The 2017 Petaluma White Label Sauvignon Blanc displays fresh tropical fruits and exotic herbaceous characters with crunchy lime and lemon blossom. Hints of passionfruit combine with mown grass that lead onto stone fruit on the palate. Crisp clean acid lingers with citrus persistence, signalling a concentrated full-flavoured Adelaide Hills Sauvignon Blanc.
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2017 The Galvo Garage Cabernet Blend, d’Arenberg
£1995Add to BasketMade during an exceptionally balanced year. A lifted and perfumed nose displaying complex notes of violets, blackcurrant and ripe berries. The colour is quite rich, almost dark, suggesting a fuller-bodied flavour profile. The palate is elegant, yet sings with ripe fruits, and is extremely juicy with deep richness and structure. This mix of pure fruit combines with fine oak tannins that lead to a lovely fragrant dark chocolate, minerally dry finish.
‘Garage wines’ is a term used to describe wines that are produced in the back sheds of French winemakers, who make small batch wines of the highest quality. Our galvanized, corrugated ‘garage’ was built in 1927 and still houses the traditional equipment used in the handcrafting of this wine.
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2022 ‘Derringstone’ Pinot Meunier Blanc de Noirs, Simpsons Wine Estate
£1995Add to BasketSimpsons’ Wine Estate creates fine English wines, which reflect the exquisite characteristics of their iconic, chalk terroir in the North Downs of Kent.
Created from exclusively estate-grown and hand-picked Pinot Meunier grapes, this intriguing and truly unique ‘blanc de noirs’ was carefully vinified as a white wine. This is the third release of this wine. It has a delicate rose gold hue and intriguing floral and orchard fruit aromas. It displays sweet and savoury flavours of poached winter fruit with balsamic nuances and a luxuriously mouth-filling texture.
Simpsons Wine Estate is situated in the Elham Valley; an unspoilt seam in the North Downs of Kent where the contours of the land, the climate and the soil are excellent for viticulture. The intensely lime-rich chalk soil forms part of the same chalk ridge that stretches from southern England through Champagne and on to Burgundy. The grapes come from the Roman Road vineyard, named after the route the Romans first marched when invading England in AD 43. They are grown on south-facing slopes, ensuring heat accumulation in the day and cold air drainage at night. The vineyard is less than eight miles from the coast, providing a crucial maritime influence insulating the fruit against intense temperature variations.
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L`Ormarins MCC Brut, Anthonij Rupert Wyne
£1995Add to BasketL’Ormarins Brut Classique MCC is a sparkling wine that hails from the Western Cape of South Africa. It boasts a blend of Chardonnay and Pinot Noir grapes, which are harvested by hand and fermented separately before being blended and bottled. The resulting wine is a delicate balance of fruitiness, minerality, and acidity, with hints of pear, green apple, and citrus. It’s a perfect pairing for seafood, white meat, and salads, and a great choice for celebratory toasts or special occasions. This MCC is a testament to the quality of South African sparkling wine, making it a must-try for any wine lover.
In the glass, it has a fine bead and string of pearl bubbles. Aromas of tarte tatin apple and cinnamon with a light pear drop and biscuit nuance. Bright vivacious and crisply zesty in the mouth. Tangy lime and green apple crunch with a richer, deeper, biscuit and sourdough undertone. The zingy citrus and creamy lees flavours are well balanced with acidity and fruit in complete harmony. It is poised and elegant with a lingering aftertaste.
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2015 White Label Shiraz, Petaluma
£1995Add to BasketThis is a savoury medium-bodied Adelaide Hills Shiraz. In the glass, it has a dark red-black colour with a dark red hue. Aromas of liquorice and dark cherries are overlaid by some smoky cedar and dried meats with light pepper end notes. Medium-bodied flavours of dark cherries and liquorice are infused with subtle clove followed by some dried meats and spicy pepper. Fine-grained tannins with an aftertaste of spicy dark cherries, liquorice, clove infusions, dried meats and pepper. Aged in French oak barriques and hogsheads for 17 months.
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2021 Pinot Noir ‘El Compadre’, Viña Echeverría
£1995Add to BasketA silky, smooth Pinot Noir made with low intervention to fully express notes of spiced cherry, blueberry, hibiscus and violets. Beautifully balanced with an elegant finish.
The vineyard is located in the Valle de Malleco, surrounded by volcanoes around 340 miles to the south of Santiago. This cool- climate region has high rainfall of 1,300 millimetres a year and a short growing season. However, the region enjoys high sunlight hours which encourages ripening of the grapes. The diurnal temperature differences are marked, the warm days give way to considerably cooler nights, which slows the ripening of the grapes producing aromatic grapes with great concentration of flavours and excellent balance between sugar and acidity.
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2023 Chiroubles La Scandaleuse, Domaine Metrat
£1995Add to BasketThe 2023 Chiroubles La Scandaleuse from Bernard Metrat is an enchanting red wine that showcases the essence of the Chiroubles appellation in Beaujolais.
In the glass, it opens with inviting aromas of red berries, floral notes, and a hints of cola and spice (a hallmark of this wine, Bernard notes). On the palate it is elegant and expressive with flavours of ripe red fruits balanced by refreshing acidity and a silky mouthfeel. The finish is an appetising cherry-stone minerality. A perfect wine for grilled meats or charcuterie and cheese.
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2023 Village Pinot Noir, Yering Station
£1995Add to BasketAn elegant, cool-climate Pinot Noir with a perfume of spiced red berries, a pure core of cherry fruit, and subtle savoury characters interwoven with red fruits through to a silky finish.
Situated just 45 kilometres east of Melbourne, the Yarra Valley is a large and diverse cool-climate wine region. Its elevation spectacularly ranges from lows of 50m to heights of 1,250m, due to the influence of the Great Dividing Range. The region is characterised by significant rainfall during winter and spring, which helps to nourish the vines throughout the dry, but cool summers.
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2022 RosaMati Rosato, Fattoria Le Pupille
£1995Add to BasketThe 2022 RosaMati Rosato from Fattoria Le Pupille is a beautifully expressive Syrah-based rosé that captures the sun-drenched elegance of Tuscany with refined charm and vibrant character. Highly rated and unmistakably stylish, this rosato is a celebration of freshness and finesse.
On the nose, RosaMati opens with a lively and complex aromatic profile, featuring bright citrus notes, orange zest, and a subtle touch of flint, hinting at its mineral backbone. Accents of small red berries add a delicate fruitiness, enhancing its overall depth.
The palate is fresh and textured, striking a perfect harmony between juicy red berry flavours, zesty grapefruit, and blood orange. Balanced by vibrant acidity and elegant, fine-grained tannins, the wine glides smoothly to a clean, refreshing finish.
This is a rosé of remarkable poise – versatile, energetic, and effortlessly enjoyable. Whether sipped as an aperitif or paired with summer dishes, seafood, or light Mediterranean fare, the RosaMati is a radiant expression of Fattoria Le Pupille’s coastal terroir and winemaking precision.
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2022 Chianti Classico, Carpineto
£1995Add to BasketCarpineto is an outstanding Tuscan producer making wines that typify the region. This 2022 Chianti Classico opens in the glass with aromatic notes of fresh violets, ripe berries, and juicy cherries. On the palate, it is full-bodied yet remarkably graceful, offering a velvety texture and a superb balance between vibrant fruit and subtle structure. Silky, well-integrated tannins lead into a long, delicate finish.
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2023 Sauvignon Blanc Reserve, Cape Point Vineyards
Original price was: £2495.£1995Current price is: £1995. 20% savingAdd to BasketAn elegant Sauvignon Blanc with aromas of floral spice, cardamom and white pepper. Richly textured with generous notes of citrus and ripe nectarine through to the characteristic, lengthy mineral edge on the finish.
The estate is positioned on the narrow Cape Peninsula, where the confluence of sea breezes from the cold Atlantic Ocean, less than one mile away, and the southeasterly breezes from False Bay, create ideal conditions for the slow ripening of grapes. The grapes for this wine are hand-selected from three sea-facing vineyard parcels in the mid-levels of the estate, where a combination of the fresh breezes and decomposed granite soils result in a wine with a distinct mineral edge. The breezes, along with good canopy management, help to keep the vines healthy and diseases at bay, reducing the need for treatments. When the winds are strong, they also control the vine’s vigour and encourage a second suckering. The topography of the Noordhoek amphitheatre is also influential. It was carved from the Silvermine mountain over time, and as a result the soils of the estate vineyards are rich with decomposed granite, limestone and kaolin, imbuing the wines with their signature mineral quality.
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2024 Lugana DOC, Guerrieri Rizzardi
£1995Add to BasketElegant and expressive, the 2024 Lugana from Guerrieri Rizzardi captures the unique character of the Lake Garda terroir. Crafted primarily from Trebbiano di Lugana, grown on white clay-rich soils in the San Benedetto di Lugana area, this wine reflects both heritage and precision viticulture.
On the nose, it offers engaging and attractive aromatics—white blossom, ripe stone fruits, and hints of citrus zest. The palate is silky and textured, with concentrated fruit, a refined sapidity, and a long, persistent finish. Its freshness and elegance are beautifully framed by the richness imparted by the clay soils, making it both approachable and age-worthy.
Ageing Potential: Best enjoyed young for freshness, but can develop complexity over 2–4 years
Food Pairing: A versatile partner to both freshwater and saltwater fish, fresh crustaceans, sushi, and young cheeses.
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2023 Côtes du Rhône ‘Le Temps Est Venu’, Stéphane Ogier
£1995Add to BasketPerched above the Rhône River in Ampuis, Domaine Stéphane Ogier has risen to international acclaim as one of the most dynamic estates in the northern Rhône. Known for elevating Côte-Rôtie to new heights, Ogier brings a Burgundian sensitivity to terroir and a precise, modern approach to every wine he crafts. In recent years, his work in the southern Rhône has been just as compelling, focusing on wines that express brightness, balance, and drinkability without sacrificing complexity.
In the glass, the 2023 Temps Est Venu greets the nose with ripe blackberry, black raspberry, and loganberry, intertwined with violet, clove, rose petal, and black pepper notes. The palate is generous yet refined, featuring juicy red and black fruits layered atop silky tannins and uplifted by peppery garrigue and wild herbs. Vibrant acidity keeps the finish fresh and lingering, long, savoury, and beautifully balanced.
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2021 Pinot Noir Block 14 ‘Doctors Creek’, Saint Clair
Original price was: £2395.£2000Current price is: £2000. 16% savingAdd to BasketA luscious Pinot Noir with ripe damson plums complemented by aromatic floral notes. Smooth and opulent, with wild red fruit, cherry and spicy plum flavours enveloped in a fine, silky structure finishing with a hint of toasty oak.
The grapes are selected from the single vineyard “Doctor’s Creek” block, named after the small stream which runs through the centre. The vineyard is situated southwest of Blenheim where the soils are made up of clay and are rich, vigour moderating soils.
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2022 Pinot Noir Pioneer Block 15 ‘Strip Block’, Saint Clair
Original price was: £2395.£2000Current price is: £2000. 16% savingAdd to BasketThe 2022 Pioneer Block 15 ‘Strip Block’ Pinot Noir from Saint Clair Family Estate is a beautifully perfumed, site-driven wine that captures the finesse and fruit purity of Marlborough’s southern valleys. Saint Clair, a family-owned winery founded by Neal and Judy Ibbotson, has become one of New Zealand’s most awarded producers. Renowned for their commitment to quality and innovation, the estate focuses on small, distinct parcels, known as Pioneer Blocks, that showcase the exceptional diversity of Marlborough terroir.
‘Strip Block’ takes its name from a narrow strip of aged, devigorating soils found at the base of the southern foothills of the lower Waihopai Valley. This unique micro-site, with its clay-based soil and slight northerly aspect, naturally limits vine vigour and promotes concentration in the fruit.
In the glass, the 2022 Strip Block Pinot Noir is elegant and expressive, offering lifted aromas of bright red cherry, wild raspberry, and subtle floral notes. The palate is finely textured with a rich, rounded mouthfeel, underpinned by silky tannins and a refined thread of charry oak that adds gentle structure and complexity. The balance between ripe fruit, minerality, and freshness gives the wine both charm and ageing potential.