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  • 2022 Rose, Groot Constantia Rose Wine

    2022 Rose, Groot Constantia

    £1495

    This delicate shell-pink coloured rosé shows wonderful complexity on the nose, with notes of strawberries, raspberries, melon and a hint of jasmine. The fruit flavours are echoed on the refreshing and beautifully balanced palate through to a clean, dry finish.

    Groot Constantia is the oldest wine estate in South Africa and has a remarkable history including having King Louis Philippe of France as their best customer!   Today they make exceptional wines in a sub-region of the Western cape called Constantia which is near Cape Town.

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  • 2019 Jacquère ‘La Côte’, Domaine Vendange White Wine

    2019 Jacquère ‘La Côte’, Domaine Vendange

    £1495

    Wonderful aromatic complexity is highlighted by fresh fruit notes of peach and lime with a delicate honeysuckle character. The light, lemony palate has distinctive minerality and a lovely refreshing finish. Drink now to 2023.

    The Domaine de Vendange estate extends over 10 hectares, planted on south-facing slopes where the local Savoie grape varieties fully express their typicity. The 25- year old Jacquère vines yield 65 hectolitres per hectare. The soils are formed of glacial moraine; they are very young limestone soils made up of limestone scree, with layers of silty clay, which produce elegant, fresh wines. The vines are planted at 400 metres’ elevation, yet despite the altitude and mountainous location, the summers are surprisingly hot. This distinctive microclimate encourages the grapes to reach optimum maturity with concentrated juice, balanced by mountain-cool freshness. The vines are cultivated using integrated agriculture practices, maintaining the greatest respect for terroir and tradition. The focus is on green harvesting with pruning, debudding, trellising and leaf stripping. All grapes are hand-harvested. In 2021, the domain moved into conversion to organic status.

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  • Offer 2023 Entre Deux Mers, Château Lestrille White Wine

    2023 Entre Deux Mers, Château Lestrille

    Original price was: £1895.Current price is: £1495. 21% saving

    A fantastic blend bringing intense aromas of citrus, lime and pear on the nose and unveiling an expressive mineral character on the palate. This wine is lively with good length and shows remarkable balance.

    Château Lestrille holds the Haute Valeur Environmentale (HVE) certification, which officially recognises the environmental performance of winegrowers, including biodiversity conservation, plant protection strategies, managed fertiliser use and water resource management. The vineyard is cultivated using sustainable methods and reducing the amount of chemicals used in order to respect the land and its environment. The soils are predominantly clay and limestone, which produce elegant wines.

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  • 2019 Botrytis Semillon Reserve, Berton Vineyard, 375ml Dessert Wine, Port & Dessert Wine

    2019 Botrytis Semillon Reserve, Berton Vineyard, 375ml

    £1495

    A luscious wine with intense and layered aromas of orange rind, apricot and honey. The vibrant palate delights with notes of apricot and almond biscotti which carry through to a beautifully balanced finish enhanced by toasted notes and subtle spice.

    The Griffith area of Riverina is internationally renowned for producing some of the best Botrytis affected wines. The fruit is left on the vine for a significantly longer time than other Semillon to encourage the growth of Botrytis, which desiccates the skin allowing the moisture to evaporate.

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  • Offer 2016 Refosco, Specogna Red Wine

    2016 Refosco, Specogna

    Original price was: £2495.Current price is: £1495. 40% saving

    This wine has a deep ruby red colour with violet highlights. The Refosco is characterised by intense notes of red berry fruit, cherries and spice box perfumes. With typically pleasant acidity and good tannins, the wine has a lovely structure and body.

    The family now has 16 hectares of vineyard on the hill of Rocca Bernarda in the heart of the Colli Orientali DOC zone. The vineyards are beautifully tended by Graziano Specogna, and the quality of the fruit he brings to the winery is impeccable. As a result, he is keen to get as much flavour as possible from the grapes. Grapes for the Refosco are grown at 170 metres above sea level on the Eastern Friuli hills. The soil is loam and planting density is up to 3,500 plants per hectare. The vineyards were planted in 1968 and vines are Guyot trained.

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  • 2020 Château Bellecroix, Bordeaux Superior Red Wine

    2020 Château Bellecroix, Bordeaux Superior

    £1495

    Château Bellecroix has a long and rich history dating back to the late 1800s. It was purchased in the 1970s by the owner of Château Haut Calens, Albert Yung. Albert has since embarked upon a programme of modernising the entire estate, replanting the vineyards and rebuilding the winery and cellars. Located on the right bank of the Garonne, the clay and gravel soils are ideal for growing Merlot and Cabernet. The 35 acres of vines average 25 years of age and yield healthy, richly flavoured grapes. This wine from the superb 2020 vintage is a blend of 60% Merlot and 40% Cabernet Sauvignon. It’s a silky-textured, medium-bodied Bordeaux with blackcurrants, black cherry, violets and a hint of cedar box. Finely balanced by lively acidity and smooth tannins.

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  • 2020 Chateau Mayne MazerollesRed Wine

    2020 Chateau Mayne Mazerolles

    £1495

    An elegant, black-fruited wine with discreet notes of spicy, vanilla oak and wild sage. Opulent and textured with fine, smooth tannins and blackberry flavours that linger on the persistent finish.

    The Château is located in the town of Cars, in the appellation of Blaye Côtes de Bordeaux. The vineyard is made up of south-facing plots on a plateau with clay-limestone soils and a terroir known locally as “gruppes”, which is formed of small, white pebbles. The vineyard is cultivated according to traditional and sustainable viticulture practices, with an emphasis on respecting the soil, the environment and the vine.  The soil under the vines is scattered with oats or barley to produce a green manure; insecticides are not used. The vineyard is in conversion to organic.

     

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  • 2023 Gruner Veltliner Loss, Weingut Rabl White Wine

    2023 Gruner Veltliner Loss, Weingut Rabl

    £1495

    Located in the prestigious Kamptal-Donau wine region of Austria, Weingut Rabl is a byword for wines of the highest quality.

    This Gruner Veltliner opens in the glass with spicy grapefruit and vibrant lime cordial aromas with tropical fruit notes on the palate through to a mineral, crisp finish with classic hints of white pepper.

    The Kamp Valley has a unique microclimate and rich soils with an abundance of minerals.   Winemaker Rudolf Rabl combines these natural resources with sustainable practices in the vineyard and modern winemaking techniques to produce a multi-award winning range of complex wines. Weingut Rabl was awarded the IWSC Trophy for White Wine Maker of the Year in 2019 and 2021.

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  • Offer 2019 Domaine Gauby`Calcinaires` Rouge IGP Cotes Catalanes Red Wine

    2019 Domaine Gauby`Calcinaires` Rouge IGP Cotes Catalanes

    Original price was: £2495.Current price is: £1495. 40% saving

    Domaine Gauby is located close to the small town of Calce in the Roussillon. Now run by Gérard Gauby, his wife Ghislaine and their son Lionel, who is responsible for the winemaking, the domaine has gained a reputation for making wines of exemplary freshness in a hot climate.

    This 2019 `Calcinaires` Rouge is bright with red and black fruit, notes of wild rosemary and thyme mingle with spice and dark cherry fruit on the palate, balanced by bright acidity and ripe supple tannins.  Worth decanting beforehand to allow to fully open and express.

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  • 2021 ‘Nivarius’ Rioja Blanco, Palacios Vinos de Finca White Wine

    2021 ‘Nivarius’ Rioja Blanco, Palacios Vinos de Finca

    £1495

    Bodegas Nivarius specialises in the production of white wines from cool-climate vineyards in Rioja.

    This 100% Tempranillo Blanco has intense, fruity notes of zesty citrus, ripe apple and pear are complemented by white floral blossom and mineral nuances. Fresh and beautifully balanced, with a creamy texture and a long finish.

    Nivarius, meaning ‘snow-drift’, takes its name from the common sight of the snowy blanket which covers the vineyards in winter.

    The Tempranillo Blanco grapes are grown in the cool-climate sub regions of the Iregua Valley and the mountainous area of Nalda, Albelda and Clavijo. The warm days and cool nights prolong the ripening period and preserve aromatic richness in the fruit. The soils made up of a mixture of ferrous clay, with calcareous clay. The soils are generally deep with sandy components, which imparts agility and depth to the wine. The Tempranillo Blanco variety produces few clusters, which means it ripens quickly, this trait is balanced by the soils which impart natural freshness. The vineyards are farmed using sustainable methods; chemical sprays are not used, instead organic products are employed in order to protect the environment and biodiversity of the vineyard. This sustainable approach encourages the best expression of the terroir and a true reflection of the aromas and flavours of the white Rioja grape varieties.

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  • NV Cava Brut Seleccion, +&+, Spain Sparkling, Cava

    NV Cava Brut Seleccion, +&+, Spain

    £1495

    This Cava is made by the prestigious, Bodega Pinord in the Penedès region of North-East Spain which is between Barcelona and Tarragona in Catalonia.

    Their award-winning Cava ‘+&+’ stands for ‘More and More’, which represents the unparalleled drinkability of this crisp and refreshing sparkling wine.

    It is made from 3 native grape varieties, Xarel-lo, Macabeo and Parellada. Xarello, sometimes hyphenated as Xarel-lo, is a light-skinned native Catalan grape, noted for bringing high acidity to the blend, an essential characteristic in sparkling wine, along with refreshing citrusy flavours. Macabeo is a synonym for Viura and produces fresh, floral and aromatic wines, while Parellada flourishes in higher altitude sites where it retains acidity and brings complementary notes of blossom and green apple.

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  • 2022 Chardonnay ‘Les Turitelles’, Domaine d’Altugnac White Wine

    2022 Chardonnay ‘Les Turitelles’, Domaine d’Altugnac

    £1495

    Crafted solely from hand-harvested Chardonnay grapes, Domaine Altugnac Chardonnay undergoes fermentation and aging in stainless steel tanks, complete with malolactic fermentation, ensuring the preservation of its freshness and varietal essence. Despite hailing from a warm region, winemakers Jean-Luc and Christian masterfully maintain acidity, tension, and vibrancy in this white wine. This particular vintage bears a striking resemblance to Chablis, boasting a pale straw hue and aromas reminiscent of lemon confit, white flowers, green apple, white peach, and yuzu. On the palate, it is bright and invigorating, enveloped by a mineral core that culminates in a lifted finish.

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  • 2020 Merlot Cabernet Sauvignon, Chateau Haut-Grelot Red Wine

    2020 Merlot Cabernet Sauvignon, Chateau Haut-Grelot

    £1495

    This classic everyday drinking Bordeaux offers rich damson fruit with hints of cocoa on the nose and palate. The supple tannins support an elegant and youthful character, balanced acidity, and a warm lingering finish.

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  • 2016 Weisser Burgunder Trocken, Hofmann White Wine

    2016 Weisser Burgunder Trocken, Hofmann

    £1500

    Great value ‘estate-level’ Pinot blanc (Weisser Burgunder) produced by the gifted Jürgen Hofmann.  Complex nose of white flowers, pear and some lively spice with just a hint of stone fruit. Lovely and zesty palate, with a smooth soft texture and highlights of orchard fruit, apricot and just a few wisps of hay.

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  • 2018 L’ Insoumis, Domaine Aubai Mema Red Wine

    2018 L’ Insoumis, Domaine Aubai Mema

    £1500

    This natural wine is an exceptionally pure expression of Syrah.  Grapes are handpicked from 25-year-old Syrah vines and fermented at low temperatures, using indigenous yeasts only.  No chemical additives were added so as well as being organic, biodynamic the wine is natural. It was bottled rapidly in the year of harvest with no added sulfites and no oak ageing.    What strikes you about this wine is its purity, silky mouthfeel and its intense long finish.   The flavours and aromas are all classic Syrah – plums, black fruit, leather.

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