Showing 241–255 of 1027 resultsSorted by price: low to high

• Red Wine

  2017 Philip Shiraz, Mount Pleasant

  £1795

  Mount Pleasant, based in the Hunter Valley, was established in 1921 by the legendary winemaker Maurice O’Shea, from 16.3 hectares of adjoining parcels of land, which he named Mount Pleasant.

  Inspired by the first visit of a reigning monarch to Australia in 1954, Mount Pleasant ‘Philip’ Shiraz is the personification of a distinguished family history dating back more than 130 years. Made in an authentic Hunter Shiraz style, this complex wine is crafted from small parcels cultivated in the premium subregion of Pokolbin in the Hunter Valley.

  Ample notes of fresh red and black berried fruits, subtle oak spice and hints of blueberry lead to a beautifully balanced palate with finely woven tannins and impeccable length.

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• White Wine

  2022 BOB Short for Kate Sauvignon Blanc, Ben Glover Family Wines

  £1795

  This stunning Sauvignon blanc is made by one of the top New Zealand’s top wine makers, Ben Glover and is an homage to his late sister, Kate.

  It is a zesty Marlborough Sauvignon Blanc offers the best of what the region has to offer. There are lovely aromas of white peach, melon and tropical fruits. Wonderful tastes of tropical passion fruit, guava and mandarin on the palate as well as a mouth-watering succulence and a delightful persistence.

  As Jancis Robinson says: “a more complex Marlborough Sauvignon than most, with notes of greenery. A superior version of a well-loved style of wine.”

  Nicknamed ‘Bob’ by her family (some of you may recognize the Blackadder reference), Bob Short for Kate is a tribute to Kate Glover, an amazing young drama teacher and Ben’s sister, who passed away in 2018. Ben explains that he has looked to produce a wine that characterises the honesty, purity and confidence of Kate. These are organic, Marlborough wines, reliant on selected blocks from the family’s vines and exceptional fruit selection. Not to mention the skill of one of the region’s most well-regarded winemakers.

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• Red Wine

  2016 ‘Ars Nova’ Tempranillo/ Cabernet / Merlot, Tandem

  £1795

  An elegant wine overflowing with ripe black fruit flavours complemented by delicate black olive and spicy roasted red chilli notes. Layered with complexity, this is a powerful expression of its mountainous terroir.

  Tandem is the brainchild of José Maria Fraile and Alicia Eyaralar, two of the leading lights in the Navarra winemaking scene. Committed to making the best wines in the region with minimal intervention in the vineyards and winery, Tandem is cited by critics as ‘cutting edge’ Navarra.

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• Offer Red Wine

  2022 Delara Bardolino DOC, Guerrieri Rizzardi

  £1995 Original price was: £1995.£1795Current price is: £1795. 10% saving

  Delara is the flagship red of Guerrieri Rizzardi’s Bardolino portfolio, a CRU-designated wine from Montebaldo that showcases the purest expression of terroir and variety. Sourced from the hillside vineyards around Cavaion, Delara represents the pinnacle of red winemaking within the Bardolino DOC, made with an exceptional 95% Corvina, the highest ever used by the estate, blended with a touch of Rondinella.

  In the glass, Delara exhibits a luminous ruby hue reminiscent of fine red Burgundy. Aromatically, it offers an elegant interplay of wild red berries, floral notes, and savoury spice, underpinned by the distinctive fragrance of Corvina grown on the Montebaldo slopes. On the palate, it is refined and vibrant, revealing pure cherry fruit, delicate spice, and a silky tannic structure that speaks to both the variety and its unique location.

  Balanced, graceful, and persistent, the 2022 Delara is a benchmark cru Bardolino—a wine that combines intensity with finesse and rewards both immediate enjoyment and short-term ageing.

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• Red Wine

  2018 Antiguas Reservas Merlot, Cousino Macul

  £1795

  Crafted from a meticulous selection of the finest estate-grown Merlot, the 2018 Antiguas Reservas Merlot represents Cousiño Macul’s unwavering dedication to heritage, precision, and age-worthy elegance. The “Antiguas Reservas” designation is reserved for wines that reflect both the estate’s rich lineage, dating back to its founding in 1856, and the highest level of varietal expression. Sourced from low-yielding vines cultivated in the Maipo Valley’s rocky, alluvial soils at the foot of the Andes, the grapes are chosen for their small clusters and concentrated flavour.

  Vinified with a focus on preserving fruit purity and structure, this Merlot undergoes careful ageing in French oak barrels to develop texture, depth, and finesse.

  In the glass, the bouquet is expressive and refined, offering aromas of ripe red berries, cherry and raspberry, layered with subtle smoky undertones and elegant notes of vanilla from barrel ageing. On the palate, it is vibrant and well-balanced, showcasing lush red fruit flavours complemented by medium-high acidity, polished tannins, and a long, persistent finish.

  Elegant yet structured, the 2018 Antiguas Reservas Merlot exemplifies Cousiño Macul’s signature style, combining New World vibrancy with Old World sophistication. Ideal for enjoying now or cellaring for further complexity.

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• Red Wine

  2020 Antiguas Reservas Cabernet Sauvignon, Cousino Macul

  £1795

  Since its inaugural release in 1927, Antiguas Reservas has stood as the benchmark expression of Cousiño Macul’s estate-grown Cabernet Sauvignon, a limited selection of only the finest fruit, handpicked from vines rooted in the historic Maipo Valley. This cuvée embodies the winery’s unwavering commitment to crafting wines that bridge New World generosity with Old World finesse, creating a style that is both timeless and age-worthy.

  In the glass, the 2020 vintage presents a vivid ruby-red hue with glints of violet at the rim. Aromatically expressive, it opens with layers of ripe cherries and fresh strawberries, underpinned by subtle notes of black pepper and a gentle menthol lift. On the palate, it is elegant and well-structured, with firm yet ripe tannins offering grip and balance. A core of juicy red fruit carries through to a savoury, spice-tinged finish that lingers gracefully.

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• Red Wine

  2020 Bourgogne Pinot Noir, Domaine Dupré

  £1795

  Domaine Dupré is a family-run estate rooted in the picturesque hills of the Mâconnais, southern Burgundy. Established in the 1950s, the domaine has evolved over three generations into a specialist in expressive, terroir-driven wines. Today, under the careful direction of Jean-Christophe Dupré, the estate is committed to sustainable viticulture and precision winemaking, with vines thriving on clay-limestone soils near the village of Royer.

  In the glass, this Pinot Noir reveals aromas of ripe red cherry, crushed raspberry, and wild strawberry that unfold alongside hints of spice and a delicate earthiness. The palate is supple and fresh, with juicy red fruit flavours, fine tannins, and a graceful mineral streak. Its expressive fruit profile, balanced structure, and refined finish make it an excellent representation of Pinot Noir from the Mâconnais region.

  Whether enjoyed in its youth for its vibrant charm or cellared for added nuance, this wine promises a rewarding experience for both enthusiasts and those newly discovering the elegance of Burgundian Pinot Noir.

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• Red Wine

  2022 Premium Malbec, Piattelli Vineyards

  £1800

  This opulent and smooth cool-climate Malbec delivers delightful aromas of ripe blackberry complemented by a touch of spice. Beautifully balanced with bright fruit flavours, the palate is marked by its structure and has an intense, spicy finish.

  The vines are grown at high altitude in Cafayate, situated at 1,700 metres above sea level surrounded by the Andes Mountains. Cafayate is one of the highest regions in the world suitable for viticulture and this high altitude is what defines the terroir of the region. The vines are exposed to intense sunlight which results in the grapes forming thicker and darker skins to protect themselves from the ultraviolet rays; leading to more colour and flavour concentration in the grapes. The diurnal temperature difference results in an extended ripening season, producing concentrated grapes bursting with flavour but with a balanced structure.

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• 

  RiojaAlta

  Red Wine

  2020 Finca San Martin Crianza, Torre de Ona

  £1800

  Finca San Martin Crianza captures the young spirit of Rioja Alavesa, always a reliable and delicious Crianza that drinks like many Reserva’s.

  This 2020 Vintage displays a nose that is fresh with vibrant fruit aromas and hints of wild strawberries, raspberries and cranberries. These red fruit notes are followed by spicy aromas of vanilla, caramel, cedar and liquorice. Balanced on the palate with a lively attack and a smooth and balanced mid-palate. The finish is long with a fruity expression and balsamic notes.

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• Red Wine

  2022 Domaine Cavalier Rouge, Chateau de Lascaux

  £1800

  This wine is a delightful blend of Cabernet-Sauvignon, Syrah, Merlot, and Cinsault grapes from the St Guilhem le Désert region in the sunny Val de Montferrand.   In the glass, it offers aromas of black cherries and eucalyptus, with hints of cocoa. On the palate, it is fresh, well-structured as well as having a finesse not often found in these grapes from this part of the world.   With 10 generations of organic winemaking under their belt, this family Chateau know what they’re doing!

  Cellaring potential is 3 to 5 years, and it pairs wonderfully with appetizers, grilled dishes, burgers, and roasted Camembert.

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• White Wine

  2023 Eden Valley Reserve Chardonnay, Berton Vineyard

  £1850

  Eden Valley is one of Australia’s premier cool climate wine regions renowned for its rugged beauty and distinctive elegant wines. This Reserve Chardonnay displays generous aromas of white rose, almond biscotti and tropical fruit. The palate is well structured with a creamy texture and delivers flavours of ripe grapefruit and lemon with layers of toasty vanilla and nutmeg adding complexity, through to a long, creamy finish.

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• Sweet wine

  2020 Monbazillac, Domaine l’Ancienne Cure

  £1850

  This organic Monbazillac from Domaine de l’Ancienne Cure is a wonderfully rich sweet wine made from low yields of late-harvested, botrytised, Semillon (90%) and Muscadelle (10%).    In the glass, it has a wonderful golden robe, barley sugar bouquet and complex dried fruit palate offset by fine acidity. It has a lovely tawny colour and is richly honeyed with complex notes of dried fruits, nuts and caramel with a heady orange blossom bouquet.

  Traditionally, Monbazillac wine is served chilled before the main meal, often as an accompaniment to foie gras, but it makes an equally harmonious partner for fruit-based desserts or cheese, particularly blue cheese. Certified organic.

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• White Wine

  2023 ‘The Falcon’ Riesling, Lake Chalice

  £1850

  A refreshing Riesling with enticing aromas of apple and pear layered with ripe and juicy citrus notes. Harmoniously balanced with great structure and a long, lingering off-dry finish.

  The fruit is harvested from a single vineyard, the Walsh block in the Woodbourne area of Marlborough’s central Wairau region.  The vineyard’s stony, sandy soil results in low yields of intensely flavoured fruit from a combination of different pruning methods.

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• Champagne & Sparkling Wine, Prosecco

  Organic “Valdobbiadene” Prosecco Superiore DOCG Brut, La Cantina Pizzolato

  £1850

  This fabulous Prosecco is an alternative to those over sweet Proseccos that are all to common.   This is a dry (brut) style of Prosecco and is particularly appealing for Champagne drinkers.

  In the glass it shows vibrant notes of golden apple and citrus, accompanied by subtle floral hints. Dry, with lovely structure on the palate, the ripe fruit is beautifully balanced by refreshing finish.

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• White Wine

  2023 Barossa Valley Reserve Chardonnay, Berton Vineyard

  £1850

  The 2023 Barossa Valley Reserve Chardonnay from Berton Vineyard is a masterclass in elegance and precision. Refined and complex on the nose, it opens with vibrant aromas of white peach, ripe grapefruit, and luscious fig, underpinned by subtle flinty notes and hints of toasted brioche.

  On the palate, this Chardonnay is beautifully layered and seamless, showcasing a perfect balance between concentrated fruit and mineral-driven acidity. A silky, textured mouthfeel leads to a long, elegant finish that lingers with purity and finesse.

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