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  • <a href="https://wine-republic.co.uk/product/2019-somesay-shiraz-harry-hartman/">2019 Somesay Shiraz, Harry Hartman</a> Red Wine

    2019 Somesay Shiraz, Harry Hartman

    £3350

    Harry Hartman wines are new to these shores and we are delighted to be among the first to list these fabulous wines in the UK.  Made in tiny quantities these wines are going to be highly sought after very quickly!

    The 2019 Somesay Shiraz is an extraordinary wine made from small parcels of Syrah from the Cederberg and Stellenbosch regions.

    Syrah is known to perform well across the diverse wine regions of South Africa, offering the robust fruit expression of a typical Shiraz or the genteel savouriness of a Syrah. Ancient soil plays a pivotal role in the wines’ ability to express the essence of a place, and the decision of blending regions presents a multi-layered wine, executed with flair and finesse.

    In the glass, the wine introduces itself with delicate notes of potpourri, violets, and sandalwood, balanced with the comforting aroma of cranberry shortbread and warm French patisserie. The palate is a vibrant expression of young plum, red currants, cherry, and dried fig with a subtle savoury edge of thyme and cedar.  The wine was aged in large Foudre and older oak barrels which complements the fruit as well as adding a textured mid-palate.   This is a beautifully executed wine that honours both the Old and New World.

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  • <a href="https://wine-republic.co.uk/product/2021-the-florita-riesling-jim-barry/">2021 The Florita Riesling, Jim Barry</a> Wine Republic Heros White Wine

    2021 The Florita Riesling, Jim Barry

    £3350

    Jim Barry’s iconic and outstanding single-vineyard Riesling, The Florita, stands tall at the top of the tree for Clare Valley Riesling.

    Located fifteen kilometres south of Clare township in the tiny village of Watervale, Florita – Spanish for ‘little flower’ – comes from a famous Riesling vineyard planted to Palamino in 1946 for making Fino Sherry but was replanted to Riesling in 1962. This was the birthplace of Leo Buring Watervale Riesling and the Florita vineyards, where legendary winemaker John Vickery sourced his grapes for his great Watervale Rieslings of the 1960s and 1970s.

    The 80-acre vineyard was bought by Mark, Peter and John Barry in 1986. First released as the ‘Florita Riesling’ in 2004 by Jim Barry Wines, this micro-batch Riesling is made from grapes hand-selected from individual rows. Its best fruit comes from vines planted in shallow loamy soils and the vineyard has good air-drainage which alleviates the risk of frost. A wine with a reputation second to none for consistency and a true benchmark wine.

    The 2021 is a simply astonishing incarnation that Riesling lovers would be remiss to not have in their cellar. Drink 2027 – 2050 +

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  • <a href="https://wine-republic.co.uk/product/2020-infiniment-de-lou-chateau-de-lou/">2019 ‘L’Ove Blanc’, Château de l’Ou</a> White Wine

    2019 ‘L’Ove Blanc’, Château de l’Ou

    £3350

    Fine, elegant aromas of apricot, crushed citrus notes and a touch of salted almond give way to a beautifully balanced palate with a lovely mineral attack and the full elegance of white fruits on the finish

    The Grenache Gris grapes come from the Côtes Catalans, which is the principle IGP allowing only monovarietal wines. The vines thrive at an altitude of 350 metres’ elevation in the Maury terroir, located in the northern part of the Roussillon region. The climate is Mediterranean, strongly influenced by cooling coastal breezes combined with mountain freshness from the foothills of the Pyrenees which balance the hot, arid summers. The soils are made up of alluvial marls of the Roussillon plain, along with black schist; the latter imparts great aromatic complexity to the wines, characterised by freshness and notes of the garrigue. The vineyard is certified organic.

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  • <a href="https://wine-republic.co.uk/product/2020-infiniment-de-lou-chateau-de-lou-2/">2020 ‘Infiniment de ‘l’Ou’, Château de l’Ou</a> White Wine

    2020 ‘Infiniment de ‘l’Ou’, Château de l’Ou

    £3350

    This vibrant Chardonnay is characterised by great minerality, layered with bright citrus
    notes, floral hints and toasted nuts through to a vibrant, saline finish.

    The Chardonnay grapes come from the Côtes Catalans, which is the principle IGP allowing only mono-varietal wines. The vines thrive at an altitude of 385 metres’ elevation in the Haute Vallée de l’Agly, in the Roussillon region. The climate is Mediterranean, strongly influenced by cooling coastal breezes combined with mountain-freshness from the foothills of the Pyrenees which balance the hot, arid summers. The terroir is made up of a mosaic of black schist soils, which date back to the Cretaceous period. The schistous marl produces shallow soils, which force the vines to send their roots deep in search of water and nutrients. The vineyard is certified
    organic.

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  • <a href="https://wine-republic.co.uk/product/nv-dubl-brut-edition-ii-sparkling-greco-feudi-di-san-gregorio/">NV DUBL Brut Edition II, Sparkling Greco, Feudi Di San Gregorio</a>

    NV DUBL Brut Edition II, Sparkling Greco, Feudi Di San Gregorio

    £3350

    Agronomist Pierpaolo Sirch and top Champagne producer Anselme Selosse collaborated in 2004 to form a “double act” combining the excellence of Anselme’s winemaking skill with Pierpaolo’s deep understanding of the Irpinian terroir and indigenous varieties, culminating in the launch of “DUBL”.

    Fresh and aromatic, with apricot and peach underpinned by mineral notes through to a captivating and dynamic palate with a lively, persistent mousse.

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  • <a href="https://wine-republic.co.uk/product/2021-malbec-1300-andeluna-magnum/">2021 Malbec ‘1300’, Andeluna – Magnum</a> Magnums, Red Wine

    2021 Malbec ‘1300’, Andeluna – Magnum

    £3375

    Floral violet notes are followed by an intense fruity expression of red plum, strawberry and blackberry. Full-bodied but smooth and balanced, with subtle minerality this is a classic expression of Argentinian Malbec.  The wines names ‘1300’ is derived from the fact the grapes were grown in vineyards located at over 1,300 metres above sea level. The area is characterised by its wide diurnal temperature range, which produces grapes with a great intensity of colour and a distinctive aromatic expression.

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  • <a href="https://wine-republic.co.uk/product/2015-kbs-single-vineyard-chardonnay-stonier/">2015 KBS Single Vineyard Chardonnay, Stonier</a> White Wine

    2015 KBS Single Vineyard Chardonnay, Stonier

    £3395

    Stonier is one of Australia’s leading producers of premium Chardonnay and Pinot Noir crafted from a selection of the Mornington Peninsula’s oldest vines. Each wine showcases the region’s cool maritime climate and the winery’s unique southerly position on the edge of Victoria’s Mornington Peninsula.

    The KBS Vineyard (named after the founder Kenneth Brian Stonier) produces Stonier’s flagship Chardonnay, with notes of sweet lemon, smoked paprika, chalk, buttery brioche, white peach and a whip of sea spray.   One of the Worlds truly great Chardonnays.

     

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  • <a href="https://wine-republic.co.uk/product/2017-ripa-delle-more-castello-vicchiomaggio/">2021 Ripa Delle More IGT, Castello Vicchiomaggio</a> Red Wine

    2021 Ripa Delle More IGT, Castello Vicchiomaggio

    £3395

    A stylish red showing an abundance of ripe plummy and blueberry fruit, enhanced by hints of herbs and a delicate touch of mint. Layers of dark chocolate, vanilla and juniper.  Rich, soft and opulent tannins lead to a long, intense finish. Sophisticated Tuscan at its best.

    Ripa delle More was created in 1980 as an innovation, breaking the rules of the time. Then it changed year after year to become a blend of traditional Sangiovese (50%) with Cabernet Sauvignon and Merlot.

    The grapes are carefully selected from the Ripa delle More vineyard, which is situated at an altitude of 255 to 265 metres above sea-level. The sustainably cultivated vines exceed 20 years in age and are pruned according to the single Guyot method to ensure low yields of approximately 42 hectolitres per hectare. The soil in this vineyard is ‘Galestro’, a rocky, schistous clay soil commonly found in most of Tuscany’s best vineyards, with 30% heavy clay.

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  • <a href="https://wine-republic.co.uk/product/champagne-brut-carte-blanche-bernard-remy/">Champagne Brut ‘Carte Blanche’,  Bernard Remy</a> Champagne & Sparkling Wine

    Champagne Brut ‘Carte Blanche’, Bernard Remy

    £3395

    This fantastic value Champagne from Bernard Remy is lively and intense with a delicate and persistent mousse, refreshing notes of lime and lemon combine with floral nuances, honey and a touch of mint on the palate. This champagne blossoms with complexity and finesse.

    The vineyard sits on the undulating land over the white calcareous soils. These famous chalky soils are finely structured and more porous than other soil types, with the looser structure enabling the absorption of minerals by the vine. The chalky soils not only provide excellent drainage but also impart elegance and finesse to the resulting wine.

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  • <a href="https://wine-republic.co.uk/product/franciacorta-61-saten-brut-guido-berlucchi/">Franciacorta ’61 Saten’ Brut, Guido Berlucchi</a> Champagne & Sparkling Wine

    Franciacorta ’61 Saten’ Brut, Guido Berlucchi

    £3395

    The Berlucchi family winery was founded in 1955 by Guido Berlucchi, Franco Ziliani and Giorgio Lanciani. Together, they transformed Franciacorta into one of Italy’s most prestigious regions for the production of sparkling wine. In 2022, Guido Berlucchi was awarded the prestigious ‘Winery of the Year’ by Gambero Rosso.

    An elegant, smooth and refined sparkling wine, with a soft, creamy mousse enveloping complex notes of peach, apricot, tropical fruit and candied fruits, balanced by a lovely tangy freshness.

    The grapes come from the best vineyards of the Franciacorte DOCG, in Lombardy, where the topography follows an amphitheatre shape formed by ancient glacial activity. The Morainic soils were formed during the last Ice Age; gravely, stony soils are well-drained and rich in minerals. The vineyards are greatly influenced by the cold winds coming from the Alps, however, the continental climate is mitigated by the effects of Lake d’Iseo.

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  • <a href="https://wine-republic.co.uk/product/2022-brouilly-alex-foillard/">2022 Brouilly, Alex Foillard</a> Red Wine

    2022 Brouilly, Alex Foillard

    £3395

    Alex Foillard is a rising star in the Beaujolais winemaking scene. The son of the famous Jean and Agnès Foillard, his wines are a compelling expression of Gamay.

    His 2022 Brouilly is crafted from vines approximately 50 years old, rooted in granite-rich soils. It showcases the depth and elegance characteristic of the Brouilly cru.

    In the glass, it opens with an inviting bouquet of ripe red fruits, raspberry and cherry that are interwoven with delicate floral tones and understated hints of spice and crushed stone minerality. On the palate, it is fresh and vibrant, brimming with juicy red fruit flavours supported by a supple, velvety texture. Well-integrated acidity and fine tannins provide structure and balance, carrying through to a persistent, elegant finish that speaks to both finesse and terroir.

    While approachable now, the 2022 Brouilly has the potential to evolve gracefully over the next 5 to 7 years.

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  • <a href="https://wine-republic.co.uk/product/2022-chablis-1er-cru-mont-de-milieu-domaine-jean-goulley/">2022 Chablis 1er Cru Mont de Milieu, Domaine Jean Goulley</a>White Wine

    2022 Chablis 1er Cru Mont de Milieu, Domaine Jean Goulley

    £3400

    A full-flavoured and complex Premier Cru Chablis, delivering rich, ripe fruit enveloped in a creamy texture through to a long, sustained finish.

    Mont de Milieu is a 1er Cru vineyard site located on the eastern banks of the Serein River and produces age-worthy wines from this exceptional terroir. The vines are planted in Kimmeridgian soils, which are rich in clay and limestone with fossilised seashells. Domaine Goulley’s old Chardonnay vines were planted in 1968 and were converted to organic status in 2005, since then it has been cultivated without the use of chemical treatments.

    The vineyard has a south to southwestern exposure and sits at 150 to 190 metres elevation which encourages good diurnal temperature differences, encouraging the grapes to accumulate good fruit concentration while retaining refreshing natural acidity from the cooler nights.

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  • <a href="https://wine-republic.co.uk/product/2020-block-6-chardonnay-hay-shed-hill/">2020 Block 6 Chardonnay, Hay Shed Hill</a> White Wine

    2020 Block 6 Chardonnay, Hay Shed Hill

    £3400
    Hay Shed Hill is one of a small and prestigious group of pioneer vineyards that have established Margaret River’s reputation as a world-class wine producing region.
    Located in the heart of the Wilyabrup Valley, the premier sub-region of Margaret River, The Hay Shed Hill Block Series wines are made from small parcels of fruit from individual blocks on the vineyard to showcase the best of Hay Shed Hill.

    In the glass the wine has mineral aromatics with background savoury flinty notes. The fruit is in the fresh white pear spectrum with perhaps some citric elements. The palate is vibrant and light. The old vine depth of fruit provides a complexity not seen in most Chardonnay – there is always more to find in the wine without it being overworked or over-blown. This is a beautiful wine with depth of flavour and texture that will stand up in a fine dining situation.

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  • <a href="https://wine-republic.co.uk/product/2022-10x-pinot-noir-ten-minutes-by-tractor/">2022 10X Pinot Noir, Ten Minutes By Tractor</a> Red Wine

    2022 10X Pinot Noir, Ten Minutes By Tractor

    £3400
    Regarded as one of Australia’s finest wineries located in the coolest and highest part of the Mornington Peninsula. Ten Minutes by Tractor 10X Pinot Noir is a complex red with earthy notes, soft savoury fruit, fine tannins.   A kick of bright red fruits right on the finish complete this alluring style of Pinot Noir.
    The wine was aged in French oak for 9 months of which 20% was new.
    10X is a blend of the ‘home’ vineyards (McCutcheon, Wallis and Judd) as well as the other two vineyards (Spedding and Coolart Road).
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  • <a href="https://wine-republic.co.uk/product/2022-chablis-1er-cru-montmains-domaine-jean-goulley/">2022 Chablis 1er Cru Montmains, Domaine Jean Goulley</a>White Wine

    2022 Chablis 1er Cru Montmains, Domaine Jean Goulley

    £3400

    The 2020 Montmains has an intense mineral nose followed by fresh vibrant fruit, crisp acidity and citrus notes. Beautifully balanced, this is pure and round on the palate, with a creamy texture and a long, salivating finish. Classic Chablis.

    The 1er Cru of Montmains is one of the best known Premier Cru vineyards and stretches along an exposed hillside to the southwest of the town of Chablis. It is angled slightly east toward the morning sun, the slopes of the vineyard have enough sunshine to ripen grapes, while still retaining the fresh acidity that is so important to Chablis wines. Montmains is known for producing fresh, elegant wines with good minerality. 

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