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  • 2022 Cabernet Sauvignon Reserva, Viña Perez Cruz Red Wine

    2022 Cabernet Sauvignon Reserva, Viña Perez Cruz

    £1595

    This Cabernet Sauvignon Reserva from Perez Cruz is one of the most constantly excellent wines on planet earth and becomes a firm favourite of anyone who tries it.  Vintage after vintage it oozes class. Seriously it’s that good!  This vintage (like many before it) has an impressive array of awards including Gold and 95pts at the 2019 Decanter World Wine Awards and Gold at the 2020 Sommelier Wine Awards.

    So what does it taste like: It opens with aromas of cassis, black cherry and toasty oak leading to a palate that is spicy, complex, full-bodied and so deliciously rich.

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  • Offer 2018 Rioja Gran Reserva, Bodegas Ondarre
    Red Wine

    2018 Rioja Gran Reserva, Bodegas Ondarre

    Original price was: £1995.Current price is: £1595. 20% saving

    Bodegas Ondarre makes exceptional value Rioja – it amazes us every time we drink their wines, how they can make wines of quality for these prices!

    This 2015 has a complex and mature bouquet that offers rich fruit aromas, along with hints of spice and notes of raisined fruit layered with tobacco and leather. Elegant and velvety, this is classic Gran Reserva Rioja.

    The carefully selected grapes for this wine come from old vineyards surrounding the village of Viana, which overlooks the Rioja Valley, in what is now known as Rioja Oriental. The climate is continental with a noticeable Mediterranean influence. The 40-year-old, low-yielding vines are situated on the slopes which climb up toward the Sierra Mountains at elevations of 600 to 750 metres, where the diversity of the soils contributes to the complexity of the wine.

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  • Offer 2020 Reserve Barossa Shiraz, Berton Vineyard
    Wine Republic Heros Red Wine

    2020 Reserve Barossa Shiraz, Berton Vineyard

    Original price was: £1895.Current price is: £1595. 16% saving

    Bob Berton makes exceptional quality Shiraz at very affordable prices.

    The aromas are powerful and complex encapsulating a wealth of ripe black cherries, blackberries with subtle hints of white pepper and spice. The rich and harmonious palate delivers soft flavours of plum and cherry notes, underpinned by toasty oak and velvety chocolate. Silky tannins lead to a long, persistent finish.

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  • 2022 Malbec ‘1300’, Andeluna
    Red Wine

    2022 Malbec ‘1300’, Andeluna

    £1595

    Floral violet notes are followed by an intense fruity expression of red plum, strawberry and blackberry. Full-bodied but smooth and balanced, with subtle minerality this is a classic expression of Argentinian Malbec.  The wines names ‘1300’ is derived from the fact the grapes were grown in vineyards located at over 1,300 metres above sea level. The area is characterised by its wide diurnal temperature range, which produces grapes with a great intensity of colour and a distinctive aromatic expression.

     

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  • 2022 Cabernet Sauvignon ‘1300’, Andeluna
    Red Wine

    2022 Cabernet Sauvignon ‘1300’, Andeluna

    £1595

    Nuances of red bell pepper combine with a hint of spice, white pepper and clove over deep, rich fruits. Full-bodied and textured on the palate with rounded tannins, big fruit flavours and a spicy, persistent finish.  The grapes were grown in vineyards located in the Uco Valley, at over 1,300 metres above sea level. The area is characterised by its wide diurnal temperature range, which produces grapes with a great intensity of colour and a distinctive aromatic expression.

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  • 2021 Apostrophe Stone’s Throw White, Larry Cherubino White Wine

    2021 Apostrophe Stone’s Throw White, Larry Cherubino

    £1595

    This vintage was awarded 94 pts by James Halliday

    This delicious and refreshing homage to Alsace is made from grapes whose vineyards are located in the Great Southern region of Western Australia.  Characterised by the influence of the Southern Ocean, which provides breezes from the Antarctic, chilling the grapes and making it an ideal growing climate for Riesling and Gewürztraminer and Pinot Blanc – varietals that excel at these lower temperatures.

    Riesling’s cool lime and minerality meshes with Gewurztraminer’s exotic spice and rose water. The softly textured palate has a long, refreshing acidity supported by citrus notes and rose petal on the finish.

    The wine is called Stone’s Throw because the Riesling and Gewürztraminer are planted a stone’s throw from each other in the same vineyard.

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  • 2019 Touriga Nacional, Santo Isidro de Pegões Red Wine

    2019 Touriga Nacional, Santo Isidro de Pegões

    £1595

    This 100% Touriga Nacional is an intense wine with flavours of black cherry complemented by delicate floral notes and vanilla spice from the well-integrated oak. Smooth and flavoursome on the palate with good structure through to a spicy and warm finish.

    The Pegões vineyard is located between two Nature Reserves: the Tagus estuary to the Northwest and the Sado on the Southwest. To the east are the Arrabida hills and to the west the Alentejo province’s clays. The unique soil here is named “Pliocenico de Pegões”. It is a sandy soil formed over millions of years by sand transported by the rivers Tagus and Sado. It is this Mediterranean climate and soil combination that creates this unique Pegões terroir.

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  • 2020 Sauvignon Blanc, Mulderbosch White Wine

    2020 Sauvignon Blanc, Mulderbosch

    £1595

    Mulderbosch Sauvignon Blanc was one of the vanguards of the South African industry in the early 1990s; it was memorably described by Jancis Robinson as ‘the Cloudy Bay of South Africa’. The playing field has evolved significantly since then, and in order to remain distinctive, Mulderbosch began ageing their Sauvignon Blanc in neutral 500-litre barrels from the 2016 vintage.

    This 2020 vintage is unmistakably Sauvignon in character, with striking citrus aromas and a hint of herbal lemon-grass on the nose. Green fig flavours on the palate are lifted by natural acidity and balanced by a firm, chalky texture.

    The grapes come from Mulderbosh’s estate vineyard and from the slopes of Simonsberg, the Polkadraai ward and vineyards close to False Bay on the lower slopes of the Helderberg. Some of the vineyards are within two and a half miles of False Bay, where the strong influence of the Atlantic Ocean has a cooling effect during the warmest months of the year, encouraging balancing acidity to the concentrated fruit produced in this warm region.

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  • 2018 Pinotage, Olifantsberg Red Wine

    2018 Pinotage, Olifantsberg

    £1595

    Bright notes of cherry, wild strawberry fruit and ripe raspberry are interlaced by hints of spice and earthy notes. This wine is made in a pure fruit-driven style, with supple tannins and reveals a fresh and elegant expression of Pinotage.

    The vineyard is located on the fertile slopes of the Olifantsberg Mountain Range where it endures wide diurnal temperature differences and strong winds, at altitudes from 250 to 450 metres above sea level. During the winter the mountain peaks are snow-covered, keeping the vines dormant for longer. Cold winters, coupled with the summer winds, ensures the slow ripening of the grapes; helps to maintain healthy vines; and contributes freshness and elegance to the wines. The soils in the vineyard comprise a unique sandy shale with a clay subsoil, which lends structure to the resulting wine. The Pinotage trellised vines are 11 years old and are farmed in a sustainable manner.

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  • 2018 ‘Cane Cut’ Marsanne, Tahbilk, 500ml Dessert Wine, Port & Dessert Wine

    2018 ‘Cane Cut’ Marsanne, Tahbilk, 500ml

    £1595

    Established in 1860, Tahbilk is a historic family-owned winery, renowned for their Shiraz, Cabernet Sauvignon and of course their Marsanne!  Marsanne is one of the world’s rarest grape varieties originating in the Northern Rhone & Hermitage regions of France it is grown in only 3 other countries, Australia, America & Switzerland. Tahbilk holds the largest and oldest single holding of the variety in the world.

    This beautiful dessert wine is full of citrus and tropical fruit characters that are complemented by lush marmalade, nutty and honeysuckle notes on a richly opulent palate, refreshed by a mineral-like acidity.  Delicious with stinky cheeses or summer puddings or just because you enjoy life on the sweet side!

    This wine is named after the practice of cutting the canes, where the fruiting cane is detached from the vine. The bunches of grapes are left to hang prior to harvest, drying the fruit which concentrates the flavours and sugars, resulting in a luscious wine.

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  • 2020 Apostrophe Possessive Red, Larry Cherubino Red Wine

    2020 Apostrophe Possessive Red, Larry Cherubino

    £1595

    Approachable, striking and modern, this red blend oozes complexity – with the Shiraz’s earthiness tempering the Grenache’s muskiness; and together they soften the subtle steeliness of the Mataro. Notes of rose petal, musk and plum prelude a medium-bodied palate with vibrant berry flavours and fine tannins underpinned by cleansing acidity.

    The vineyard is located in the Frankland River area of the Great Southern, which is considered to be one of the most distinctive viticulture areas in Australia. The flavour of wines grown here comes from a granite-based soil. These gravelly soils also line the river valleys, rolling hills and lowlands. The vineyards are situated with a northern orientation, optimising the long sunlight hours, which promotes ripening and maturation of the grapes. T

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  • 2022 ‘Orivatis’ Old Vine Savatiano, Akriotou White Wine

    2022 ‘Orivatis’ Old Vine Savatiano, Akriotou

    £1595

    Made from the native Savatiano grape, this offers a complex and aromatic bouquet of ripe peach, quince, creamy vanilla and an intriguing hint of Turkish delight. Dry with perfectly balanced freshness, intense notes of grapefruit, pepper, ginger and wild mint lead to a long and spicy finish.

    The grapes are sourced from a single vineyard called ‘Plataies’, located in Plataea, a small village at the foot of the Kitheronas Mountain, in Central Greece. The vineyard is situated at an altitude of 250 to 320 metres elevation and during the autumn and winter months, cool air masses blow down from the mountains, carrying dew which refreshes the vineyard with crucial humidity. Cold winters, hot summers and long, dry autumns combine with long periods of sunshine to enable the grapes to reach excellent maturity and complexity. The Savatiano variety is suited to the hot, dry climate as it has excellent drought-resistant properties. The grapes for this wine come from old vines of 40 to 60 years, which are pruned according to the traditional Gobelet style and produce low yields of concentrated fruit.

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  • 2020 Abbotsdale Chenin Blanc, Bryan MacRobert White Wine

    2020 Abbotsdale Chenin Blanc, Bryan MacRobert

    £1595

    From very old bush vines, the Abbotsdale Chenin glimmers green golden and delivers a whole lotta bang for your buck. Exceptional concentration, fresh and baked apple, icing sugar-dusted patisserie goodies and just-ripe pears. An immensely tangy, broad and satisfying finish.

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  • 2022 Primitivo, Cantele
    Red Wine

    2022 Primitivo, Cantele

    £1595

    Cantele became a Salento Primitivo pioneer when it released this wine more than a decade ago. Made from 100% Primitivo grapes and vinified in stainless steel and then aged in oak for 6 months, this lithe expression of Puglia’s most famous grape offers aromas of black cherry, plum and spice. The palate is smooth and soft with delicious ripe raspberry and mulberry fruits, good acidity and well integrated tannins.

    A favourite pairing for a juicy burger.

    Situated in the heart of the Mediterranean, Puglia is a land of rare beauty, where vast plains alternate with gentle hills. Salento, the long narrow strip that forms Puglia’s southern peninsula, extends between the Ionian and Adriatic seas. It’s an area rich with ancient olive groves and vines, enchanting beaches and jagged rocky shoreline.
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  • 2019 ‘Bull Ant’ Cabernet Merlot, Lake Breeze Red Wine

    2019 ‘Bull Ant’ Cabernet Merlot, Lake Breeze

    £1595

    The playful label was inspired by the bullants which are known to harass vineyard workers.

    The grapes for this wine were selected from old vines in the famous wine district of Langhorne Creek.  It has an amazing lifted bouquet of blackberries with a touch of mocha. The ageing in oak for 15 months has enhanced the mouth-feel of this wine, which is rich and smooth and offers a lovely soft finish with polished tannins.
    Best consumed over the next 3-4 years and will drink even more dangerously paired with roast lamb.

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