged in a combination of large oak casks and French barriques to add depth and refinement.

  In the glass, it displays an expressive bouquet of wild cherry, redcurrant, and dried rose, with hints of baking spice, sweet tobacco, and crushed herbs. The palate is pure and precise, offering layers of vibrant red fruit, framed by fine-grained tannins and a lifted acidity that speaks to its mountainous provenance. A gentle touch of oak adds polish without overpowering the wine’s natural brightness. The finish is long, graceful, and mineral-laced, with a lingering echo of tart cherry and subtle earthiness.

  The 2021 Riserva is a wine of both structure and finesse, ideal for cellaring over the next 10–15 years, but also captivating in its youth with a short decant. A quintessential expression of Chianti Classico from one of its most admired estates, it pairs beautifully with grilled meats, aged Pecorino, and hearty Tuscan cuisine.   BRAVO!

  Purchase & earn 41 points!Add to Basket
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  Franciacorta ’61 Rose’, Guido Berlucchi

  £4250

  A soft, gently sparkling rosé with elegant notes of wild, ripe berries, complemented by subtle toasty nuances. Tangy and crisp, with a long refreshing finish. Made from Pinot Noir and Chardonnay.

  The grapes come from the best vineyards of the Franciacorta DOCG, in Lombardy, where the topography follows an amphitheatre shape formed by ancient glacial activity. The Morainic soils were formed during the last Ice Age; gravelly, stony soils are well drained and rich in minerals. The vineyards are greatly influenced by the cold winds coming from the Alps; however the continental climate is mitigated by the effects of Lake d’Iseo.

  Purchase & earn 43 points!Add to Basket
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  2020 Chianti Classico Riserva, Querciabella

  £4450

  Querciabella are serously good at making Chainti and are regarded as one the finest producers in Tuscany.

  True to the saying that “the whole should be greater than the sum of its parts”, Querciabella Chianti Classico Riserva is a blend of the finest Sangiovese grapes sourced from the estate’s vineyards in Greve, Radda, and Gaiole in Chianti.

  In the glass, aromas of coffee and mocha permeate dark red cherry, while garnishes of rosemary and sage emerge with coaxing. The palate is confidently weighted yet agile, with beautiful fruit purity of black raspberry ringing out.   This wine will gracefully age for 10+ years.  Drink 2023 – 2033.

  Purchase & earn 45 points!Add to Basket
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  2018 ‘Secret de Schistes’, Château de l’Ou

  £4500

  An aromatic bouquet of red and blue fruits, enhanced by graphite, crushed stone, pepper and herbal notes of the garrigue. Rich, with an elegant texture, polished tannins and superb length.

  The Syrah vines are grown in the High Agly Valley, where the vineyard is situated at 325 metres. At this elevation the vines benefit from the coastal breezes sweeping up from the Mediterranean Sea, which help to temper the scorching summer heat. The mountainous foothills of the Pyrenees provide good diurnal temperature differences, with cooler evenings offering the vines gentle respite from the heat, resulting in balanced fruit with natural freshness. The soils are made up of a mosaic of schist soils, which date back to the Cretaceous period. The schistous marl produces shallow black soils, forcing vines to put down deep roots in search of water and nutrients. The vineyard is certified organic.

  Purchase & earn 45 points!Add to Basket
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  2023 Grande Reserve Rosé, Château La Mascaronne

  £4695

  The 2023 Grande Réserve Rosé from Château La Mascaronne is a refined expression of terroir-driven elegance and meticulous craftsmanship. Sourced from the estate’s finest parcels of Grenache and Mourvèdre, alongside the oldest plantings of Rolle, this cuvée showcases both the depth and finesse that Provence rosé can achieve.

  Harvested by hand at dawn to preserve freshness, each varietal is pressed and vinified separately in small 500L ovoid vats, an artisanal approach that enhances texture and aromatic precision. After extended ageing on fine lees, the wine emerges with a luminous, naturally pale hue and a delicately layered bouquet of wild strawberry, white peach, rose petal, and citrus zest. On the palate, it is poised and structured, unfolding with notes of ripe orchard fruit, hints of spice, and a subtle mineral backbone that carries through to a long, savoury finish. This is a rosé of impressive complexity and ageability, designed to be as compelling at release as it is after several years in the cellar.

  Purchase & earn 47 points!Add to Basket
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  2019 Chianti Classico Gran Selezione Capannino, Tenuta di Bibbiano

  £4750

  Bibbiano is one of the oldest estates in the Chianti Classico belonging to the same family. Since 1865, the entrepreneurial spirit and tradition has been handed down from father to son. Their philosophy is based on responsibility and consistency; `Responsibility for what we do for the earth, for the area and for the unique wines; consistency in following one`s vocation, respecting the nature of the territory and family traditions.

  This incredible Gran Selezione from Tenuta di Bibbiano glides into the glass with a dense ruby red colour with complex aromas of earthy berries, blood oranges and dried plums with hints of tar, black tea and new leather. The palate is juicy and full-bodied, rounded out with a savoury yet fresh and mineral finish.

  Purchase & earn 48 points!Add to Basket